Title: INTRODUCTION TO CALIFORNIA AGRICULTURE
1INTRODUCTION TO CALIFORNIA AGRICULTURE
- Ag Economics 210
- Lecture 1 - www.cdfa.ca.gov
- CA Agricultural Statistical Review
- January 2006
2California is the 1 Ag Producer Exporter in
the U.S.
- Over 27.8 billion in agricultural marketing.
- 1/5 glasses of milk consumed in the nation is
produced in CA. - 88 of all grapes grown in the US come from CA
- 350 different crops
3Leading States for Ag Production
- 1 California
- 27.8 billion
- 2 Texas 15.3 billion
- 3 Iowa 12.6 billion
- 4 Nebraska
- 10.6 billion
- 5 Kansas 9 billion
-
-
4Californias leading counties for production
agriculture
- 8/10 leading counties for ag production are found
in California - 1 Fresno 4.05 billion
- 2 Tulare 3.29 billion
- 3 Monterey 2.82 billion
5Fresno county
- Major commodities
- Grapes
- Tomatoes
- Cotton
- Cattle Calves
- Poultry
6Tulare county
- Major commodities
- Milk
- Navel Valencia Oranges
- Grapes
- Cattle Calves
- Plums
7Monterey county
- Major commodities
- Head Romaine Lettuce
- Salad Greens
- Strawberries
- Broccoli
- Wine Grapes
8WHY IS CALIFORNIA THE 1 FARM STATE??
- Reason 1 Production Diversity - CA produces
over 350 different agricultural commodities - 1. Milk and cream 4.02 billion
- 2. Nursery products 2.43 billion
- 3. Grapes 2.29 billion
- 4. Lettuce 1.73 billion
- 5. Almonds 1.60 billion
9WHY IS CALIFORNIA THE 1 FARM STATE??
- REASON 2 High value commodities - many crops
are grown exclusively in CA. - CA grows 99 or more of the following
crops/commodities - Artichokes Almonds Dried plums
- Raisins Figs Dates
- Walnuts Pistachios Olives
- Cling Peaches Nectarines
10WHY IS CALIFORNIA THE 1 FARM STATE??
- REASON 3 Agricultural Land and Climate - 100
million acres in the state, 27.7 million are
farmed (only 8 million are irrigated). - Extremely fertile soil in CAs Central Valley
combined with its Mediterranean climate make for
long growing seasons. - CA has 3 of the nations farmland and it
produces 55 of the fruits, nuts and vegetables
consumed in the USA!!
11WHY IS CALIFORNIA THE 1 FARM STATE??
- REASON 4 Location - CA is located on the
Pacific Rim - CA has 4 major shipping ports
- Major trading partners are
- 1 CANADA - Lettuce, table grapes, processed
tomatoes - 2 EUROPEAN UNION - Almonds, Wine, Walnuts
- 3 JAPAN - Rice, cotton, almonds
- The 3 countries listed above make up about 50 of
Californias agriculture exports.
12Comparative Advantages of California Agriculture
- 1 Location on the Pacific Rim - 40 of all
international trade involves countries on the
rim. - 2 Technology - CA farmers are the first to use
technology, many colleges/universities.
- 3 Cultural Diversity - many cultures creates a
wide variety of needs, allows better
understanding of new markets - 4 Climate and Soil
13Challenges for Agriculture in California
- CHALLENGES
- 1 Agricultural Illiteracy Urban Encroachment -
an increasingly urban population knows little or
nothing about its place in the food chain
- 2 Global Market Place - competition from abroad
make profit margins slim. - 3 Water Issues - Ag depends on a stable supply
of water
14So what does the future look like for agriculture
in CA?
- More laws and regulations! (air, water, soil,
animal welfare) - Trade expansion - world standard of living is
improving - More use of technology - labor is ,
- Water issues will continue to be very important.
- Niche markets, brand labeling, etc. will be very
important for the small farmer.
15Additional Characteristics of CA Farms
- Number of farms 78,500
- Average farm size 345 acres
- Average value of farm land and buildings 1.2
million dollars - Average market value of farm products sold
- 323,000
16Additional Characteristics of CA Farms
- Type of farm ownership
- Family owned 64,000
- Partnership 8.000
- Corporate 5,000
- Average age of farm operator 56.8 years!
17Comparison of CA agriculture today (2003) 1950
- TODAY
- Avg. Farm size 345 ac.
- Land in farms 27,100,000 acres
- Number of farms 78,000
- 1950
- Avg. Farm size 260 ac.
- Land in farms 37,500,000
- Number of farms 144,000
18Thats all folks.