Amendments to the Liquor Bill, 2003

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Amendments to the Liquor Bill, 2003

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Same treatment as for other forms of liquor ... Sale by manufacturers and distributors. On consumption liquor sale to employees(staff pubs) and visitors ... – PowerPoint PPT presentation

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Title: Amendments to the Liquor Bill, 2003


1
Amendments to the Liquor Bill, 2003
  • Select Committee
  • Cape Town
  • 3 September 2003

2
Objective of the presentation
  • To provide background to the amendments
  • To present a detailed overview of the amendments

3
Background
  • Public hearings on Bill in May 2003
  • Concerns raised about
  • Implementation of three-tier system
  • Technical matters
  • Constitutionality and
  • Regulation of retail (provincial jurisdiction)
  • The dti given opportunity to review Bill and to
    consult with industry

4
The process to date
  • A series of meetings held with some industry
    players resulting in broad agreement
  • Amendments effected and circulated to parties
    that made submission for further input
  • Workshop held on 17 July to discuss proposed
    amendments
  • Further changes made pursuant to comments
    received
  • Amendments submitted to Committee on 1 August
    2003 further comments received up to 5 August
  • Concurrently a Provincial Task Team established
    to develop guidelines for provincial legislation

5
Consultation
  • In depth discussion with major manufacturers and
    distributors
  • Consultation with parties that made submission to
    Committee in May
  • Solicited comments from public interest groups,
    but limited response
  • No explicit consultations with retailers only
    those that made submission in May
  • Broad agreement with manufacturers
  • Many of the comments raised by retailers and
    wholesalers and other parties adopted
  • Areas requiring further attention
  • Ability of manufacturers to import and distribute
    as part of manufacturers registration
  • Ability of retailers to distribute to other
    registered persons or firms

6
Principles informing amendments
  • Identified key public interest issues
  • Addressed constitutional concerns
  • Clarified BEE requirements
  • Introduced social responsibility requirements
  • Sought to give industry greater certainty

7
Key amendments
  • Area of Concern
  • Treatment of Sorghum Beer industry
  • Implementation of 3 tier system - guidance and
    criteria
  • Public interest issues technical concerns
    around practicality of some provisions (e.g.)
    distance from schools, definition of concoctions,
    strengthening of clauses related to employment
  • Default legislation not sufficient need for
    norms and standards for provincial legislation
  • Retail normalisation (easy in, easy out)
  • Constitutional concerns raised
  • Definitions
  • Response in Amendments
  • Same treatment as for other forms of liquor
  • Criteria specified and system made more flexible
    by removing some of the restrictions on buying
    and selling (Ch.3 4 combined)
  • Public interest issues regulating retail sale
    removed to address constitutional concerns
    clarified national liquor policy distilled major
    public interest issues strengthened clauses
    relating to employment
  • Took out default legislation and replaced it with
    norms and standards in transitional measures
    (Schedule 1)
  • Drafted new and revised existing definitions
    (Ch.1)
  • Addressed all constitutional matters
  • Retail issues addressed through separate processes

8
Key features
Foreign M or D
M
D
R
Consumers
Manufacture Produce and bottle with intent of
selling
Distribute sell to a registered person
Retail Sell for consumption
Activities
  • Manufacturer may
  • Produce and bottle
  • Distribute to M D
  • Distribute to R

Distributor may sell to M D R
Registration
Subject to conditions of registration
9
Questions and clarification
10
Detailed overview of amendments
11
Chapter 1 Definitions
  • Added new definitions
  • Applicable provincial legislation, applicant,
    bottle, Competition Commission, control,
    distribute, distributor, firm,
    manufacture, minor, prescribed threshold
    volume, private collection, registrant,
    regulation, retail sale, retail seller,
    traditional African beer, traditional African
    beer powder
  • Changed existing definitions
  • liquor, manufacturer, micro-manufacturer
  • Manufacturer defined as producing or bottling
    with intent to sell Bill seeks to
    clarify intent
  • inference from frequency and volume of production
    or sale, promotional activities and relationship
    between seller and purchaser

12
Chapter 1 Objects and Application
  • Changed to reflect comments received from
    industry and context of amendments
  • Two objectives
  • To reduce the socio-economic and other costs of
    alcohol abuse
  • To promote the development of a responsible and
    sustainable industry
  • Application of Bill excludes the sale from a
    private collection

