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BioGM Controller OPERATION GUIDE

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1) Data Logging Menu. 2) Saving all data stored ... Title Bar: Indicates current title of the screen. ... It is can't used when performing the SCADA software? ... – PowerPoint PPT presentation

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Title: BioGM Controller OPERATION GUIDE


1
BioG-M ControllerOPERATION GUIDE
2
CONTENTS
  • Screen Keypad
  • Main Screen
  • Set Menu
  • Calibration Menu
  • 1) pH Calibration
  • 2) DO Calibration
  • 3) Temperature Calibration
  • Data Logging Screen
  • 1) Data Logging Menu
  • 2) Saving all data stored in Flash Memory into
    PC.
  • Diagnostic Screen
  • Data communication with PC (using Data Logging
    program)

3
Screen Keypad
4
1. Main Screen
  • Main menu
  • Title Bar Indicates current title of the
    screen.
  • Channel No. It is number of channel connected
    to fermenter. Therefore, we can divide Data from
    two fermenters according to their channel
    numbers.
  • Com. Connection Indicator Indicates connection
    to BioG-M.
  • - _Not Connect_ mean s it is not connected.
  • - _Connect_ means it is connected.
  • Data (data name column) Shows the name of each
    data row.
  • Measure (measured values) Shows us current
    value measured by sensors.
  • Setting (setting value) Displays Setting Value
    set by User.
  • Pump Operating Condition The operating
    condition is indicated here.
  • - ACID1, BASE1, FEED1, FOAM1 Pumps of Fermenter
    No.1
  • - ACID2, BASE2, FEED2, FOAM2 Pumps of Fermenter
    No.1
  • - Pump condition Stopped
    Operating
  • Menu Bar Sub menus are shown here.
  • - Set Move to Set menu
  • - CAL Move to pH Calibration menu
  • - Data Log Move to Data Log menu
  • - Diag Move to Diagnostic menu
  • 2. Operation

5
2. Set Menu
  • - Control values are set here.
  • After pressed F1, it moves to the next screen
    shown below.
  • 1) Set Menu Screen
  • Selected Data The selected data cell is
    highlighted.
  • Menu bar
  • - Main Press to return to the Main menu.
  • - Up Press to select Data.
  • - Down Press to select Data.
  • - Input Press to pop out input window to input
    the setting value.
  • - CH2 Press to select channel.
  • CH2 Key It moves to Channel 2 Setting after
    pressing the key.
  • CH1 Key It moves to Channel 1 Setting after
    pressing the key.

6
  • 2) Operation
  • Pressing F2 (Up) and F3 (Down) to select the
    cell you want to input in.
  • After selecting the cell, press F4to input the
    value you want. Then, it shows the Message Box
    (Input Box)below.
  • Set Value Input Pressing numbers on keypad,
    input Set Value.
  • - Cancel After pressing it, Message Box
    is disappeared and it comes back to SET Menu.
  • - Delete Pressing it, number of the Set
    Value is deleted from right to left one by one.
  • - Enter After Set Value input, pressing
    Enter key, Message Box is disappeared and it
    comes back to SET Menu. You can confirm the value
    changed in Set Menu screen.

7
3. Calibration Menu1 pH Calibration
  • - This is for pH. Calibration.
  • After pressing F2(CAL) in Main Menu, you will
    see the screen shown below.
  • Calibration Screen
  • Current Value measured Pressing Start button,
    it displays the current value during calibration.
  • Calibration Data It indicates calibrated
    value of each buffer after calibration.
  • Channel No. It indicates Channel No. of
    fermenter which is being calibrated now.
  • Slope It shows Slope after all calibrations
    of three buffers are finished.
  • Progress Bar It indicates how far the
    calibration has progressed.
  • Calibration Date It shows the date when
    calibration was performed recently.
  • If it hasnt been calibrated the message No
    Calibration is shown.

8
  • Menu Bar
  • Main Pressing the key, it goes back to Main
    screen.
  • - Start/OK Pressing the key, it
    starts calibration. Once calibration is started,
    the key is changed to OK.
  • ltAfter confirming that measured value of buffer
    is stable, press OK to finish calibration
    manually or wait until it is finished
    automatically. gt
  • - Cancel Press it to cancel it during
    buffer calibration. Once canceled, it starts from
    buffer 7.
  • - pH Restart pH Calibration screen
    and start calibration from pH 7.
  • - DO Pressing the key, it moves to DO
    Calibration Screen.
  • - Temp Pressing the key, it moves to
    Temperature Calibration Screen.
  • - CH 2/ CH 1 Pressing the key, it
    moves to other channels.

