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Issues Affecting the Fats and Oils Industry

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Update on Tran Fat. California Bans Trans ... Court said Clean Air Act authorizes EPA to regulate tailpipe greenhouse gas (GHG) ... – PowerPoint PPT presentation

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Title: Issues Affecting the Fats and Oils Industry


1
Issues Affecting the Fats and Oils Industry
  • By Robert Collette At the
  • American Fats and Oils Association Meeting
  • October 16, 2008
  • New York, NY

2
  • Update on Tran Fat

3
California Bans Trans
  • New law bans artificial trans fat in oils,
    shortening and margarine from use in food service
    facilities (i.e.
  • Effective 12-31-09 but dough-making and bakery
    applications extended to 12-31-10
  • Exempts school cafeterias and pre-packaged food
    sold in original package

3
4
Massachusetts and Other States Attempting
State-wide Ban
  • Massachusetts House approved statewide artificial
    trans fat ban in restaurants June, 2008
  • Measure blocked in Senate. Push expected to
    continue in next legislative session

4
5
Other Recent State Municipal Activity
  • Albany County, NY passed a no trans fat
    resolution for restaurants August, 2008.
    Effective 1-1-09 except dough and bakery 6-30-09
  • Baltimore, MD passed a trans fat ban for
    restaurants March, 2008
    Ban effective 9-20-09

5
6
Other Recent State Municipal Activity
  • Stamford, CT trans fat banned for food service
    facilities April, 2008. Effective 7-1-08
  • Boston, MA artificial trans fat banned in
    restaurants, vendors and school cafeterias
    March, 2008. Effective 9-13-08
  • except baked goods 3-1-09

6
7
FDA ANPRM Addresses Nutrition Values and
Nutrition Facts Panel(72 FR 62149 November 2,
2007)
  • Goal Update daily values (DV) and mandatory
    nutrients on food labels
  • Questions include
  • Should FDA create DV for trans fat?
  • Should FDA adjust (lower) saturated fat DV?
  • Calories from fat should it remain on label?
  • Calories from saturated fat should it remain
    voluntary?

7
8
FDAs Recent Trans Fat Consumer Research
  • Evaluating consumer understanding of food
    products having trans free and reduced
    nutrient content claims
  • Evaluating consumer understanding of various
    footnote options (e.g., Intake of trans fat
    should be kept low)
  • Evaluating effectiveness of various DV formats
    (trans fat DV combined with saturated fat, no
    trans fat DV)
  • Data is collected and analyzed

8
9
CSPI Activity
  • Commissioned a consumer survey in New York to
    support lobby effort on a statewide ban
  • Results 73 (n800) were concerned about
    artificial trans fat in restaurant food 71
    support statewide ban and 84 favored menu
    disclosure

9
10
AHA Face the Fats Campaign
  • Introduced the Better Fat Sisters, Mon and
    Poly. Expands educational effort to better
    understand fats in the diet and health context.

10
11
Industry Reformulation Announcements
  • October, 2008, Chic-Fil-A all
    items except cheese cake
  • October, 2008, Burger King cooking trans
    free all items trans free by Nov.1
  • May, 2008, McDonalds cooking trans free.
    Trans free in pies cookies by end of 2008
  • March, 2008, Friendly Ice Cream restaurants
    announced trans fat phase out by Fall, 2008

11
12
  • Environmental and Security Regulations Update

13
EPAs Spill Prevention Control and
Counter-measure (SPCC) Rule Update
  • Applies to facilities with 42,000 gal of oil
    below or 1,320 gal above ground
  • Edible animal fats vegetable oils (AFVO)
    covered
  • July 1, 2009 new deadline for facilities to amend
    and implement SPCC plans

14
EPA Spill Prevention Control and
CountermeasuresIntegrity Test
  • October 2007, EPA proposed amendments to SPCC
  • Proposed to differentiate integrity testing
    requirements for AFVO based storage tank design
  • Compliant with FDA Good Manufacturing Practice
    Rules
  • Elevated (off the ground)
  • Made from austenitic stainless steel
  • No external insulation, and Shop-built.
  • AFVO refiners generally not eligible but some
    AFVO users will avoid integrity testing

15
EPA Spill Prevention Control and
CountermeasuresIndustry Letter
  • Industry requests interim EPA SPCC exemption for
    mixtures and solids if
  • mixtures contain 33 or less oil/fat,
  • mixtures contain CWA hazardous substances, if the
    product is soluble in water and traditional oil
    cleanup equipment cannot be used, and
  • substances are solid at ambient temperatures

