The report on Bioactive Ingredients by Infinium Global Research analyzes the the Bioactive Ingredients Market over the period of 2018 to 2024. This report also provides detailed qualitative and quantitative analyses of the market dynamics, market size and future trends in Global Bioactive Ingredients Market. It will help a lot of decision makers to develop strategies and find new opportunities in the Global markets of Bioactive Ingredients.
Global bioactive ingredients market size is expected to reach $66.19 Bn by 2028 at a rate of 7.9%, segmented as by product, fiber, vitamins, omega 3 pufa, plant extracts, minerals, carotenoids and antioxidants, probiotics, other products
According to the latest research report by IMARC Group, The global bioactive ingredients market size reached US$ 45.5 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 69.9 Billion by 2028, exhibiting a growth rate (CAGR) of 7.1% during 2023-2028. More Info:- https://www.imarcgroup.com/bioactive-ingredients-market
According to the latest research report by IMARC Group, The global bioactive ingredients market size reached US$ 45.5 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 69.9 Billion by 2028, exhibiting a growth rate (CAGR) of 7.1% during 2023-2028. More Info:- https://www.imarcgroup.com/bioactive-ingredients-market
The GCC bioactive ingredients market is primarily driven by the rising prevalence of chronic diseases, including cancer and various cardiovascular-related problems. Furthermore, sedentary consumer lifestyles and unhealthy food habits are resulting in a high occurrence of diabetes, obesity, etc. This has escalated the demand for functional and nutrient-rich food products that contain bioactive ingredients in the region.
The Functional Ingredients Market size is estimated to reach $117.1 billion by 2027. Furthermore, it is poised to grow at a CAGR of 6.1% over the forecast period of 2022-2027.
The Functional Ingredients Market size is estimated to reach $117.1 billion by 2027. Furthermore, it is poised to grow at a CAGR of 6.1% over the forecast period of 2022-2027.
Emergence of Natural Cosmetic Ingredients: The cosmetic industry experiences a notable transformation with the rising emphasis on clean beauty. Consumers' heightened awareness of synthetic chemicals is steering the focus towards natural ingredients, shaping the Natural Cosmetic Ingredients Market.
Feed Yeast Market has a significant scope for growth and is projected to reach USD 2.3 billion by 2025, recording a CAGR of 5.1%. Impact of Covid-19 on Feed Yeast Market
Nutraceutical Ingredients are chemical, natural bioactive compounds that possess disease preventing, health promoting and medicinal properties. These fundamental elements are needed for various health purposes such preventing chronic diseases that may occur to a human due to nutrition deficiency in the body.
EuroFIR. Utilising food composition data in the European food market. for ... other dimensions and properties of food. Informed ... properties/taste ...
The report “Global Skincare” gives a detailed analysis of the vital resources for top-line data and covers the Global skincare market including market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information. To know more about the research report: https://www.kenresearch.com/consumer-products-and-retail/cosmetics-and-personal-care/global-skincare/144000-95.html Contact Us:- Ken Research Ankur Gupta, Head Marketing & Communications sales@kenresearch.com 0124-4230204
Ginseng Market size is estimated at $5.9 billion in 2020, projected to grow at a CAGR of 4.2% during the forecast period 2021-2026. Ginseng is used to describe eleven different types of small, slow-growing plants with fleshy roots.
Encapsulation is a process to entrap active agents within a carrier material and it is a useful tool to improve delivery of bioactive molecules and living cells into foods. Materials used for design of protective shell of encapsulates must be food-grade, biodegradable and able to form a barrier between the internal phase and its surroundings. The Food Encapsulation of New Active Ingredients industry can be broken down into several segments, Microencapsulation, Nanoencapsulation, etc. For more information, please contact the following e-mail address: Email: global@qyresearch . com Website: https://www . qyresearch . com
The polyphenols market size is estimated to reach $2.12 billion by 2026, growing at a CAGR of 6.4% over the forecast period of 2021-2026. Polyphenols are naturally occurring plant compounds found in plant-based foods such as several fruits and vegetables. Regular consumption of polyphenols has been proven to provide medical benefits such as better digestion, improved brain health while substantially reducing the risk of developing type-2 diabetes. Polyphenols are found in different fruits, such as pomegranate, which has immense quantities of ellagitannins - a bioactive polyphenol.
