The Battle for Cold Chain Superiority

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Izhar Foster
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Meat and Poultry Cold Storage Services

• Meat and poultry cold storage services offer a
  crucial solution for the preservation and
  safekeeping of perishable products within the
  food industry. These services specialize in
  storing meat and poultry products in controlled
  temperature environments, typically maintained at
  low temperatures to inhibit bacterial growth and
  extend shelf life.

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Milk and Dairy Cold Storage Services

• Milk and dairy cold storage services provide
  vital infrastructure for the storage and
  preservation of dairy products, ensuring their
  freshness and quality throughout the supply
  chain. These facilities are equipped with
  specialized refrigeration systems designed to
  maintain precise temperature and humidity levels
  necessary for preserving milk, cheese, yogurt,
  butter, and other dairy items.

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Potato and Onion Cold Room

• A Potato and Onion Cold Room is a specialized
  storage facility designed to preserve potatoes
  and onions at optimal temperatures and humidity
  levels, extending their shelf life and
  maintaining their quality. These cold rooms are
  equipped with temperature and humidity control
  systems to create the ideal environment for these
  root vegetables, typically maintaining
  temperatures between 4 to 10 degrees Celsius and
  humidity levels around 85 to 90 percent.

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Fruits and Vegetables Cold Storages

• Fruits and vegetables cold storages are
  specialized facilities designed to preserve the
  freshness and quality of perishable produce for
  extended periods. These storages maintain
  controlled temperature and humidity levels to
  slow down the natural ripening process, thereby
  extending the shelf life of fruits and vegetables.

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Banana Ripening Storage Cold Rooms

• The cold rooms are equipped with
  temperature-controlled systems that allow
  operators to adjust the conditions according to
  the desired ripening stage. Typically, bananas
  are stored at temperatures around 13 to 16
  degrees Celsius (55 to 60 degrees Fahrenheit)
  with relative humidity maintained at 85-95.
  Additionally, ethylene gas levels are carefully
  monitored and sometimes supplemented to stimulate
  ripening.

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Cold Stores for Fruit Pulp

• Cold stores for fruit pulp are specialized
  storage facilities designed to maintain the
  quality and freshness of fruit pulp products.
  Fruit pulp, extracted from various fruits such as
  mangoes, bananas, and berries, is highly
  perishable and requires controlled temperature
  and humidity conditions to preserve its flavor,
  color, and nutritional value.

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Contact Us

• Website Cold Chain
• Contact 042-35141320
• Email info_at_izharfoster.com
• Address 35-Tipu Block, New Garden Town, Lahore,
  Pakistan