Global Guar gum Market

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Global Guar gum MarketMarket size, Industry
outlook, Market Forecast, Demand Analysis, Market
Share, Market Report 2022-2027
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• Global Guargum Market size is forecast to reach
  789.2 million by 2026, growing at a CAGR of 4.8
  during the forecast period 2021-2026. Guargum is
  extracted from guar beans and is a galactomannan
  polysaccharide. It has the ability to decrease
  the amount of glucose and absorb cholesterol in
  the stomach. It has multi-functional properties
  and is increasingly being used in several
  industries such as mining, manufacturing, food
  beverage, and cosmetics among others. It offers a
  wide range of functions such as stabilizer,
  gelling agent, friction reducer, and binder.
  Guargum is mostly used as hydrocolloidal and as
  sugars galactose. Hydroxypropyl guar is a natural
  thickener that appears as a white powder and is
  derived from guar gum.

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• Key Takeaways
• North America dominated the Global Guargum Market
  in 2020 owing to the increasing adoption of the
  hydraulic fracking and increasing usage of oil
  well drilling in the oil gas industry. The
  Global Guargum Market scope for different regions
  will be provided in the final report.
• Increasing demand for natural additives and
  increasing consumer awareness regarding the
  Guargum are likely to aid the market growth of
  the Global Guargum Market report.
• Detailed analysis of the Strength, Weakness, and
  Opportunities of the prominent players operating
  in the market will be Global Guargum Market
  report.
• Lack of raw material supply and fluctuations in
  prices are poised to create hurdles for the
  Global Guargum Market.

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By Distribution Channel- Segment
Analysis Increasing application of guargum in
various industries owing to its multifunctional
properties is expanding the growth of the Global
Guargum Market. There is an increasing awareness
among consumers regarding nutrition health and
this has increased the interest of consumers in
organic and natural products. Owing to these
facts the food manufacturers are intended in
using natural gums in several food applications.
In the food and beverage industry, guargum is
used as a binding agent, emulsifier, stabilizer,
thickener, texturing agent, and gelling agent
among others. Guargum reduces the serum
low-density lipoprotein cholesterol and has the
ability to increase glucose tolerance. However,
India accounts for 90 of the worlds guar
produce.
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• Global Guar gum Market Industry Outlook
•  
• Ruchi Soya Industries Limited
• Lucid Group
• Dabur India Ltd.
• Vikas WSP Limited
• Hindustan Gums and Chemical Limited
• Ingredion Incorporated
• Shree Ram Industries
• India Glycols Ltd.
• Global Gums and Chemicals Pvt. Limited
• Altrafine Gums 

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Global Guar gum Market Forecast (2022
- 2027) Learn More About the Report _at_
https//www.industryarc.com/Research/Global-Guarg
um-Market-Research-507352
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• You Can Customize the Report as Per Your Need.
  We have included Some Customization Options
• Company Profile
• Analyst Briefing
• Data Tables
• Key Contacts
• Free Customization
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  urchasereport.php?id507352

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Contact (1) 970-236-3677
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