Get Sophisticated Wine and Food Pairing Tips

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How do you choose a goodwine pairing with food?
Typically, you want to drink light to dark. Just
as when you plan a meal, you start with delicate
tastes and work towards heavier tastes.
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Red Wine and Food
Red wines go very nicely with heavier foods -
beef, red sauce pasta, etc.
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White Wine and Food
Serve it with appetizers or opening courses in a
meal. White wines also go well with most lighter
dishes - salads, fish, poultry, and so on.
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Champagne and Food
Champagne goes very well with appetizers or
opening courses in a meal. It also goes well with
sushi and very light meals, and of course as an
after-dinner celebration!
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Remember these are only guidelines!
Trust your own judgment and eat and drink what
you enjoy!
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