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Epidemiology and Risk of Infection in Home Health and Hospice Settings

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Title: Epidemiology and Risk of Infection in Home Health and Hospice Settings


1
Epidemiology and Risk of Infection in Home Health
and Hospice Settings
Module C
  • Statewide Program for Infection Control and
    Epidemiology (SPICE)
  • UNC School of Medicine

2
Objectives
  • Discuss the infectious process through review of
    the chain of infection.
  • Review methods for controlling transmission of
    infection.
  • Describe steps for detecting and controlling
    outbreaks.
  • Describe the process for surveillance of
    infections

3
Chain of Infection
4
Infectious Agent or The Harmful Germ
  • Bacteria (MRSA, VRE)
  • Viruses (Influenza, Norovirus)
  • Fungi (Candida, Aspergillis)
  • Parasites (Giardia, pinworms)
  • Arthropods (mites)
  • Infestations, not infections

Infectious Agent
5
Infectious Agent or The Harmful Germ
  • Disease Producing Characteristics
  • Virulence
  • Ability to grow and multiply
  • Invasiveness
  • Ability to enter tissue
  • Pathogenicity
  • Ability to cause disease

Infectious Agent
6
Reservoir or Hiding Places
  • Where germs live, grow, and increase in numbers
  • A person
  • An animal
  • Environment/Fomite

Reservoir
7
People as Reservoirs
  • Blood
  • Skin
  • Digestive tract
  • Mouth, stomach, intestines
  • Respiratory tract
  • Nose, throat, lungs
  • Urinary tract

8
People as Reservoirs
People We Know Who Are Infected
People We Dont Know Who Are Infected
9
Portal of Exit or The Way Out
10
MODES of transmission
  • Contact victim comes in contact with source
  • Direct physical contact between source and
    victim
  • Indirect victim contacts contaminated inanimate
    objects
  • Droplet brief passage of infectious agent
  • Airborne airborne phase in disease
    dissemination
  • Common vehicle contaminated inanimate vehicle
    serves as the vector for transmission to multiple
    persons.
  • Vectorborne - Not associated with healthcare
    transmission

11
Portal of Entry or The Way In
  • Nose and Mouth
  • GI Tract
  • Urinary Tract
  • Breaks in skin
  • Cut, open sore, needlestick

12
Susceptible Person
  • Age very young or older
  • Stress
  • Fatigue
  • Poor nutrition
  • Chronic illnesses
  • Not properly vaccinated
  • Open cuts, skin breakdown
  • Immune suppressive medications

13
Knowledge Check
  • A disease or condition when harmful germs get
    into the body and cause pathology
  • Host
  • Infection
  • Reservoir
  • Portal of exit

14
Knowledge Check
  • Germs can be spread indirectly through
  • Shared medical equipment
  • Bloody gauze
  • Needlesticks
  • A and B only
  • All of the above

15
Breaking The chain of infection
As long as the chain of infection remains intact,
infection will spread to others.
  • Standard Precautions and Transmission-Based
    Precautions

16
Elements of Standard Precautions
  • Hand hygiene
  • Use of personal protective equipment (PPE)
  • gowns, gloves, mask, eye protection
  • Safe injection practices
  • Safe handling of potentially contaminated
    equipment or surfaces
  • Respiratory hygiene/cough etiquette

17
What is the Best Way to Stop the Spread of
Infection?
Hand Hygiene
18
When to Perform Hand Hygiene
19
Where Should Hand Hygiene be Performed?
at thePOINT-OF-CARE
20
Personal Protective Equipment (PPE)
  • Wear gloves for potential contact with blood,
    body fluids, mucous membranes, non-intact skin or
    contaminated equipment.
  • Do not wear the same pair of gloves for more than
    one patient
  • Do not wash gloves for the purpose of reuse
  • Wear a gown to protect skin and clothing during
    procedures or activities where contact with blood
    or body fluids is anticipated.
  • Do not wear the same gown for more than one
    patient
  • Wear mask and eye protection during procedures
    that are likely to generate splashes or sprays of
    blood or other body fluids.
  • Wear a surgical mask when placing a catheter or
    injecting material into the spinal canal or
    subdural space.

21
Respiratory Hygiene/Cough Etiquette
  • Post signs at entrances.
  • Provide tissues and no-touch trash cans for
    disposal in waiting areas.
  • Provide hand hygiene product in waiting areas.
  • Offer a mask to symptomatic patients.
  • Encourage ill patients to sit away from others.

