Title: Rice Vinegar Market Size, Trends, Industry Analysis and Forecast to 2017 to 2024
1Rice Vinegar Market size is anticipated to
achieve significant gains between 2017 and 2024
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2Regional Analysis of Rice Vinegar Market
- North America had witnessed significant growth in
global rice vinegar market during last decade
owing to increasing food consumption at nearly 5
annually. - Canadas specialty food retail sales in 2009 was
USD 4.5 million, a 35 increase from 2004 sales.
U.S. launched 1500 new specialty food products in
2010 and the market size was estimated at around
USD 63 billion. - Europe has a healthy market of frozen meat
products such as pork, lamb and beef. Germany is
contributing substantially in packed food market
and ready to eat food products that uses rice
vinegar as a preservative. - Middle East Africa are at a nascent stage in
rice vinegar market but flourishing tourism in
Dubai is expected to fuel packed food consumption
in the country, leading to recognized
contribution of the region in global rice vinegar
market.
3Application of Rice Vinegar Market
- Rice vinegar is extensively used as a cooking
ingredient mainly in Asian cuisine. It is added
to cold and hot recipes to enhance the flavour of
vegetable dishes and meat. It also contains
considerable proportion of acetic acid, that
helps in boosting digestive system. - Acetic acid also helps the body to soak maximum
nutrients from the food. This results in
increased absorption of vitamins, potassium and
calcium from foods, that are beneficial to human
health. - These advantages offered by the product as a food
ingredient is projected to boost rice vinegar
market during the forecast period.
4Competitive Market Share of Rice Vinegar Market
- Prominent manufacturers in the market include
Eden Foods, Inc., PANOS brands, KIKKOMAN SALES
USA, INC. and Sid Wainer Sons. - Mizkan America, Inc., Lim Siang Huat Pte Ltd,
Marukan Vinegar (U.S.A) Inc., Yokoi Vinegar
Brewing Co Ltd, Yantai Shinho Enterprise Food Co
Ltd, Ningbo Zuo Can Wang Seasoning Co., Ltd.
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