Title: COUNTRY OF ORIGIN LABELING COOL
1COUNTRY OF ORIGIN LABELING(COOL)
- Jeri Kahana
- Commodities Branch
- Hawaii Department of Agriculture
2Farm Security and Rural Investment Act of
2002(2002 Farm Bill)
- Requires retailers to provide country-of-origin
labeling for beef, lamb, pork, fish, perishable
agricultural commodities and peanuts - Delayed implementation for all covered
commodities except wild and farm-raised fish and
shellfish until Sept. 30, 2008
3Food, Conservation and Energy Act of 2008(2008
Farm Bill)
- Expanded the list of covered commodities to also
include chicken, goat, ginseng, pecans, and
macadamia nuts
4COUNTRY OF ORIGIN LABELING
- Covered Commodities
- Muscle cuts of beef (including veal), lamb,
chicken, goat, and pork ground beef, ground
lamb, ground chicken, ground goat, and ground
pork fish and shellfish fresh and frozen fruits
and vegetables pecans peanuts ginseng and
macadamia nuts.
5COUNTRY OF ORIGIN LABELING
- Processed Food Items Exempted
- Items of different origins that are combined with
at least one other covered commodity or
substantive food component - Undergone further processing resulting in change
in commodity character - (i.e. cooking, curing, smoking and
restructuring, roasting)
6COUNTRY OF ORIGIN LABELING
- Who must label The Retailer
- A Retail business engaged in the selling of fresh
and frozen fruits and vegetables with an annual
invoice value of more than 230,000 during a
calendar year - Licensed by PACA
7COUNTRY OF ORIGIN LABELING
- Exempt Establishments
- Food service establishments including salad bars
and delis providing ready-to-eat foods - Butcher shops, fish markets, and exporters are
excluded
8COUNTRY OF ORIGIN LABELING
- Consumer Notification
- Requires country of origin labeling by retailers
of covered commodities conspicuously located at
the final point of sale - If from multiple origins, must list all countries
of origin
9COUNTRY OF ORIGIN LABELING
- Label Information
- Labels must use commonly understood designations
such as - Product of Hawaii, USA
- Product of USA
10COUNTRY OF ORIGIN LABELING
- Acceptable Retail Labels
- Acceptable origin abbreviations only recognized
by U.S. Customs may be used - No specific size of lettering
- State or Regional designations are acceptable in
lieu of U.S.
11COUNTRY OF ORIGIN LABELING
- Acceptable Retail Labeling (cont)
- Can either be in the form of a placard or sign,
label, sticker, band, twist tie, pin tag or other
format - May use also stamp, mark, or other clear and
visible sign on the package, display, holding
unit, or bin
12COUNTRY OF ORIGIN LABELING
- State and Regional Labeling Program
- State, regional or locality label designations
are acceptable - (i.e. California Grown)
- State-level country of origin programs governed
by this regulation are preempted
13COUNTRY OF ORIGIN LABELING
- Supplier Responsibility
- The law requires suppliers of covered commodities
must provide origin information to buyers - May be specified on invoice, bill of lading,
placard on bulk containers, or on individual
packages
14COUNTRY OF ORIGIN LABELING
- Recordkeeping
- All records must be legible and maintained
electronically or in hard copy format - May be maintained in any location for at least
one year - When requested, provide records to USDA
representatives within five business days
15COUNTRY OF ORIGIN LABELING
- Recordkeeping (cont)
- Retailer Responsibility
- Required to maintain records for
- one year from date origin is declared at retail
- Pre-labeled commodities, label is sufficient
evidence to establish the origin
16COUNTRY OF ORIGIN LABELING
- Questions? Please contact -
- Jeri.M.Kahana_at_hawaii.gov
- Phone (808) 832-0707
- Brenda.M.Okazaki_at_hawaii.gov
- Phone (808) 832-0713