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What is Beyond Hang Time

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What is 'Beyond Hang Time'? Planting. Pruning. Irrigation. Ripeness. What is 'Beyond Hang Time'? Planting. Pruning. Irrigation. Ripeness. Ripeness Begins with ... – PowerPoint PPT presentation

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Title: What is Beyond Hang Time


1
What is Beyond Hang Time?
  • Planting
  • Pruning
  • Irrigation
  • Ripeness

2
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3
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4
What is Beyond Hang Time?
  • Planting
  • Pruning
  • Irrigation
  • Ripeness

5
Ripeness Begins with Absolute Wine Quality in
Mind
  • Build for Your Great-Grandchildren
  • 25-year Redevelopment Program
  • Soil Preparation
  • Plant Material

6
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7
Theory of Relativity
  • Viticulture has orders of magnitude greater
    impact on wine quality than winemaking.
  • Grape quality determines wine quality.
  • Pruning determines grape quality.

8
What is Beyond Hang Time?
  • Planting
  • Pruning
  • Irrigation
  • Ripeness

9
The Human Factor
  • Pruning begins with Highly Skilled Vineyard
    Workers
  • Education, Experience, Intuition
  • Authority, Responsibility, Accountability

10
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11
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12
What is Beyond Hang Time?
  • Planting
  • Pruning
  • Irrigation
  • Ripeness

13
Irrigation
  • Weather versus Climate
  • Swiss Cheese
  • Increase interval between irrigations
  • Increase volume per irrigation

14
Irrigation
  • Irrigate at night
  • Pressure bomb readings
  • Vine resilience during heat spells

15
What is Beyond Hang Time?
  • Planting
  • Pruning
  • Irrigation
  • Ripeness

16
Berry Tasting 101-A
  • Sample berries randomly.
  • Evaluate one berry at a time.
  • Observe berry visually.
  • Evaluate its resistance to being plucked.

17
Berry Tasting 101-B
  • Place berry in the mouth.
  • Gently break skin of berry.
  • Taste pulp to assess flavor, sugar/acid balance,
    and pulp texture.
  • Expectorate juice.

18
Berry Tasting 101-C
  • Chew grape skins.
  • Assess texture, flavor and tannin profile.
  • Observe seed color.
  • Taste a seed every now and again.

19
When is a berry ripe?
  • Triangles and Spheres
  • Tang and Fresh Squeezed Orange Juice
  • Green Leaves versus Yellow Leaves
  • Peanut MMs

20
Changes in Anthocyanin Concentration from
Véraison to Harvest
21
  • Power with
  • finesse.
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