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Digestive System

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lips (labia) - hard palate - soft palate - tongue. 4. Oral Cavity (cont. ... Lips (labia) fleshy folds of skin surrounding the orifice (opening) of the mouth ... – PowerPoint PPT presentation

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Title: Digestive System


1
Digestive System
  • Oral Cavity

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3
Oral Cavity
  • Formed by
  • - cheeks
  • - lips (labia)
  • - hard palate
  • - soft palate
  • - tongue

4
Oral Cavity (cont.)
  • vestibule - space bounded externally by cheeks
    and lips, and internally by gums and teeth
  • oral cavity proper - space that extends from gums
    and teeth to fauces
  • fauces - (opening) between oral cavity and the
    pharynx

5
Cheeks
  • form lateral walls
  • muscular structures covered by skin on the
    outside
  • lined on inside by nonkertanized stratified
    squamous epithelium

6
Lips (labia)
  • fleshy folds of skin surrounding the orifice
    (opening) of the mouth
  • vermilion border - transitional zone of lips
    where external skin meets internal mucous
    membrane
  • inner surface of lips are connected to gingiva
    (gum tissue) by mucous membrane called the frenum

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Hard Palate
  • anterior portion of roof of mouth
  • formed by maxillary and palatine bones
  • covered by mucous membrane
  • forms partition between oral and nasal cavities

9
Soft Palate
  • forms posterior portion of roof of mouth
  • lacks bony quality of hard palate
  • arch-shaped muscular partition
  • between oropharynx and nasopharynx
  • lined with mucous membrane
  • uvula - muscular process that hangs from free
    border of soft palate
  • posterior border opens into oropharynx through
    fauces

10
Palatopharyngeal Arch
  • anterior muscular fold on either side of base of
    uvula
  • runs down lateral side of soft palate
  • extends to side and base of tongue
  • Palatoglossal Arch
  • posterior muscular fold on either side of base of
    uvula
  • extends to side of pharynx

11
Tonsils
  • masses of lymphatic tissue
  • Three types
  • - palatine
  • - lingual
  • - pharyngeal (adenoids)

12
Tongue
  • forms floor of oral cavity
  • composed of skeletal muscle fibers running in
    several directions
  • covered with mucous membrane
  • connected in midline to floor of oral cavity by
    lingual frenum
  • papillae are located on the tongue which aid in
    the manipulation of food

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Muscular Fibers of Tongue
  • extrinsic muscles
  • - originate outside tongue
  • - insert into tongue
  • - maneuver and move food
  • intrinsic muscles
  • - originate and insert within tongue
  • - alter shape and size of tongue

15
Tongue Papillae
  • filiform
  • - thickly distributed over anterior two-thirds
    of dorsum of tongue
  • fungiform
  • - scattered irregularly on dorsum of tongue
  • circumvallate
  • - 8-12 papillae
  • - form V-shape in posterior of tongue

16
Taste Buds
  • located in and around papillae on tongue
  • Four Primary Tastes
  • - sweet - lateral border in anterior
  • - sour - anterior 1/2 to midline
  • - salty - lateral borders in anterior
  • - bitter - bitter

17
Salivary Glands
  • parotid
  • - located anterior and inferior to ears
  • - largest
  • submandibular
  • - located beneath the base of tongue
  • sublingual
  • - located in the floor of mouth
  • - smallest

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Salivary Secretions
  • Two types of cells
  • - serous cells produce a watery fluid that
    contains a digestive enzyme called amylase
  • - mucous cells secrete thick mucus that binds
    particles together and lubricates during
    swallowing
  • pH of saliva is 6.35 to 6.85

20
Teeth
  • aid in mastication
  • mechanically break food into smaller pieces
  • helps to mix food with saliva
  • Two sets of teeth
  • - deciduous (begin erupting by 6 months old
    begin exfoliating by 6 years old)
  • - permanent (begin erupting by 6 years old)

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Types of Teeth
  • Primary Permanent
  • incisors 8 8
  • cuspids 4
    4
  • premolars 8
  • molars 8
    12
  • 20
    32

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Incisors
  • two pairs in each jaw
  • one central, one lateral
  • chisel-shaped
  • one root
  • cuts food

25
Cuspids
  • also known as canines
  • one pair in each jaw
  • one cusp or pointed surface
  • used to tear or shred food

26
Premolars
  • also known as bicuspids
  • two pairs in each jaw
  • first and second premolar
  • two cusps and one root (maxillary first premolars
    have two roots)
  • used to crush and grind food

27
Molars
  • three pairs in each jaw
  • first, second, and third molars
  • flattened crowns
  • prominent ridges
  • three roots
  • used to crush and grind food

28
Anatomy of a Tooth
  • crown
  • - exposed portion above level of gingiva
  • - contains the pulp cavity
  • neck
  • - narrow junction between crown and roots
  • root
  • - embedded in alveolar bone
  • - contains root canals - nerves, blood and
    lymphatic vessels

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Composition of a Tooth
  • dentin
  • enamel
  • pulp
  • cementum
  • periodontal ligament

31
Dentin
  • dense, hard, light yellow substance
  • makes up bulk of tooth
  • calcified connective tissue
  • harder than bone, but softer than enamel
  • gives the tooth its basic shape and rigidity
  • encloses pulp cavity

32
Enamel
  • hardest tissue in the human body
  • consists of primarily calcium phosphate and
    calcium
  • hard tissue that covers the entire crown of the
    tooth
  • protects the dentin

33
Pulp
  • connective tissue containing blood and lymphatic
    vessels, and nerves
  • fills pulp cavity and root canals

34
Cementum
  • bone-like
  • covers roots of teeth in a thin layer
  • joins enamel near cervix of tooth

35
Periodontal Ligament
  • group of connective fibers
  • suspends the tooth in the socket
  • absorbs shock of mastication
  • supports gingiva
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