Global Dairy Market Report 2016-2021

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Global Dairy Market to Exhibit A Steady Growth
from 2017 Onwards

Copyright 2016 International Market Analysis
Research Consulting (IMARC). All Rights Reserved
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Report Description and Highlights
Global Dairy Market to Exhibit A Steady Growth
from 2017 Onwards   Growing health consciousness,
increasing disposable incomes and healthy
innovations in dairy products suiting the current
lifestyle trends are expected to drive the global
demand of dairy products during the next five
years.   IMARC groups recently published report
titled Global Dairy Market Report, Trends and
Forecast (2016-2021) provides a detailed
analysis of various segments and sub-segments of
the global diary market. According to the report,
the market was worth US 584.8 Billion in 2015,
growing at a CAGR of 2.6 during 2008-2015.
Several factors like rising incomes, growth of
emerging markets, rapidly growing population of
health conscious consumers and a thriving food
and beverage industry have proved proactive in
maintaining a stable growth of the global dairy
market for the past decades. However, the market
has experienced an imbalanced demand-supply ratio
in recent years due to a sluggish demand in the
key import markets. The sudden fall in the
imports from the two largest dairy importers,
China and Russia resulted in the fall of dairy
prices. Fortunately, a steady recovery is
expected from the year 2017 onwards. Growing
health consciousness, increasing disposable
incomes and healthy innovations in dairy products
suiting the current lifestyle trends are expected
to sustain the global demand of dairy products
during the forecast period. Enquiry for sample
report or more details, click here
 http//www.imarcgroup.com/enquiry-form/
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Report Description and Highlights

The report has segmented the global dairy market
on the basis of 17 major product segments. They
include Fluid Milk, UHT Milk, Flavoured Milk,
Cream, Butter, Ghee, Anhydrous Milk Fat, Skimmed
Milk Powder, Whole Milk Powder, Whey Protein
(Powder and Concentrate), Casein Powder, Lactose
Powder, Cheese, Yogurt, Ice-Cream, Cottage Cheese
and Probiotic Dairy Products. Currently, fluid
milk represents the biggest product segment with
Asia being the largest consumer. The report has
further analysed different aspects of the dairy
product segments such as the global production
volume, value and prices, regional market
breakup, composition of the product and its
manufacturing process, machinery and equipment,
cost-analysis and profit margins, competitive
landscape and the market forecast. Browse Press
Release http//www.imarcgroup.com/global-dairy-ma
rket-exhibit-steady-growth-2017 The study has
also analysed the dairy market in the following
countries USA, Brazil, Argentina, India, China,
Japan, New Zealand, Australia, Germany, Ireland
and Italy. Currently, India is the largest
producer of milk in the world but most of its
dairy produce is consumed domestically. India is
followed by Europe, the United States, New
Zealand and Australia who are among the top dairy
producers and also represent the biggest
exporters of dairy products. On the other hand,
Russia, China and Mexico are among the largest
importers of dairy products globally. Mapping out
the competitive landscape, the report has
examined the profiles of the following key
players Nestle, Danone, Lactalis, Fonterra,
FrieslandCampina, Dairy Farmers of America, Arla
Foods, Dean Foods and DMK.
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Global Dairy Industry

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Report Description and Highlights
Table of Contents 1 Research Methodology and
Market Definitions2 Executive Summary3 Dairy
Overview3.1 Definition3.2 Milch Animals and
their Milk Composition4 Global Dairy Industry
Market Overview4.1 Global Dairy Market Current
Scenario4.2 Global Raw Milk Production
Historical and Current Market Trends4.3 Global
Raw Milk Production Market Breakup by Region4.4
Global Raw Milk Production Market Breakup by
Milch Animals4.5 Global Raw Milk Production
Forecast5 Global Dairy Industry Key Drivers6
Global Dairy Industry Dairy Products Market
Landscape6.1 Fluid Milk6.1.1 Global Market Size
and Prices Historical and Current Market
Trends6.1.2 Market Breakup by Region6.1.3
Product Composition and Manufacturing
Process6.1.3.1 Composition6.1.3.2 Manufacturing
Process6.1.4 Machinery and Equipment6.1.5
Cost-Analysis and Profit-Margins 6.1.6
Competitive Landscape6.1.7 Market Forecast

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Report Description and Highlights
6.2 UHT Milk6.2.1 Global Market Size and Prices
Historical and Current Market Trends6.2.2 Market
Breakup by Region6.2.3 Product Composition and
Manufacturing Process6.2.4 Machinery and
Equipment6.2.5 Cost-Analysis and
Profit-Margins6.2.6 Competitive Landscape6.2.7
Market Forecast6.3 Flavoured Milk6.3.1 Global
Market Size and Prices Historical and Current
Market Trends6.3.2 Market Breakup by
Region6.3.3 Product Composition and
Manufacturing Process6.3.3.1 Composition6.3.3.2
Manufacturing Process 6.3.4 Machinery and
Equipment6.3.5 Cost-Analysis and
Profit-Margins6.3.6 Competitive Landscape6.3.7
Market Forecast6.4 Cream6.4.1 Global Market
Size and Prices Historical and Current Market
Trends6.4.2 Market Breakup by Region6.4.3
Product Composition and Manufacturing
Process6.4.3.1 Composition6.4.3.2 Manufacturing
Process6.4.4 Machinery and Equipment

