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Workshop On Water Use Efficiency and Productivity (Amman, September 30

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Title: Workshop On Water Use Efficiency and Productivity (Amman, September 30


1
Workshop On Water Use Efficiency and
Productivity(Amman, September 30 October 4,
2005)
  • Reflections on the Status of On-Farm Water-Use
    Efficiency in Selected Countries of West Asia
  • Presenter
  • M.E.Osman
  • Team Leader
  • Sustainable Agriculture and Rural Development
    Team
  • SDPD,ESCWA-Beirut
  • E-Mail osmanm_at_un.org

2
Introduction
  • Improving water-use efficiency and productivity
    on a sustainable basis is an enormous challenge
    for the water stress and scarce countries of
    Western Asia.
  • The average water-use efficiency for the sector
    as a whole is around 40 per cent.
  • Information on on-farm water-use efficiency is
    limited, if available at all.
  • It does not precisely reflect the complex
    production decisions at the farm level under
    different environmental, technological and
    economic conditions.

3
  • The purpose of this presentation is to share with
    you the methodology and findings of the six case
    studies on assessing the status of on-farm
    water-use efficiency conducted by ESCWA in
    collaboration with ICARDA in selected sites of
    four countries namely, Egypt, Iraq, Jordan and
    the Syrian Arab Republic.
  • For the purpose of the analysis, on-farm
    water-use efficiency is defined as the ratio of
    the required amount of water to the actual amount
    of water-used.
  • Water productivity is simply defined as the
    amount of production per unit of water applied in
    the field.
  • Agricultural productivity and competitiveness in
    the region is adversely affected by water
    scarcity
  • and land degradation.

4
Irrigation Water Use for selected ESCWA countries
in the Year 2000
5
Meeting the Challenges of Agriculture in West Asia
  • The relative importance of agriculture in the
    West Asia region and its contribution to the
    national economy has gradually declined over the
    years.
  • Agriculture contributes by 8 per cent to total
    GDP
  • and by 24 per cent to total labor force in the
    region.
  • 44 per cent of the population is still rural.
  • Agricultural trade deficit amounts to US 15.5
    billion.
  • Agricultural exports could only finance 25 per
    cent of the cost of the total agricultural
    imports .

6
Meeting the Challenges of Agriculture in West Asia
  • How to maintain the viability of the agriculture
    sector while safeguarding the sustainability of
    the scarce natural resources, mainly land and
    water.
  • Maintaining water quantity and quality .
  • The region has scarce water resources and limited
    fertile land subject to degradation.
  • Owing to the rapid population growth and
    irregular rainfall patterns, the demand for water
    is seriously exceeding the supply of available
    water resources.

7
Meeting the Challenges of Agriculture in West Asia
  • Despite the water scarcity challenges, most
    countries of the region do not treat water as a
    scarce resource.
  • Water scarcity is the single most important
    resource management challenge in the region.
  • Thus, prudent use of water is becoming an
    immediate necessity.
  • Incoherent agricultural and natural resources
    policies have further contributed to the
    depletion of land and water resources in many
    countries in the region.

8
Water Scarcity
  • As per the rule of thumb developed by water
    analysts, countries with fresh water resources of
    1,000 to 1,600 cubic meters per capita per year
    face water stress, with major problems occurring
    in drought years. When the annual internal
    renewable water resources are less than 1,000
    cubic meters per capita per annum, then these
    countries are considered water scarce. Below
    this threshold (500 cubic meters per capita per
    annum), water availability is considered a severe
    constraint on socioeconomic development and
    environmental quality.
  • - By the above yardstick, West Asia is a water
    scarce region. Figure 1, reflects on per capita
    water availability in the countries of West Asia
    .

9
Figure 1 Water Per Capita in theWest Asia Region
10
Land Scarcity
  • The region also has limited fertile land subject
    to different levels of degradation (figures, 2, 3
    and 4).

