Title: Chapter 17: Predation and Herbivory (and a bit of Chapter 20)
1Chapter 17 Predation and Herbivory (and a bit
of Chapter 20)
- Robert E. Ricklefs
- The Economy of Nature, Fifth Edition
2 3Interacting populations evolve in response to
each other
4Evolution of Resistance in Rabbits
- Decline in lethality of the myxoma virus in
Australia resulted from evolutionary responses in
both the rabbit and the virus populations - genetic factors conferring resistance to the
disease existed in the rabbit population prior to
introduction of the myxoma virus - the myxoma epidemic exerted strong selective
pressure for resistance - eventually most of the surviving rabbit
population consisted of resistant animals
5Evolution of Hypovirulence in Myxoma Virus
- Decline in lethality of the myxoma virus in
Australia resulted from evolutionary responses in
both the rabbit and the virus populations - less virulent strains of virus became more
prevalent following initial introduction of the
virus to Australia - virus strains that didnt kill their hosts were
more readily dispersed to new hosts (mosquitoes
bite only living rabbits)
6The Rabbit-Myxoma System Today
- Left alone, the rabbit-myxoma system in Australia
would probably evolve to an equilibrial state of
benign, endemic disease, as in South America - pest management specialists continue to introduce
new, virulent strains to control the rabbit
population - Contagious diseases spread through the atmosphere
or water are less likely to evolve hypovirulence,
as they are not dependent on their hosts for
dispersal.
7RABBITS AND MYXOMA
- is an example of a predator (the virus) and
prey (the rabbits).
8Prickly Pear cactus were also introduced into
Australia.
- Like rabbits, they quickly spread over the
continent. - A predator of the cactus was introduced.
- The cactus moth.
- The cactus only survived in areas where the moth
was absent.
9Comparing cactus before (a) and after (b) the
moth introduction.
10The cactus is an example of predator prey
interactions.
- Do predators limit prey population growth?
- Do prey limit predator population growth?
- The balance between the two depends on their
adaptations. - Some adaptations were already found in species.
- Some adaptations are a result of predator/prey
interactions.
11All life forms are both consumers and victims of
consumers.
- There are many consumer-resource interactions
- Predator-prey
- Herbivore-plant
- Parasite-host
- Producers
- Consumers
- Predator Parasite Parasitoid Herbivore
Detritivore
12Some Definitions
11
- Predators catch individuals and consume them,
removing them from the prey population. - Parasites consume parts of a living prey
organism, or host - parasites may be external or internal
- a parasite may negatively affect the host but
does not directly remove it from the population
13More Definitions
12
- Parasitoids consume the living tissues of their
hosts, eventually killing them - parasitoids combine traits of parasites and
predators - Herbivores eat whole plants or parts of plants
- may act as predators (eating whole plants) or as
parasites (eating parts of plants) - grazers eat grasses and herbaceous vegetation
- browsers eat woody vegetation
14Detritivores occupy a special niche.
14
- Detritivores consume dead organic material, the
wastes of other species - have no direct affect on populations that produce
these resources - do not affect the abundance of their food
supplies - do not influence the evolution of their resources
- are important in the recycling of nutrients
within ecosystems
15An example of a parasitoid wasp.
- This was is laying its egg in the caterpillar.
- The egg will develop into larvae.
- The larvae will consume the caterpillar as it
grows. - A combination of predation, and parasitism.
16Predators have adaptations for exploiting their
prey.
- This lion has adaptations to capture fast prey.
- This whale is a filter feeder.
- Spiders make webs to subdue prey.
17Even predator adaptations take practice!
18Predators and prey are different sizes, and this
can pose problems.
- If a prey item is too small it may be too hard
to handle. - Imagine trying to capture mice with your hands.
- If a prey item is too large the predator may
not be able to subdue. - Imagine trying to tackle a elephant to eat.
- Blue whales weigh many tons, but eat tiny shrimp
(use of filters).
