Gary Johnson

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Gary Johnson

• Sr. Director
• Worldwide Supply Chain

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(No Transcript)
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POSITIVE GLOBALCOMPARABLE SALES
270056 Chicken snack wrap
288023 Spec Coffee
280125 SS chick
270125 Iced coffee
289182 Green Rest
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SUPPLY CHAIN DRIVES ADVANTAGE

• Deliver quality food, packaging and services
• Assured supply
• Food and toy safety
• Build brand relevance through menu development
• Provide great value to customers
• Build brand trust throughour actions

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HOW WE DO IT

• Drive alignment around long-term sourcing
  strategies that leverage global scale
• Develop/support infrastructure that improves
  processes, restaurant productivity and
  profitability
• Develop/maintain System standards/governance
• Menu, quality processes, food safety, supplier
  relationships

The Result Positive Impacton Brand Health and
Business Performance
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BRANDEDAFFORDABILITY
2900806_McChicken
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2800011
264645
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ONGOING RESTAURANT REINVESTMENT
286227
270481_UK.jpg
285098
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(No Transcript)
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Jose-Luis Bretones

• Director
• Worldwide Supply Chain

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GLOBAL BEEF STRATEGY
2801507
2801285_Naperville
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The world is not that big
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Global beef trade
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The perfect storm
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Three Lessons learned

• Big picture in mind
• Trade options
• Be ready for change

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McD Global Beef Board

• Area of the World Lead
• Corporate Social Responsibility
• Quality Safety
• Treasury

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Our attention is focused

• Quality
• Market Consolidation
• Volatility
• Sustainability

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Perceived beef quality

• Taste and appearance
• Organic
• Grain fed/grass fed
• Breed of animal
• Hormone/antibiotic free

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Volatility

• Commodity prices
• Currency exchange
• Trade barriers
• New players

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Sustainability
1989
1990
1993
1999
2000
2001
2003
2004
Sustainable Fisheries Guidelines
Global Antibiotics Policy
Code of Conduct Audits
Animal Welfare Audits
Global Environmental Policy
Environmental Scorecard
Rain Forest Beef Policy
Code of Conduct
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Traceability

• Europe
• Australia
• USA
• Brazil

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241042_cutout-Newbag
253336 (restaurant)