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Infectious Diseases By Andoh Wilson

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Title: Infectious Diseases By Andoh Wilson


1
Infectious DiseasesByAndoh Wilson
2
Infectious Disease Terms
  1. Epidemiology
  2. Epidemic
  3. Endemic
  4. Pandemic
  5. Pathogen
  6. Opportunist
  7. Nosocomial
  8. virulence

3
Normal Micro flora its importance
  1. Prevent the growth of pathogens
  2. Stimulate the immune system to produce antibodies
    that cross-react with invading pathogens
  3. Aid in digestion of cellulose in ruminants.
  4. Produce essential nutrients

4
Kochs Postulates
  1. The same pathogen must be present in every case
    of the disease
  2. The pathogen must be isolated from the diseased
    host and grown in pure culture
  3. The pathogen from the pure culture must cause the
    disease when it is introduced into a healthy but
    susceptible organism.
  4. The pathogen must be isolated from the inoculated
    animal and be shown to be the original organism.

5
Modifications to Kochs Postulates
  1. Some infectious agents cannot be cultured e.g.
    prions
  2. Some pathogens have non-virulent strains whose
    presence does not link them to a disease. E.g.
    non encapsulated Diplococcus pneumoniae

6
Types of Pathogens
  1. Bacteria
  2. Gram positive
  3. Gram negative
  4. Acid-Fast e.g. Mycobacteria
  5. Spherical described as cocci
  6. Rod shaped described as bacilli

7
Gram Positives
  • Unique Features
  • Thick peptidoglycan wall
  • No periplasmic space
  • No outer membrane (capsule)
  • E.g. Streptococcus pyogenes, Staphylococcus
    aureus, Bacillus anthracis, Clostridium tetani

8
Gram Positive wall
9
Gram Negatives
  • Unique features
  • Thin peptidoglycan wall
  • Has periplasmic space containing different
    degradative enzymes such as deoxyribonucleases,
    ?-lactamases and proteases
  • Outer membrane containing lipid A, an endotoxin
  • E.g. Neisseria, Salmonella typhi, E. coli,
    Yersinia pestis, Vibrio cholerae

10
Gram Negative wall
11
Types of pathogens
  • Parasites (Eukaryotic Pathogen)
  • Fungi e.g. Candida, Aspergillus
  • Protozoa e.g. Plasmodium, Schistosoma
  • Worms e.g. Ascaris, Taenia

12
Types of pathogens
  • Viruses
  • Are pieces of DNA or RNA surrounded by protein
    coat. The may be
  • Encapsulated e.g. HIV, HBV, measles, mumps,
    influenza, rabies
  • Non-encapsulated e.g.adenoviruses, HPV, Polio

13
Viruses
14
Modes of transmission
  1. Direct contact e.g. touching, handshaking, or
    sexual intercourse
  2. Indirect contact e.g. food, water or droplets in
    air
  3. Animal vectors e.g. insect bites in malaria,
    plague and oncho, dog bite in rabies

15
Pathogenesis
  • Sequence of activities
  • Transmission of causative agent to susceptible
    host
  • Adherence of the agent to a target tissue
  • Colonization and invasion
  • Damage to host by toxins or other mechanisms
  • Exit from host
  • Survival outside host long enough for step 1 to
    occur.

16
Virulent Factors
  • For all pathogens there is an infective dose and
    a lethal dose.
  • Virulent factors that confer pathogenicity
    include
  • Pili that facilitate attachment
  • Capsules that interfere with phagocytosis
  • Exotoxins
  • Endotoxins
  • Proteases that break down antibodies
  • Ability to vary antigens to evade antibodies

17
Bacterial Pathogenesis
  1. Toxin production. Toxins fall into two
    categories exotoxins and endotoxins.
  2. Invasiveness, where bacteria grow to large
    numbers locally and produce enzymes that damage
    host tissues.

18
exotoxins
  1. Heat labile (60-100 degrees for 30 mins) proteins
    produced and released by both gram positive and
    gram negative bacteria.
  2. Produced by bacteria such as Clostridium
    (neurotoxins) and Bacillus (enterotoxin) () and
    E. coli and Vibrio (enterotoxin) (-)

19
endotoxins
  1. Are heat stable (100 degrees for 1 hr)
    lipopolysaccharide produced only by gram ve
    bacteria. They remain attached to cell wall.
  2. Cause fever and shock and is of lower toxicity
    compared to exotoxins.
  3. Produced by bacteria such as Salmonella

20
cholera
  1. Causative Agent Vibrio cholerae
  2. Symptoms severe diarrhoea up to 20 liters a day
    of rice water stool, vomiting, muscle cramps
    caused by loss fluid and electrolytes.
  3. Pathogenesis Vibrio adheres to the small
    intestinal lining, multiply and produce the
    enterotoxin choleragen which causes the
    accumulation of cAMP. An increased secretion of
    water and electrolyte from the cells results

21
Cholera
  • 4. Epidemiology Feacally contaminated water,
    crabs and vegetables fertilized with human
    faeces. Has been eradicated most developed
    countries but a new strain discovered in 1992 is
    threatening another pandemic.

22
Cholera
  • 5. Incubation period 12-48 hours
  • 6. Lab diagnosis Microscopy, culture of sample
    from faeces or vomit.
  • 7. Prevention Purification of water, washing of
    hands.
  • 8. Treatment administration of solution of
    glucose and electrolyte orally or intravenously
    tetracycline antibiotic orally

23
malaria
  1. Causative Agent Plasmodium (4 species)
  2. Symptoms (Clinical features) fever, chills,
    anaemia, headache, nausea, shivering, convulsions
    (esp. in under 5 yr olds) enlarged spleen.
  3. Pathogenesis site of action of pathogen include
    liver, RBC, brain. The vector, female Anopheles
    mosquito, transfer pathogen during feeding.

24
malaria
  • 4. Epidemiology Endemic in 91 tropical and
    subtropical countries. Invade the liver 1st and
    move to reproduce in RBCs resulting in their
    rupture and the associated chills.
  • 5. Incubation Period 1 2 weeks.
  • 6. Lab diagnosis Microscopy.

25
An Infected RBC
26
Malaria - Prevention
  1. Reduce the number of mosquitoes destruction of
    larvae and adult mosquitoes by biological and
    chemical control methods
  2. Avoid being bitten protective clothing and
    creams, treated bed nets
  3. Use of drugs to prevent infection
    chemoprophylaxis

27
Malaria -Treatment
  • Combination therapy Artesunate Amodiaquine

28
Tuberculosis
  1. Pathogen M. tuberculosis (pulmonary TB) M.
    bovis(GI TB)
  2. Transmission airborne droplets (NB MTB is
    dessication resistant and survives in dried
    sputum) unpasteurized milk.
  3. Clinical features prolonged coughing sometimes
    with bloody sputum, shortness of breath, fever,
    sweating , weight loss

29
Tuberculosis
  • 4. No toxin production. Pathogenicty is by
    invasiveness that produce characteristic lesions
    in the lungs.
  • 5. Epidemiology pathogen triggers acute
    inflammatory response forms tubercle giant
    cells containing MTB and surrounded by epithelial
    cells. Tubercles heals by fibrosis and
    calcification. Can desseminate via bloodstream to
    other internal organs
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