19Form and Function Match Diet
16
- Form and function of predators are closely tied
to diet - vertebrate teeth are adapted to dietary items
- horses have upper and lower incisors used for
cutting fibrous stems of grasses, flat-surfaced
molars for grinding - deer lack upper incisors, simply grasping and
tearing vegetation, but also grinding it - carnivores have well-developed canines and
knifelike premolars to secure and cut prey
20A predators form and function are closely tied
to its diet. (a) upper incisors are used to cut
plant material (b) flat-surfaced molars for
grinding plant material (c) knifelike premolars
secure prey and tear flesh
17
21More Predator Adaptations
18
- The variety of predator adaptations is
remarkable - consider grasping and tearing functions
- forelegs for many vertebrates
- feet and hooked bills in birds
- distensible jaws in snakes
- digestive systems also reflect diet
- plant eaters feature elongated digestive tracts
with fermentation chambers to digest long,
fibrous molecules comprising plant structural
elements
22Distensible jaws shift the articulation of the
jaw with the skull from the quadrate bone to the
supratemporal
19
23Digestive tracts of consumers are adapted to
their diets. Digestive organs of herbivores gt
carnivores
20
24Large carnivores tend to pursue large prey.Size
of prey consumed is related to size of predator.
25What about the prey?
- How much energy do you have available for growth?
- If you are predated upon, your growth rates are
affected.
26Prey have adaptations to avoid being consumed.
- Hiding
- If a predator cant see you, it cant eat you.
- Evolution of cryptic coloration.
- Escaping
- If you can outrun your predator, it cant eat
you. - Evolution of speed or maneuverability.
- Active defense mechanisms
- Animals with poison glands.
- Plants with thorns, toxic substances.
27Crypsis and Warning Coloration
23
- Through crypsis, animals blend with their
backgrounds such animals - are typically palatable or edible
- match color, texture of bark, twigs, or leaves
- are not concealed, but mistaken for inedible
objects by would-be predators - Behaviors of cryptic organisms must correspond to
their appearances.
28Cryptic appearances (a) mantid (b) stick insect
(c) lantern fly
24
29Chemical defenses.
- The production of chemicals which repel potential
predators. - Notice the colors of this insect.
30Warning Coloration aposematism
25
- Why should a prey item evolve bright colors?
- It definitely brings attention to you.
- Black and yellow are the most common colors.
- Unpalatable animals may acquire noxious chemicals
from food or manufacture these chemicals
themselves - such animals often warn potential predators with
warning coloration or - certain aposematic colorations occur so widely
that predators may have evolved innate aversions - If an animal eats a brightly colored prey item
- It may get sick.
- It may die.
- If it lives, it will remember.
31Unpalatable organisms
26
32Why arent all prey unpalatable?
27
- Chemical defenses are expensive, requiring large
investments of energy and nutrients. - Some noxious animals rely on host plants for
their noxious defensive chemicals - not all food plants contain such chemicals
- animals utilizing such chemicals must have their
own means to avoid toxic effects
33Batesian Mimicry
28
- Certain palatable species mimic unpalatable
species (models), benefiting from learning
experiences of predators with the models. - This relationship has been named Batesian mimicry
in honor of discoverer Henry Bates. - Experimental studies have demonstrated benefits
to the mimic - predators quickly learn to recognize color
patterns of unpalatable prey - mimics are avoided by such predators
34Harmless mantid (b) and moth (c) evolved to
resemble a wasp (a)
35Müllerian Mimicry
30
- Müllerian mimicry occurs among unpalatable
species that come to resemble one another - many species may be involved
- each species is both model and mimic
- process is efficient because learning by predator
with any model benefits all other members of the
mimicry complex - certain aposematic colors/patterns may be
widespread within a particular region
36Costa Rican butterflies and moths
37Parasites!
- Parasites have adaptations to allow them to live
in the host. - The host has adaptations to fight off parasites.
