Tips to choose a good florist in Singapore

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How to Cook spicy dried fried tofu
Some of the dishes available at the Chinese
restaurants are so delectable that you would want
to try it at home even if you are not a great
cook. When you order tofu based dishes at a good
ambience Chinese restaurant along with some
stunning combinations you will be able to enjoy
an excellent dining experience. When you visit
a Sze chuan restaurant Singapore, you will be
able to order spicy dried fried tofu which is one
of the most sizzling delicacies available from
the Chinese platter. The choice of Chinese spices
and sauces used in preparing this dish gives the
tofu a unique flavor. You should definitely try
this dish at least once if you are in the look
for the best Chinese food in Singapore. Preparing
the tofu based delicacy at home would be a great
way to enjoy your leisure time during the lazy
weekends.
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You need a pack of tofu, 1/2cup flour, 1/2cup
bread crumbs, 1tbsp coriander powder, 1tsp chili
powder, vegetable oil, 1/4cup tomato ketchup,
1/4cup soy sauce, 1/4tsp sesame oil, and 1 pinch
kosher salt to make this dish. To begin with the
cooking process you should cut the tofu into
1inch pieces. You should place this on a paper
towel in order to let out moisture. Mix the
flour, coriander powder, bread crumbs, salt and
chili powder well and add the tofu pieces. Form a
coating over the tofu. Now take a pan and pour
oil to fry the tofu pieces. Make sure that each
side is uniformly fried. You can mix the tomato
ketchup, soy sauce, and sesame oil in a bowl and
use it as a dip along with the spicy dried fried
tofu.
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You can also enjoy this dish along with different
other combinations of sauces. Mayonnaise and
garlic paste are also great choices that go well
with the fried tofu dish. It is one of the best
dishes when you are with a bunch of friends at a
good restaurant or when you invite your buddies
over for a casual get-together. The crispiness
and the lusciousness of the dish make it unique
and amazingly delectable.
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