11
Figure 2 Land Use in the West Asia Region
12
Figure 3 Categories of Dryland Areas in the West
Asia Region
13
Figure 4 Status of Land Degradation in the West
Asia Region
14
  • If one applies the conservative benchmark of land
    scarcity set at 0.07 hectares of arable land per
    capita (Engelman and LeRoy, 1995), only Iraq, the
    Syrian Arab Republic and Saudi Arabia and Lebanon
    will not be classified as land scarce countries,
    Figure 5.

15
Figure 5 Per Capita Cultivated Land Availability
in the West Asia Region
16
Concepts, Methods and Data Requirements for
Assessing On-Farm Water-Use Efficiency
  • On-farm water-use efficiency is defined as the
    ratio of the required amount of water (to produce
    a target output level) to the actual amount of
    water applied by farmers. Based on this
    definition, on-farm water-use efficiency may take
    the value of less than one, greater than one or
    equal to one.
  • Water productivity is simply defined as the
    amount of production per unit of water applied in
    the field.

17
ON-FARM WATER USE EFFICIENCY
  • WUE 1 Perfect Efficiency
  • WUE lt 1 Over Irrigation
  • WUE gt 1 Under Irrigation

18
Identification of Appropriate Methodology
  • Three models of water use (allocation)
  • Variable-input model
  • Wi f ( Pi , r , rw , ni x )
  • Fixed, allocatable- input model
  • Wi f ( P , r , n1 , n2 , , nm , W x )
  • Behavioral model
  • Wi f ( ni x)

19
  • - P is a vector of crop prices which are given
    to producers
  • - pi is price of crop i (i 1,,m) w is water
    price
  • - r is a vector of variable input prices other
    than water (v 1,,z))
  • - wi is water allocated to crop i
  • - W is farm-level quantity of water
  • - ni is land allocated to crop i
  • - x is a vector of variables taken as given in
    the short run (e.g., crop-level irrigation
    technology and weather).

20
Data Requirements
  • Data was collected using on-farm survey
  • Main categories included
  • Crop-level acreage use
  • Crop-level water use
  • Farm-level water use
  • Crop-level output prices
  • Crop-level inputs use and prices
  • Farm-level water price/cost
  • Socio-economic characteristics of farmers
  • Irrigation technology
  • Soil characteristics
  • Rainfall,

21
WATER USE EFFICIENCY
22
Six Case Studies of Selected ESCWA Countries
  • Three specified models of fixed-allocatable input
    model, variable input model and behavioral model
    were estimated for each case study.
  • On-farm water-use efficiency was defined as the
    ratio of the required amount of water (to produce
    a target output level) to the actual amount of
    water applied by farmers.
  • The target production levels for the crops
    studied were the average yield levels of the
    sample farms. To estimate the required amount of
    water to produce these average yield levels, the
    estimates of crop water-use equations were used.
    This was done by calculating the amount of water
    required for each crop at the mean levels of the
    independent variables appearing in that equation.

23
The status of on-farm wateruse efficiency in the
Beni-Sweif area of Egypt
  • Three specified models of fixed-allocatable input
    model, variable input model and behavioral model
    were estimated, using on-farm data of 50
    producers.
  • Farmers in the Beni-Sweif area of Egypt
    over-irrigated all winter and summer crops by a
    large amount of water within a range of 25 to 44
    per cent .

24
ACTUAL AND REQUIRED AMOUNTS OF WATER USE BY CROP
IN BENI-SWEIF, EGYPT
25
The status of on-farm water-use efficiency in
Nubaria area of Egypt
  • Three specified models of fixed-allocatable
    input, variable input and behavioral
    (satisficing) models were estimated using on-farm
    data of 50 producers.
  • The crop with the minimum of over-irrigation by
    24 per cent was bersem. The crop with the highest
    level of over-irrigation by 53 per cent was
    squash.