16
DHS Chemical Security Regulation
  • Dept. of Homeland Security Appropriations Act of
    2007
  • Bill designed to thwart terrorist sabotage of
    chemical plants
  • DHS interim final rule on April 9, 2007
  • DHS final rule on November 20, 2007

17
Chemical Facility Anti-Terrorism Standards Final
Rule, 11-20-2007
  • Revises the list of chemicals of interest (COI)
  • Revises screening threshold quantities for COI
  • Some in food facilities (e.g., NH3, chlorine, H2,
    propane)
  • Firms with COI above thresholds must complete and
    submit a Top-Screen (deadline 1-22-08)
  • Top screen results not high risk facility
    (exempt) or high risk (tier 1 highest risk to 4
    least risk)
  • Tier 1-4 firms must conduct security
    vulnerability study and comply with site security
    plans
  • DHS notification of tier designations completed

18
EPA (ANPR) Notice Regulating Greenhouse Gas
(GHG) Emissions under the Clean Air Act (CAA)
  • July 30, 2008 EPA ANPR responds to Court
    decision
  • Describes key provisions and programs in the CAA,
    its pros cons for regulating
  • Raises issues for Congress to consider for
    possible future climate legislation and
  • Discusses scientific information and issues
    raised by using CAA provisions.

19
Supreme Court Ruling Massachusetts v. EPA on GHG
  • Court said Clean Air Act authorizes EPA to
    regulate tailpipe greenhouse gas (GHG) emissions,
    if EPA finds they contribute air pollution that
    may endanger public health or welfare.
  • Major GHGs include carbon dioxide and methane

20
Scope and Impacts
  • Supreme Court decision on regulating GHGs under
    CAA covers but could lead to
    GHG from stationary sources like processing
    plants and commercial buildings
  • Permitting of facilities under CAA tougher

21
Scope and Impacts
  • The potential regulation of greenhouse gases
    under any portion of the Clean Air Act could
    result in an unprecedented expansion of EPA
    authority that would have a profound effect on
    virtually every sector of the economy and touch
    every household in the land.EPA Administrator,
    Steven Johnson

22
Analysis and Reaction
  • Secretaries of Agriculture, Commerce,
    Transportation and Energy strongly disagreed on
    many of the legal, analytical, economic, science
    and policy interpretations in the ANPR, and
  • Raised serious reservations about the relevance
    of the CAA in regulating GHGs that are influenced
    by global vs. local emissions

23
Response to the ANPR
  • ANPR comments due November 28, 2008
  • Many companies and organizations across a broad
    spectrum of industries are planning comment on
    EPAs ANPR

24
  • Update on Legislative Issues Affecting Food

25
Plethora of (Proposed) Food Safety Legislation
  • Multiple Hearings in the Senate and House on food
    inspection
  • Multiple Bills in the Senate and House with two
    major sponsors Senate Durbin (D-IL) and House
    Representative Dingell (D-MI)
  • Certain provisions have general food industry
    support but many do not
  • Passage not expected in the waning days of 110
    Congress

26
Other Proposed Food-Related Legislation
  • H.R. 3783 Trans Fat Truth in Labeling Act of
    2007, Steve Israel (D-NY)
  • Several Bills to amend USDA School Lunch Program
    to limit or remove food of minimal nutritional
    value
  • Popcorn (diacetyl butter flavorings) Workers Lung
    Disease Prevention Act, H.R.2693, Woolsey, (D-CA)
  • OSHA Bill, Protecting America's Workers Act, HR
    2049 Woolsey (D-CA) and S1244 Kennedy (D-MA) and
    Murray (D-WA).
  • None enacted

27
Current U.S. House and Senate Composition
  • Senate Democrats 49
  • Republicans 49
  • Independents 2
  • House Democrats 235 (54)
  • Republicans 199 (46)
  • Vacant 1
  • Independents generally caucus with Democrats

28
2008 Senate Races
  • 35 Seats up for re-election
  • Democrats have an advantage needing to defend
    only 12 seats, while Republicans must defend 23.
  • Five Republicans, but no Democrats have announced
    that they are retiring.
  • Biggest open seat gap between the parties in 50
    years
  • 11 of 12 Democrats are favored
  • As many as 5-9 of the Republicans are at risk
  • 60 Votes in the Senate prevent a filibuster

29
2008 U.S. House Races
  • All 435 seats up for re-election
  • Democrats 6 retiring incumbents
  • Republicans 26 retiring incumbents
  • InTrade.com, the only betting site currently
    offering odds on control of the House, puts the
    likelihood of the Democrats retaining control at
    about 90 as of early October 2008

30
  • Thank You!
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