13
Chapter 2 National Liquor Policy
  • Regulation of manufacture and distribution of
    liquor
  • No manufacture or distribution of liquor unless
    permitted
  • Outlines what manufacturer and distributor may
    do, subject to conditions of license
  • References to micro-manufacturer and retailer
    necessary to give back rights taken away in 4(c)
  • Prescribed threshold based on volume, formula or
    other mechanism
  • Public interest prohibitions and restrictions
  • Concoctions and additives
  • Employment in the liquor industry
  • Advertising
  • Supply to minor
  • Registered activities only from registered
    premises
  • Regulation of methylated spirits

14
Chapter 3 Registration of manufacturers and
distributors
  • Provides for registration of manufacturer or
    distributor or both
  • Registration may be refused if applicant is
    disqualified
  • Disqualification if
  • Minor
  • Unrehabilitated insolvent
  • Omitted in terms of Mental Health Act
  • Convicted in terms of this Act or provincial law
    after coming into operation of Act and within 3
    years of application

15
Chapter 3 Registration of manufacturers and
distributors
  • If not disqualified, Minister evaluates according
    to following criteria
  • Commitments made in terms of BEE
  • Commitments made to combat alcohol abuse
  • Extent to which proposed registration will
    materially restrict or promote
  • New entry, job creation, diversity of ownership,
    efficiency, exports, competition in the industry
  • Minister may attach conditions in respect of
    above
  • Process of attaching conditions provides
    administrative fairnesss

16
Chapter 3 Registration of manufacturers and
distributors
  • Transfer of registration possible, but requires a
    review
  • Variation of registration conditions if
  • Registrant becomes registered in terms of
    provincial legislation
  • Registrant has notified Minister of material
    changes
  • Upon request to the Minister
  • After 5 years of last review of conditions
  • Minister may add conditions to license if
  • Contravention of certain laws
  • Registrant has not met commitments and cannot
    give reasons
  • Minister must give opportunity to rectify
  • Minister may cancel registration if disqualified,
    fails to meet conditions or repeatedly
    contravenes laws or fails to meet commitments

17
Chapter 3 Registration of manufacturers and
distributors
  • Provided greater detail on fees
  • Amended section dealing with national register to
    allow Minister to publish on website and permit
    public inspection
  • Powers provided to High Court to set aside any
    conditions that are not reasonable

18
Chapter 4 Compliance
  • Section dealing with inspectors rearranged, but
    not materially changed
  • Added powers to seize liquor (s.26)
  • Moved section dealing with offences
  • Streamlined provisions dealing with Compliance
    Notices
  • Deleted sections dealing with cancellation of
    registration and closure of premises in cases of
    public disturbance

19
Chapter 5 Offences and Penalties
  • Added section from previous chapter about
    offences
  • Clarified penalties and fines
  • Imposed forfeiture of liquor produced or
    distributed illegally

20
Chapter 6 National Liquor Policy Council
  • Changed composition of Council
  • Added Director-General or designated employee of
    dti
  • Changed requirement that provincial licensing
    authority be represented to allow MEC to
    designate

21
Chapter 7 Regulations and Notices
  • Defined powers of Minister to make regulations
  • The form and nature of statistics to be kept by
    PLAs
  • The form, nature and duty to provide information
    for registration
  • Declaring any substance to be beer, liquor,
    traditional African beer, or methylated spirits
  • Any other regulation permitted in terms of Act or
    necessary for the objects of this Act

22
Chapter 8 General Provisions
  • Removed provisions providing for appeal to
    Minister against actions in terms of delegated
    powers
  • Removed references to default legislation and
    moved transitional arrangements to Schedule 1

23
Schedule 1Transitional Provisions
  • Liquor Act repealed, but implementation in each
    province by publication after notification to
    Minister from province
  • Norms and standards for provincial laws set out
  • Consistency with national law
  • Provision for regulation and registration of
    micro-manufacture and retail and consumption of
    liquor and methylated spirits
  • Provision for reasonable procedure for
    registration providing for transparency,
    simplicity and cost-effectiveness
  • Maintenance of a register
  • Establishment of enforcement mechanisms
  • Provision for reasonable transitional protection
    of existing rights

24
Schedule 1Transitional Provisions
  • Conversion of existing licenses
  • Existing licenses and Section 51 exemptions
    converted into either manufacturer or distributor
    registration within 90 days upon election from
    license holder
  • After 12 months, registrant must initiate a
    review by Minister (in terms of Chapter 3)
  • Sale by manufacturers and distributors
  • On consumption liquor sale to employees(staff
    pubs) and visitors
  • Off consumption liquor sale by telephone, fax,
    mail or internet
  • Definitions for traditional African beer and beer
    powder
  • Inputs from Treasury and SARS

25
Questions and clarification
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