According to the latest research report by IMARC Group, The global commercial seaweeds market size reached US$ 21.4 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 42.3 Billion by 2032, exhibiting a growth rate (CAGR) of 7.9% during 2024-2032. More Info:- https://www.imarcgroup.com/commercial-seaweeds-market
Chocolate is prepared using cacao seeds. They are roasted and formed in liquid, paste, or block shapes. The most common type of chocolate that is widely available in the market includes dark chocolate, milk chocolate, and white chocolate.
The driving forces behind industry growth and innovation include technological advancements, consumer awareness, regulatory changes, and market competition. Companies invest in research and development to create differentiated products, streamline manufacturing processes, and comply with evolving regulatory standards. Innovation hubs, industry partnerships, and investment in talent foster a culture of creativity and entrepreneurship driving continuous improvement and market expansion.
According to the latest research report by IMARC Group, The global functional water market size reached US$ 16.2 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 28.1 Billion by 2032, exhibiting a growth rate (CAGR) of 6.1% during 2024-2032. More Info:- https://www.imarcgroup.com/functional-water-market
According to the latest research report by IMARC Group, The global phytosphingosine market size reached US$ 1.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 3.1 Billion by 2032, exhibiting a growth rate (CAGR) of 5.5% during 2024-2032. More Info:- https://www.imarcgroup.com/phytosphingosine-market
According to the latest research report by IMARC Group, The global phytosphingosine market size reached US$ 1.78 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 2.59 Billion by 2028, exhibiting a growth rate (CAGR) of 6.30% during 2023-2028. More Info:- https://www.imarcgroup.com/phytosphingosine-market
According to the latest research report by IMARC Group, The global insect feed market size reached US$ 976.2 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 2,334.0 Million by 2032, exhibiting a growth rate (CAGR) of 10% during 2024-2032. More Info:- https://www.imarcgroup.com/insect-feed-market
The polyphenols market size is estimated to reach $2.12 billion by 2026, growing at a CAGR of 6.4% over the forecast period of 2021-2026. Polyphenols are naturally occurring plant compounds found in plant-based foods such as several fruits and vegetables
Profiling Dietary Supplement Use: Current Data and Challenges Office of Dietary Supplements Conference Bioavailability of Nutrients and Other Bioactive Components of ...
According to the latest research report by IMARC Group, The global curcumin market size reached US$ 80.8 Million in 2022. Looking forward, IMARC Group expects the market to reach US$ 126.8 Million by 2028, exhibiting a growth rate (CAGR) of 7.3% during 2023-2028. More Info:- https://www.imarcgroup.com/curcumin-market
The global cellulite treatment market is evaluated to reach $5584.90 million, growing at a CAGR of 9.44% during the forecast period of 2023 to 2032. Read more. https://inkwoodresearch.com/cellulite-treatment-market-insights/
According to the latest research report by IMARC Group, The global functional water market size reached US$ 15.1 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 24.8 Billion by 2028, exhibiting a growth rate (CAGR) of 7% during 2023-2028. More Info:- https://www.imarcgroup.com/functional-water-market
Global Nutraceutical Excipients Market is expected to reach USD 4.25 billion at a CAGR of 8.9% in forecast period of 2018 to 2025 Global Nutraceutical Excipients Market 2018-2025|Global Major Players DuPont, P&G Chemicals, Eastman Chemical Corporation, Huntsman Corporation, Kerry Group plc, ABF, Roquette Freres, Dupont, Ingredion, Meggle, Hilmar Ingredients, JRS Pharma, Sensient, Innophos, Cargill, IMCD, Avantor Performance Materials, LLC, Ashland Inc., BASF SE, Lubrizol Corporation, Colorcon Inc., Finar Limited., and Shin-Etsu Chemical Co., Ltd., among others
According to the latest research report by IMARC Group, The global dairy protein market size reached US$ 14.0 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 19.1 Billion by 2028, exhibiting a growth rate (CAGR) of 5.06% during 2023-2028. More Info:- https://www.imarcgroup.com/dairy-protein-market
According to the latest research report by IMARC Group, The global fish protein hydrolysate market size reached US$ 304.7 Million in 2022. Looking forward, IMARC Group expects the market to reach US$ 404.5 Million by 2028, exhibiting a growth rate (CAGR) of 4.7% during 2023-2028. More Info:- https://www.imarcgroup.com/fish-protein-hydrolysate-market
The global probiotics market is expected to reach $104.59 billion by 2030, growing at a CAGR of 8.51% during the forecast period. Request a Free Sample Report.
