Global Foodservice Market: Size, Trends and Forecasts (2016-2020) - New Report by Daedal Research

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Global Foodservice Market Size, Trends and
Forecasts (2016-2020)
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View Report Details

• Scope of the Report
• The report titled Global Foodservice Market
  Trends and Opportunities (2016-2020) analyzes
  the potential opportunities and significant
  trends in the foodservice market segments
  globally. Growth of the overall and regional
  foodservice markets has also been forecasted for
  the period 2016-2020, taking into consideration
  the previous growth patterns, the growth drivers
  and the current and future trends. The report
  also includes detailed analysis of leading
  players in the industry including Compass Group
  Plc, Sodexo, Sysco Corporation and Bidvest Group
  on the basis of attributes such as business
  overview, recent developments, financials and
  strategies adopted by the market leaders in order
  to ensure growth, sustainability, etc.
• Geographical Coverage
• Asia Pacific China, Australia
• North America
• Europe The UK, Italy
• Latin America Brazil
• Middle East Africa South Africa

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• Company Coverage
• Compass Group Plc
• Sodexo
• Sysco Corporation
• Bidvest Group Limited
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  Executive Summary
• Foodservice is business-to-business (B2B)
  arrangement where specialized logistics providers
  serve the foodstuff and ingredient needs of
  businesses. Foodservice business comprises of
  sale of food and beverages prepared out-of-home
  for immediate consumption either on the point of
  purchase or for takeaway and home delivery. The
  market caters to cafeterias, hospitals, cafés,
  pubs, nightclubs, bars, and hotels. It is also
  present in schools, colleges, universities, and
  restaurants. The market can be broadly segmented
  into four categories - Conventional Foodservice
  system Centralized/commissary Foodservice
  system Ready-prepared Foodservice system and
  Assembly-serve Foodservice system. Out of these,
  Conventional foodservice systems are the most
  common type of foodservice system.
• Growth of global foodservice market is driven by
  rise in disposable income, growing demand of
  outside food in emerging markets and changing
  demographics and identities at home which further
  boosts demand for foodservice. However, factors
  such as political and economic instability in
  nations, lack of qualified workforce in the
  industry and rising cost of

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food are posing challenge to growth of the
industry. Key trends prevailing in the industry
includes rise in mergers and acquisitions in the
industry globally and growing adoption of
technology for day to day functioning.
Region-wise, the global foodservice market is
divided into Asia Pacific, Europe, North America,
Latin America and Middle East Africa.
Presently, Asia Pacific is the worlds largest
foodservice market driven by rising demand in
China and India. North America follows at second
position with large number of restaurants and
food chains due to the rising demand for fast
food. Europe, being third largest foodservice
market has France, Germany, Italy, the UK and
Spain as major foodservice submarkets.
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Foodservice is business-to-business (B2B)
arrangement where specialized logistics providers
serve the foodstuff and ingredient needs of
businesses. Foodservice business comprises of
sale of food and beverages prepared out-of-home
for immediate consumption either on the point of
purchase or for takeaway and home delivery.

• Global Foodservice Market Overview

• Global Foodservice Market Size by Value, 2013-15
  (US Trillion)

Global Foodservice Market Size by Value
Forecasted, 2016E-20E (US Trillion)

• Market size of global foodservice market by value
  is expected to reach to US billion in the year
  2020, from US billion in 2014 by growing at
  a CAGR of.
• Growth in the market is due to .

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Global Foodservice Market by Region

• Asia Pacific Foodservice Market Size, 2013-20E
  (US Trillion)

Europe Foodservice Market Size, 2013-20E (US
Billions)

• North America Foodservice Distribution Market
  Size, 2009-15 (US Billions)

• Middle East Africa Foodservice Market Size,
  2013-20E (US Billions)

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• Global Foodservice Market Trends

• Mergers Acquisitions
• .
• ..
• .
• ..

• Growing Use of Technology
• ..

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Title Global Foodservice Market Size, Trends
and Forecasts (2016-2020) Published May
2016 Pages 58 Price US 800 (Single-User
License) US 1600 (Corporate
License) For more info http//www.daedal-research
.com//global-foodservice-market-size-trends-and-fo
recasts-2016-2020
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