Offer vs. Serve Training

1
Offer vs. Serve Training

• New Meal Pattern
• Grade Groupings K-5, 6-8, and K-8

2
Offer vs. Serve

• Clarification
• This is not how the kids get their food
• This is giving them the ability to deny up to 2
  components
• Goals
• To reduce food waste
• To give students choices
• Requirements
• Mandatory for Senior High School (grades 9-12)
• Must offer all of the options

3
Offer vs. Serve

• Changes
• Must have ½ cup fruit and/or vegetables on tray
• Students must be able to deny 2 components

4
Offer vs. Serve Training

• Is this reimbursable?

5
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
1/2 cup FRUIT
3/4 cup VEGETABLE
8 oz. MILK
6
Is This a Meal?
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
Participant 1 takes
8 oz. MILK
7
The Answer is

• Meal is missing a fruit or a vegetable.
• Participant 1
• Declines two of the five food components
• Fruit and Vegetable
• Takes three reimbursable food components
• Meat/Meat Alternate, Grains, and Milk

8
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
1/2 cup FRUIT
3/4 cup VEGETABLE
8 oz. MILK
9
Is This a Meal?
1/2 cup FRUIT
Participant 2 takes
3/4 cup VEGETABLE
8 oz. MILK
10
The Answer is

• Participant 2
• Declines two of the five food components
• Meat/Meat Alternate and Grains
• Takes three reimbursable food components
• Fruit, Vegetable, Milk
• Remember Participants can refuse any 1 or 2
  items including a meat/meat alternate, grain,
  or milk.

11
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
1/2 cup FRUIT
3/4 cup VEGETABLE
8 oz. MILK
12
Is This a Meal?
1/2 cup FRUIT
Participant 3 takes
1/4 cup VEGETABLE
8 oz. MILK
13
The Answer is

• Meal does not have enough reimbursable
  components.
• Participant 3
• Declines three of the five food components
• Meat/Meat Alternate and Grains
• Full reimbursable serving of vegetable
• Takes two reimbursable food components
• Fruit and Milk

14
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
1/2 cup FRUIT
3/4 cup VEGETABLE
8 oz. MILK
15
Is This a Meal?
1/2 cup FRUIT
Participant 4 takes
1/2 cup VEGETABLE
8 oz. MILK
16
The Answer is

• Participant 4
• Declines two of the five food components
• Meat/Meat Alternate and Grains
• Takes three reimbursable food components
• Fruit, Vegetable, Milk
• Remember Participants can refuse any 1 or 2
  components including a meat/meat alternate,
  grain, or milk

17
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
1/2 cup FRUIT
3/4 cup VEGETABLE
8 oz. MILK
18
Is This a Meal?
1/4 cup FRUIT
Participant 5 takes
1/4 cup VEGETABLE
8 oz. MILK
19
The Answer is

• Meal needs two more reimbursable components.
• Participant 5
• Declines four of the five food components
• Meat/Meat Alternate and Grains
• Full reimbursable serving of Fruit and Vegetable
• Takes one reimbursable food component
• Milk

20
Spaghetti Sauce w/ Meat
Tossed Salad
Spaghetti 1 cup 2 GRAINS
2 oz. eq. MEAT/MEAT ALTERNATE 1/2 cup VEGETABLE
1/2 cup VEGETABLE
Bread Stick 1 oz. eq. Grains
MILK 8 oz.
1/2 cup FRUIT
21
Is This a Meal?
1 cup Spaghetti 2 oz. eq. GRAINS
Participant 6 takes
1 cup Tossed Salad
Bread Stick 1 oz. eq. GRAINS
1/2 cup VEGETABLE
22
The Answer is

• Meal needs one more reimbursable component.
• Participant 6
• Declines three of the five food components
• Meat/Meat Alternate, Fruit, and Milk
• Takes two reimbursable food components
• Vegetable and Grains
• Remember that a participant may select several
  Grains, but it will only count as 1 component.

23
Spaghetti Sauce w/ Meat
Spaghetti 1 cup 2 oz. eq. GRAINS
2 oz. eq. MEAT/MEAT ALTERNATE 1/2 cup VEGETABLE
Tossed Salad
1/2 cup VEGETABLE
Bread Stick 1 oz. eq. Grains
MILK 8 oz.
1/2 cup FRUIT
24
Is This a Meal?
Spaghetti Sauce w/ Meat
2 oz. eq. MEAT/MEAT ALTERNATE 1/2 cup VEGETABLE
Participant 7 takes
Bread Stick 1 oz. eq. Grains
25
The Answer is

• Participant 7
• Declines two out of the five food components
• Fruit and Milk
• Takes three reimbursable food components
• Meat/Meat Alternate, Vegetable, and Grains

26
Spaghetti Sauce w/ Meat
Tossed Salad
Spaghetti 1 cup 2 oz. eq. GRAINS
2 oz. eq. MEAT/MEAT ALTERNATE 1/4 cup VEGETABLE
1/4 cup VEGETABLE
Bread Stick 1 oz. eq. Grains
MILK 8 oz.
1/2 cup FRUIT
27
Is This a Meal?
Spaghetti Sauce with Meat 2 oz. eq. Meat 1/4 cup
Vegetable
Participant 8 takes
1/2 cup Tossed Salad
Bread Stick 1 oz. eq. GRAINS
1/4 cup VEGETABLE
28
The Answer is