- The parasite does not want to kill the host, but
disperse its offspring to another host.
38Parasites have adaptations to ensure their
dispersal.
32
- Parasites are usually much smaller than their
hosts and may live either externally or
internally - internal parasites exist in a benign environment
- both food and stable conditions are provided by
host - parasites must deal with a number of challenges
- host organisms have mechanisms to detect and
destroy parasites - parasites must disperse through hostile
environments, often via complicated life cycles
with multiple hosts, as seen in Plasmodium, the
parasite that causes malaria
39Parasite-Host Systems A Balancing Act
33
- The parasite-host interaction represents a
balance between parasite virulence and host
defenses - immune system of host can recognize and disable
parasites - but parasites may multiply rapidly before an
immune response can be deployed
40Parasites may defeat a hosts immune response.
34
- Circumventing the hosts immune system is a
common parasite strategy - some parasites suppress the hosts immune system
(AIDS virus) - other parasites coat themselves with proteins
that mimic the hosts own proteins (Schistosoma) - some parasites continually coat their surfaces
with novel proteins (trypanosomes)
41Cross-Resistance
35
- Some parasites elicit an immune response from the
host, then coat themselves with host proteins
before the immune response is fully mobilized - initial immune response by host may benefit the
host later when challenged by related parasites
in a phenomenon known as cross-resistance - Once an immune response has been elicited,
antibodies can persist for a long time,
preventing reinfection.
42Many parasites have complex life cycles.Malaria
(Plasmodium) parasitic life cycle.
43Plants have antiherbivore defenses.
36
- Plant-herbivore warfare is waged primarily
through biochemical means. - Full spectrum of plant defenses includes
- low nutritional content of plant tissues
- toxic compounds synthesized by the plants
- structural defenses
- spines and hairs
- tough seed coats
- sticky gums and resins
44Plant adaptations against predation.
- Nutritional value?
- It could be as simple as a spine.
- Ouchy bush!
- It could be as complicated as chemicals.
- Tannins.
- Secondary compounds.
45Spines protect the stems and leaves (a) cholla
cactus and (b) prickly pear cactus
46Digestibility
38
- Animals typically select plant food according to
its nutrient content - especially important to young animals, which have
high demands for protein - Some plants deploy compounds that limit the
digestibility of their tissues - tannins produced by oaks and other plants
interfere with the digestion of proteins - some animals can overcome the effect of tannins
through production of digestive dispersal agents
47Secondary Compounds
39
- Secondary compounds are produced by plants for
purposes (typically defensive) other than
metabolism. - Such compounds can be divided into three major
classes - nitrogen compounds (lignin, alkaloids, nonprotein
amino acids, cyanogenic glycosides) - terpenoids (essential oils, latex, plant resins)
- phenolics (simple phenols)
48Induced and Constitutive Defenses
40
- Constitutive chemical defenses are maintained at
high levels in the plant at all times. - Induced chemical defenses increase dramatically
following an attack - suggests that some chemicals are too expensive to
maintain under light grazing pressure - plant responses to herbivory can reduce
subsequent herbivory
49Herbivores control some plant populations.
41
- Examples of control of introduced plant pests by
herbivores provides evidence that herbivory can
limit plant populations - prickly pear cactus in Australia
- controlled by introduction of a moth,
Cactoblastis - Klamath weed in California
- controlled by introduction of a beetle, Chrysolina
50Effects of Grazers and Browsers on Vegetation
42
- Herbivores consume 30-60 of aboveground
vegetation in grasslands - demonstrated by use of exclosures limiting access
to vegetation by herbivores - Occasional outbreaks of tent caterpillars, gypsy
moths, and other insects can result in complete
defoliation of forest trees.
51Imagine a plant being eaten, which stimulates
plant or chemical production.
Mite growth is inhibited if the plant was
previously eaten.
52Look at the impact of herbivores.
53Outbreaks of herbivorous insects can defoliate
forests.