Title: Agriculture and the Environment: sustainable farming protects the soil, recycles nutrients, maintains diversity, and conserves water
1Agriculture and the Environment sustainable
farming protects the soil, recycles nutrients,
maintains diversity, and conserves water
2Rich soil from a temperate forest in Jordan
3Grassland Soils
- Temperate Biome
- Deep and dark
- Good for crops
- High organic content
- Hold water and nutrients
4Topsoil from Pennsylvania, USA
5Topsoil near Buenos Aires, Argentina
6Tropical Soils
- The soil is deep and bright red (iron oxides)
- The topsoil is very thin
- Nutrients are cycled rapidly
- Organic matter decomposes very quickly and
transforms into inactive material that binds to
clay - Nutrients are leached from the soils
- Tropical soils are very fragile
7Tropical Soil from Ghana
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9Soil terms
- Porosity Percentage of space that is empty, this
affects the aeration and the oxygen content - Permeability drainage, how fast water flows
- Water-holding capacity
- Workability How useful the soil is for farming.
- Fertility Nutrients in the soil
10Workability of clay, sand, silt and loam
texture nutrients Water flow Water holding Aeration workability
clay good poor good poor poor
silt medium medium medium medium medium
sand poor good poor good good
loam medium medium medium medium medium
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15Inputs and Outputs
Outputs Food (quality?) Run off pollutes
water Habitat destruction Soil degradation Problem
s from GM modified plants?
Inputs Fossil fuels Mechanization Human
labor Fertilizer Pesticides Breeding
stock Seeds Irrigation
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17Farming Input Fertilizer
- Fertilizers are used to increase crop yields
-
- Artificial chemical fertilizers nitrate,
ammonia, phosphate.. - Natural fertilizers Increase organic matter in
the soil by adding plant leaves and animal manures
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20Farming Output Pollution from Chemical
Fertilizers Run off Nitrates and phosphates
from farm are washed into rivers and lakes Algal
Blooms in lakes and the rivers cause them to age
rapidly
21Toxic algal blooms in the ocean
Northeast Atlantic Ocean
22 Farming Input Irrigation
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2450 - 70 of the water used during irrigation is
wasted
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26Drip Irrigation Method
27Output Salinization from Irrigation Northern
Australia
28Farming input Pesticides
- Over 98 of sprayed insecticides and 95 of
herbicides reach a destination other than their
target species, including nontarget species, air,
water, bottom sediments, and food.
29Framing Input Fossil Fuels
- In the USA
- 31 for the manufacture of inorganic fertilizer
- 19 for the operation of field machinery
- 16 for transportation
- 13 for irrigation
- 08 for raising livestock (not including
livestock feed) - 05 for crop drying
- 05 for pesticide production
- From the Wilderness Publications
http//www.fromthewilderness.com/free/ww3/100303_e
ating_oil.html
30Farming Output Mechanization compacts the soil
31Farming Input Food distribution
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33Farming Input Human Labor Intensive farming in
developing countries uses more human labor than
farming in developed countries.
34Farming Input Seeds The green revolution
started in 1944 in Mexico. Norman Borlaug
improved the drops by developing and introducing
a new hybrid of wheat that produced more food.
Irrigation, fertilizer, and machines were
introduced. He received a Nobel Prize in 1970.
His ideas spread to other developing
countries. Today seeds are selected for better
yields. Seeds are also genetically modified to
produce crops that are resistant to pests.
35Farming Input Breeding stock Selective
Breeding Selecting the best individuals to breed
in order to improve the stock
36Farming Input Genetically Engineered
organisms Introducing new genes to change the
organism
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38Farming Animals Output Convert plants to meat
(protein)! Input 25 of animals feed to crops,
as much as 70 to cows in USA Rain forest cut for
grazing (Over grazing leads to soil depletion and
erosion)
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41Monoculture versus Polyculture
42Polyculture many plants are farmed in an area.
Polycultures are less vulnerable to diseases
than monocultures
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44Fragmentation of Land and Habitat
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46Subsistence Farming Crops are grown to feed the
family Intense labor input The whole family
helps Sometimes marginally productive land is
used Polyculture is common many different
plants and a variety of animals Subsistence
Farming works well when the population density is
low.
47Unsustainable practice Ecological
Suicide Clearing land and leaving it bare -
erosion! Cutting trees for fire wood without
replanting Forcing multiple crops in a year
without allowing the soil to recover Slash and
burn agriculture Only sustainable if diverse
crops are used and the soil has time to
rest. Farming on Marginal Land (steep hillsides)
48Loss of produce during harvest and storage
49Farming marginal land
50Desperate farming
51Sustainable practices Recycle elements Organic
farming - add natural organic matter to the
soil Compost Lower fossil fuel consumption Avoid
overgrazing Crop rotation Polycultures Protect
forests Work to protect biodiversity Soil
Conservation measures
52Soil Conservation Measures
- Add lime to increase pH
- Add organic materials like compost
- Reduce the wind wind breaks, strip cultivation
and shelter belts - Terrace to avoid erosion
- Contour plowing
- Avoidance of plowing marginal lands
53Off contour swale to collect runoff
54Plants growing in swales reduce runoff
55Terracing
56Terracing
57Terracing
58Terracing
59Plants hold the soil in place
60Strip Farming protects the soil
61Minimum Tillage keeps organic matter covering the
soil.
62Fishing problems
- Overfishing
- Coral reef destruction
- Pollution
- Non-native species
- Habitat loss
- Toxic red tides
- Big concern Asia and Europe
63The transfer of energy is more efficient in
aquatic ecosystems, however humans tend to eat
higher on the food chain.