• Participant 8
• Declines two out of five food components
• Milk and Fruit
• Takes three reimbursable food components
• Meat/Meat Alternate, Vegetable, and Grains

29
Breaded Chicken Drummies
Mashed Potatoes 1/2 cup VEGETABLE
Green Beans 1/4 cup VEGETABLE
2 oz. eq. MEAT/MEAT ALTERNATE
Whole Wheat Bread 1 oz. eq. GRAINS
4 oz. Chocolate Pudding Cup
Banana 1/2 cup Fruit
MILK 8 oz.
30
Is This a Meal?
Breaded Chicken Drummies
2 oz. eq. MEAT/MEAT ALTERNATE
Participant takes 9
Banana 1/2 cup Fruit
4 oz. Chocolate Pudding Cup
31
The Answer is

• Meal needs one more reimbursable component. The
  pudding is not creditable towards a component.
• Participant 9
• Declines three out of the five food components
• Grain, Vegetable, and Milk
• Takes two reimbursable components
• Meat/Meat Alternate and Fruit

32
Breaded Chicken Drummies
Mashed Potatoes 1/2 cup VEGETABLE
Green Beans 1/4 cup VEGETABLE
2 oz. eq. MEAT/MEAT ALTERNATE
Whole Wheat Bread 1 oz. eq. GRAINS
4 oz. Chocolate Pudding Cup
Banana ½ cup Fruit
MILK 8 oz.
33
Is This a Meal?
Mashed Potatoes 1/2 cup VEGETABLE
Participant 10 takes
Green Beans 1/4 cup VEGETABLE
MILK 8 oz.
34
The Answer is

• Meal needs one more reimbursable component.
• Participant 10
• Declines three out of five food components
• Meat/Meat Alternate, Grains, and Fruit
• Takes two reimbursable components
• Vegetable and Milk

35
Chicken Fajita Meat
Lettuce 1/8 cup 1/16 cup VEGETABLE
Refried Beans 3/4 cup VEGETABLE
2 oz. eq. MEAT/MEAT ALTERNATE
Corn Tortilla 1 oz. eq. GRAINS
Orange 1/2 cup Fruit
MILK 8 oz.
Orange Pops
36
Is This a Meal?
Chicken Fajita Meat
2 oz. eq. MEAT/MEAT ALTERNATE
Participant 11 takes
Lettuce 1/8 cup 1/16 cup VEGETABLE
Corn Tortilla 1 oz. eq. GRAINS
Orange Pops
37
The Answer is

• Meal needs at least ½ cup Fruit and/or Vegetable.
  
• Participant 11
• Declines three out of five food components
• Milk, Vegetable, and Fruit
• Takes two reimbursable components
• Meat/Meat Alternate and Grains
• Remember ½ cup of fruit and/or vegetable must be
  on the students tray to count as a reimbursable
  meal.

38
Chicken Fajita Meat
2 oz. eq. MEAT/MEAT ALTERNATE
Lettuce 1/8 cup 1/16 cup VEGETABLE
Refried Beans 3/4 cup VEGETABLE
Corn Tortilla 1 oz. eq. GRAINS
Orange 1/2 cup Fruit
MILK 8 oz.
Orange Pops
39
Is This a Meal?
Refried Beans 3/4 cup VEGETABLE
Participant 12 takes
Lettuce 1/8 cup 1/16 cup Vegetable
Corn Tortilla 1 oz. eq. GRAINS
Orange Pops
40
The Answer is

• Meal needs one more reimbursable component.
• Participant 12
• Declines three out of five food components
• Milk, Meat/Meat Alternate, and Fruit
• Takes two reimbursable components
• Vegetable and Grains
• Remember Beans can count as a meat alternative
  or a vegetable but not as both in the same meal.

41
Lettuce 1 cup ½ cup Vegetable
Chicken Fajita Meat
Refried Beans 3/4 cup VEGETABLE
Corn Tortilla 1 oz. eq. GRAINS
2 oz. MEAT/MEAT ALTERNATE
Orange 1/2 cup Fruit
MILK 8 oz.
Orange Pops
42
Is This a Meal?
Refried Beans 3/4 cup VEGETABLE
Participant 13 takes
1 cup Lettuce ½ cup VEGETABLE
Corn Tortilla 1 oz. eq. GRAINS
43
The Answer is

• Meal needs one more reimbursable component.
• Participant 13
• Declines three out of five food components
• Milk, Meat/Meat Alternate, and Fruit
• Takes two reimbursable components
• Vegetable and Grains

44
Lettuce 1 cup ½ cup Vegetable
Chicken Fajita Meat
Refried Beans 3/4 cup VEGETABLE
Corn Tortilla 1 oz. eq. GRAINS
2 oz. MEAT/MEAT ALTERNATE
Orange 1/2 cup Fruit
MILK 8 oz.
Orange Pops
45
Is This a Meal?
Refried Beans 3/4 cup VEGETABLE
Participant 14 takes
Orange 1/2 cup Fruit
Corn Tortilla 1 oz. eq. GRAINS
Orange Pops
46
The Answer is

• Participant 14
• Declines two out of five components
• Milk and Meat
• Takes three reimbursable components
• Vegetable, Fruit, and Grains.

47
QA

• Does anyone have any questions?