22
(No Transcript)
23
Transmission-based Precautions
  • Certain conditions (syndromes) require triage and
    additional attention
  • Diarrhea (C. difficile, norovirus)
  • Febrile respiratory illness (influenza)
  • Febrile rash (chickenpox/shingles, measles)
  • Early detection is important

24
Contact Precautions
  • Put on gloves before direct contact with patient
    or immediate environment.
  • Use gown for contact with
  • Uncontrolled secretions
  • Pressure ulcers
  • Draining wounds
  • Limit amount of non-disposable patient care
    equipment brought into home.
  • Place contaminated re-usable noncritical patient
    care equipment in plastic bag for transport.
  • Clean horizontal surfaces and equipment with
    Environmental Protection Agency (EPA)-registered
    disinfectant
  • Stool Incontinence
  • Ostomy tubes or bags

25
Droplet Precautions
  • Instruct patient to follow respiratory
    hygiene/cough etiquette.
  • HCP should wear surgical mask upon entry to room.
  • Have patient wear a mask when outside the home.
  • Disinfect all horizontal surfaces and equipment
    using a Environmental Protection Agency
    (EPA)-registered disinfectant.

26
Airborne Precautions
  • Have system in place to identify patients with
    known or suspected airborne spread infections.
  • Instruct patient to follow respiratory
    hygiene/cough etiquette.
  • If tolerated, patient can wear surgical mask
    while in the home to prevent dispersion of
    microorganism.
  • Educate family regarding the contagious nature of
    the disease.
  • Protect vulnerable household members
    (immunocompromised, lt4 yrs old)
  • For TB, HCP must wear fit-tested N-95 respirator
    upon entry.
  • For Chickenpox and Measles, susceptible staff
    should wear a surgical mask.
  • Clean horizontal surfaces and equipment with
    EPA-registered disinfectant.

27
Precautions in the home
  • Caregivers should wash hands with soap and water
    after contact with infected or colonized person
    and before leaving home
  • Use disposable towels to dry hands
  • Do not share personal care items with infected
    person
  • Disposable gloves should be worn if contact with
    body fluids is possible. Wash hands following
    removal
  • Change linens and wash on a routine basis
  • Clean environment routinely and when visibly
    soiled with body fluids

28
Knowledge Check
  • What is the single most effective way to prevent
    the spread of infections?
  • Using PPE
  • Cleaning patient care equipment
  • Hand Hygiene
  • Coughing into the crook of elbow or tissue

29
Outbreak Investigation
Outbreak occurrence of more cases of disease
than normally expected within a specific
place or group of people over a given period of
time.
30
Definitions
  • Endemic the usual presence of disease within a
    geographic area
  • Epidemic (Outbreak) an excess over the usual or
    expected occurrence of disease within a
    geographic area
  • Pandemic epidemics that affected several
    countries or continents (e.g., AIDS, pandemic
    influenza, SARS)

31
Outbreaks Steps
  • Verify diagnosis
  • Establish case definition
  • Review for cases case search
  • Create a line listing
  • Make an epi-curve
  • Develop hypothesis
  • Test hypothesis
  • Implement control measures
  • Evaluate control measures
  • Disseminate information

a chart showing the number of persons who became
ill each day
32
Suspected OutbreakKnow Who to Call for
Assistance
  • Facility Risk Manager
  • Local Health Department first OR
  • State Public Health Department
  • (Raleigh 919-733-3419)
  • Infection Control Assistance Statewide Program
    for Infection Control and Epidemiology (SPICE),
    spice_at_unc.edu, 919-966-3242

33
Knowledge Check
  • Who should be notified of a suspected or known
    communicable disease outbreak?
  • Risk Management
  • Administration/Director
  • Local Health Department
  • All of the above

34
Surveillance of Infections
35
Purpose
  • Assess safety and quality of patient care
  • Monitor infection trends
  • Improve care and prevent healthcare-acquired
    infections
  • Assist with identifying conditions that may be
    reportable to public health department

36
Developing a surveillance program
  • Assessment of population served and services
    provided
  • Review of existing infection data

37
Published Rates of Home Care-Acquired Infection
Rates
Author (Date of pub) Catheter Associated UTIs (per 1000 catheter days Central Line Associated Bloodstream infections (per 1000 catheter days)
Missouri Home Care Alliance (2004) 3.9 0.82
Gorski (2004) -- 0.77
Moureau (2002) -- 0.19
Long (2002) 4.4 --
Leuhm (1999) 2.79 0.54
Weber (2009) 2.2 1.24
APIC Infection Control in Home Care and Hospice
(2nd ed.), 2006 Weber DJ, et al. ICHE
2009301022-1024
38
The surveillance Plan
  • Defines the scope of the data gathering
  • Should focus on frequently occurring infections,
    high-risk infections, and infections where
    interventions are likely to result in prevention
  • Must specify minimum data to be collected, the
    data collectors and methodology

39
Surveillance Definitions
  • February 2008, APIC-HICPAC published surveillance
    definitions for Home Health and Hospice.
  • Definitions should be used consistently

http//apic.org/Resource_/TinyMceFileManager/Pract
ice_Guidance/HH-Surv-Def.pdf
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