The growing consumer health consciousness among the masses in India due to the rising incidences of chronic conditions, such as diabetes and obesity, represents the primary factor driving the market. Additionally, the increasing awareness about the health benefits and the onset of coronavirus disease (COVID-19) have augmented the product demand For an Executive Summary of India Coconut Water and Fortified Water Report Visit the following link: https://www.imarcgroup.com/india-coconut-water-fortified-water-market E-mail: sales@imarcgroup.com Contact: +91-120-415-5099
The global probiotics market is expected to reach $104.59 billion by 2030, growing at a CAGR of 8.51% during the forecast period. Request a Free Sample Report.
The global dairy protein market reached a value of US$ 13.15 Billion in 2021. Looking forward, IMARC Group expects the market to reach a value of US$ 18.16 Billion by 2027, exhibiting a CAGR of 5.30% during 2022-2027. More info:- https://www.imarcgroup.com/dairy-protein-market
Plasma Feed Market report categorizes the global market by Application (Swine Feed, Pet Food, Aquafeed, and Others (Includes Ruminant and Poultry Feed)), Source (Porcine, Bovine, and Others), and Region
The global hemp seeds market size reached US$ 830 Million in 2021. Looking forward, IMARC Group expects the market to reach US$ 1,550 Million by 2027, exhibiting a growth rate (CAGR) of 11.5% during 2022-2027. More info: https://www.imarcgroup.com/hemp-seeds-market
The global beauty & personal care market is anticipated to grow at a CAGR of 3.15%, and is expected to reach $707.96 billion by 2030. Get a Free Sample Report.
According to the research report, the global rice bran oil market has grown at a CAGR of 3% during 2009-2016, reaching a production volume of around 1.5 Million Tons in 2016. To get full information on rice bran oil market, please visit: http://www.imarcgroup.com/rice-bran-oil-processing-plant
Casein hydrogels are used for organised release of bioactives. Floating beads prepared from casein increases the drug residence time in the stomach based on its bubble-forming, and emulsifying properties.
Looking forward, the fish protein hydrolysate market value is projected to reach a strong growth during the forecast period (2021-2026). More info:- https://www.imarcgroup.com/fish-protein-hydrolysate-market
Global ginger processing market experienced a significant growth in recent years. The growth is induced by an increased demand for ginger products which are used across several industries for diverse applications. To get more information about the market, please visit @ http://www.imarcgroup.com/ginger-processing-plant Contact Us IMARC Group USA: +1-631-791-1145 Email: sales@imarcgroup.com Website: http://www.imarcgroup.com Follow us on twitter : @imarcglobal
Global ginger processing market experienced a significant growth in recent years. The growth is induced by an increased demand for ginger products which are used across several industries for diverse applications. To get more information about the market, please visit @ http://www.imarcgroup.com/ginger-processing-plant Contact Us IMARC Group USA: +1-631-791-1145 Email: sales@imarcgroup.com Website: http://www.imarcgroup.com Follow us on twitter : @imarcglobal
Global ginger processing market experienced a significant growth in recent years. The growth is induced by an increased demand for ginger products which are used across several industries for diverse applications. To get more information about the market, please visit @ http://www.imarcgroup.com/ginger-processing-plant Contact Us IMARC Group USA: +1-631-791-1145 Email: sales@imarcgroup.com Website: http://www.imarcgroup.com Follow us on twitter : @imarcglobal
Infinium Global Research has added a new report on Global Food Encapsulation Market. The report predicts the market size of Food Encapsulation is expected to reach XX billion by 2022.