26
ACTUAL AND REQUIRED AMOUNTS OF WATER USE BY CROP
IN NUBARIA, EGYPT
27
The status of on-farm water-use efficiency in the
Ninavah province of Iraq
  • The data was collected from a cross-sectional
    survey of 284 farms in 20 districts in the
    Ninavah province in Northern Iraq.
  • To obtain the required amount of water to produce
    the average yield levels, the estimated water
    demand equation with the fixed-allocatable input
    model was used.

28
On-farm water-use efficiency in wheat production
in Ninavah province
29
Effect of farm size on the efficiency of
water-use in wheat production in Ninavah province
30
Impact of Supplemental Irrigation on Water
Productivity in Ninavah province
31
The status of onfarm water-use efficiency in the
Rabea area of Iraq
  • The sample farms comprised 100 producers located
    in a moderate rainfall zone.
  • To obtain the required amount of water to produce
    these average yield levels, the estimated crop
    water-use equations with the three models were
    used.
  • On-farm WUE was the highest for tomatoes (0.68),
    indicating that actual water use exceeded water
    requirements by about 32 per cent.
  • The lowest WUE of 0.32 for sugar beet revealed
    that producers over-irrigate this crop
    considerably in other words, the sugar producers
    exceeded water requirements of the crop by 68 per
    cent.

32
Actual and Required Amounts of Water Use by Crops
in Rabea, Iraq
33
The status of on-farm water use efficiency in the
Ghors area of Jordan
  • The sample farms in the Ghors area of Jordan
    comprised 70 producers, distributed among 23
    villages.
  • The percentages of over-irrigation ranged from a
    minimum of 23 per cent for citrus to a maximum of
    70 per cent for wheat crop.

34
ESTIMATED AND ACTUAL WATER USE IN THE GHORS
AREA, JORDAN
35
Water Productivity in the Ghors area of Jordan
36
The status of on-farm water-use efficiency in the
Radwania area of the Syrian Arab Republic
  • The sample farms comprised 80 producers
    distributed among 24 villages.
  • A low WUE of 0.45 for barley crop indicated that
    actual water use exceeded water requirement by 55
    per cent.
  • Cotton crop, on the other hand, exceeded water
    requirement only by 24 per cent.

37
Actual and Required Amounts of Water Use by Crops
in Radwania, Syria
38
Conclusions and Recommendations
  • The results obtained through the three models
    used in the case studies conducted jointly by
    ESCWA and ICARDA have important policy
    implications.
  • Assessment of water-use efficiency at the farm
    levels determined a potential for improving
    water-use efficiency which could be tapped by
    sound policies and practices.
  • The results by farm size showed that small,
    medium, and large farms have different potentials
    for improving their water-use efficiency.
  • Similarly, the irrigation technology produced
    different levels of water use efficiency when
    applied.

39
Conclusions and Recommendations
  • The main difficulty encountered in such studies
    is the calculation of actual water-use, given the
    diversity at the farm levels with respect to
    source of water and irrigation technology.
  • It is recommended to involve a
    multidisciplinary team comprised of different
    agricultural specialists, economists and
    sociologists in conducting and collecting farm
    survey data for conducting similar case
    studies.

40
Conclusions and Recommendations
  • Water shall be managed efficiently and on a
    sustainable basis.
  • Access to water and other agricultural
    resources shall be available on an equitable
    basis and in a fair economic environment that
    shall provide opportunities for all.
  • Agriculture has the potential for solving the
    problem of water scarcity through
  • Improving irrigation efficiency by getting more
    crop per drop
  • Technology, that offers modern methods for
    irrigating crops efficiently
  • New strategies, innovative policies and
    approaches

41
  • Participatory research and extension strategies
  • User friendly models for estimating crop water
    requirements on a regular basis
  • Appropriate technologies for rainfed agriculture
  • Sound agronomic practices
  • Raising awareness and capacity building of
    stakeholders and
  • Sharing of best practices and lessons learned.

42
Thank You
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