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Report Description and Highlights

6.4.5 Cost-Analysis and Profit-Margins6.4.6
Competitive Landscape6.4.7 Market Forecast6.5
Butter6.5.1 Global Market Size and Prices
Historical and Current Market Trends6.5.2 Market
Breakup by Region6.5.3 Product Composition and
Manufacturing Process6.5.3.1 Composition6.5.3.2
Manufacturing Process6.5.4 Machinery and
Equipment6.5.5 Cost-Analysis and
Profit-Margins6.5.6 Competitive Landscape6.5.7
Market Forecast6.6 Ghee (Clarified Butter)6.6.1
Global Market Size and Prices Historical and
Current Market Trends6.6.2 Market Breakup by
Region6.6.3 Product Composition and
Manufacturing Process6.6.3.1 Composition6.6.3.2
Manufacturing Process6.6.4 Machinery and
Equipment6.6.5 Cost-Analysis and
Profit-Margins6.6.6 Competitive Landscape 6.6.7
Market Forecast6.7 Anhydrous Milk Fat
(AMF)6.7.1 Global Market Size and Prices
Historical and Current Market Trends
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Report Description and Highlights

6.7.2 Market Breakup by Region6.7.3 Product
Composition and Manufacturing Process6.7.3.1
Composition6.7.3.2 Manufacturing Process6.7.4
Machinery and Equipment6.7.5 Cost-Analysis and
Profit-Margins6.7.6 Competitive Landscape6.7.7
Market Forecast6.8 Skimmed Milk Powder6.8.1
Global Market Size and Prices Historical and
Current Market Trends 6.8.2 Market Breakup by
Region6.8.3 Product Composition and
Manufacturing Process6.8.3.1 Composition6.8.3.2
Manufacturing Process6.8.4 Machinery and
Equipment6.8.5 Cost-Analysis and
Profit-Margins6.8.6 Competitive Landscape6.8.7
Market Forecast6.9 Whole Milk Powder6.9.1
Global Market Size and Prices Historical and
Current Market Trends6.9.2 Market Breakup by
Region6.9.3 Product Composition and
Manufacturing Process 6.9.3.1 Composition6.9.3.2
Manufacturing Process6.9.4 Machinery and
Equipment
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Report Description and Highlights

6.9.5 Cost-Analysis and Profit-Margins6.9.6
Competitive Landscape6.9.7 Market Forecast6.10
Whey Protein (Powder and Concentrate)6.10.1
Global Market Size and Prices Historical and
Current Market Trends6.10.2 Market Breakup by
Region6.10.3 Product Composition and
Manufacturing Process6.10.3.1 Composition6.10.3.
2 Manufacturing Process6.10.4 Machinery and
Equipment6.10.5 Cost-Analysis and
Profit-Margins6.10.6 Competitive
Landscape6.10.7 Market Forecast6.11 Lactose
Powder6.11.1 Global Market Size and Prices
Historical and Current Market Trends6.11.2
Market Breakup by Region6.11.3 Product
Composition and Manufacturing Process6.11.4
Machinery and Equipment6.11.5 Cost-Analysis and
Profit-Margins 6.11.6 Competitive
Landscape6.11.7 Market Forecast6.12 Casein
Powder6.12.1 Global Market Size and Prices
Historical and Current Market Trends6.12.2
Market Breakup by Region6.12.3 Product
Composition and Manufacturing Process
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Report Description and Highlights

6.9.5 Cost-Analysis and Profit-Margins6.9.6
Competitive Landscape6.9.7 Market Forecast6.10
Whey Protein (Powder and Concentrate)6.10.1
Global Market Size and Prices Historical and
Current Market Trends6.10.2 Market Breakup by
Region6.10.3 Product Composition and
Manufacturing Process6.10.3.1 Composition6.10.3.
2 Manufacturing Process6.10.4 Machinery and
Equipment6.10.5 Cost-Analysis and
Profit-Margins6.10.6 Competitive
Landscape6.10.7 Market Forecast6.11 Lactose
Powder6.11.1 Global Market Size and Prices
Historical and Current Market Trends6.11.2
Market Breakup by Region6.11.3 Product
Composition and Manufacturing Process6.11.4
Machinery and Equipment6.11.5 Cost-Analysis and
Profit-Margins 6.11.6 Competitive
Landscape6.11.7 Market Forecast6.12 Casein
Powder6.12.1 Global Market Size and Prices
Historical and Current Market Trends6.12.2
Market Breakup by Region6.12.3 Product
Composition and Manufacturing Process
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Report Description and Highlights

To buy the complete report or to get a free
sample, please contact IMARC Group
AsiaEmail apac_at_imarcgroup.comPhone
91-120-415-5099  IMARC Group North
AmericaEmail  america_at_imarcgroup.comPhone
1-631-791-1145 IMARC Group Europe, Middle East
AfricaEmail ema_at_imarcgroup.comPhone
44-702-409-7331  To know more please visit
http//www.imarcgroup.com/global-dairy-market
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Report Description and Highlights

2016 IMARC All Rights Reserved This
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