9
  • 2) Operation
  • Calibration is performed in the order of Buffer
    7, Buffer 4 and Buffer 10.
  • pH. 7 calibration
  • - To start calibration, press F2Start when
    sensor is submerged in pH.7 Buffer.
  • - Once the Buffer value gets stable, it
    automatically finishes pH.7 Buffer Calibration
    and starts pH. 4 Buffer
  • Calibration.
  • - After confirming that currently measured value
    of buffer is stable, press F2OK to finish
    calibration manually.
  • Then, it starts pH. 4 Buffer Calibration.
  • - Press F3Cancel to cancel it during buffer
    calibration. Once canceled, it starts from buffer
    7.
  • pH 4 calibration
  • - To start calibration, press F2Start after
    sensor is submerged in pH. 4 Buffer.
  • - Once the Buffer value gets stable, it
    automatically finishes pH. 4 Buffer Calibration
    and it starts pH.
  • 10 Buffer Calibration.
  • - After confirming that currently measured value
    of buffer is stable, press F2OK to finish
    calibration manually.
  • Then, it starts pH. 10 Buffer Calibration.
  • - Press F3Cancel to cancel it during buffer
    calibration. Once canceled, it starts from buffer
    7.
  • pH 10 calibration
  • - To start calibration, press F2Start after
    sensor is submerged in pH. 10 Buffer.
  • - Once the pH. 10 Buffer value gets stable, it
    automatically finishes pH. Calibration.

10
2 DO Calibration
  • - This is for DO Calibration.
  • After pressing F5(DO) in Calibration Menu, you
    will see the screen shown below.
  • 1) DO Calibration Screen
  • Current Value measured Pressing Start button,
    it displays the current value during calibration.
  • Calibration Data Indicates calibrated value of
    each buffer after calibration.
  • Channel No. Indicates Channel No. of fermenter
    which is being calibrated now.
  • Progress Bar Indicates how far the calibration
    has progressed.
  • Calibration Date Shows the date when
    calibration was performed recently.
  • If it hasnt been calibrated the message No
    Calibration is shown.

11
  • Menu Bar
  • Main Pressing the key, it goes back to Main
    screen.
  • - Start/OK Pressing the key, it
    starts calibration. Once calibration is started,
    the key is changed to OK.
  • ltAfter confirming that measured value of buffer
    is stable, press OK to finish calibration
    manually or wait until it is finished
    automatically. gt
  • - Cancel Press it to cancel it during
    buffer calibration. Once canceled, it starts from
    Zero.
  • - pH Pressing the key, it moves to pH
    Calibration Screen.
  • - DO Restart DO Calibration screen
    and start calibration from Zero.
  • - Temp Pressing the key, it moves to
    Temperature Calibration Screen.
  • - CH 2/ CH 1 Pressing the key, it
    moves to other channels.

12
  • 2) Operation
  • Calibration is performed in the order of Zero,
    Span.
  • Zero calibration
  • - To start Zero calibration, press F2Start
    when sensor is submerged in Zero Gel or
    disconnected.
  • - After user confirms that currently measured
    value of buffer is stable, press F2OK to
    finish calibration.
  • Then, it starts Span Calibration.
  • - Press F3Cancel to cancel it during
    calibration. Once canceled, it starts from Zero
    calibration.
  • Span calibration
  • - To start Span calibration, press F2Start
    after sensor is connected.
  • - After user confirms that currently measured
    value of buffer is stable, press F2OK to
    finish calibration.
  • That is the end of DO calibration.
  • - Press F3Cancel to cancel it during
    calibration. Once canceled, it starts from Zero
    calibration.

13
3 Temperature Calibration
  • - This Screen is for Temperature Calibration.
  • After pressing F6(Temp) in Calibration Menu,
    you will see the screen shown below
  • 1) Temperature Calibration Screen
  • Process Temp Input Calibration Temperature can
    be inputted into the Message Box.
  • Channel No. It indicates Channel No. of
    fermenter which is being calibrated now.
  • Progress Bar It indicates how far the
    calibration has progressed.
  • Calibration Date It shows the date when
    calibration was performed recently.
  • If it hasnt been calibrated the message _No
    Calibration__ is shown.

14
  • Menu Bar
  • Main Pressing the key, it goes back to Main
    screen.
  • - Start/OK Pressing the key, it
    starts calibration. Once calibration is started,
    the key is changed to OK.
  • ltAfter confirming that measured value of buffer
    is stable, press OK to finish calibration
    manually or wait until it is finished
    automatically. gt
  • - Cancel Press it to cancel it during
    buffer calibration.
  • - pH Pressing the key, it moves to pH
    Calibration Screen.
  • - DO Pressing the key, it moves to DO
    Calibration Screen.
  • - Temp Pressing the key, it moves to
    Temperature Calibration Screen.
  • - CH 2/ CH 1 Pressing the key, it
    moves to other channels.

15
  • 2) Operation
  • After pressing F6(Temp), it moves to
    Calibration screen and pop-up Message Box where
    temperature value is inputted.
  • Process Temp. Input Pressing numbers on
    keypad, input Set Value.
  • - Cancel After pressing it, Message
    Box is disappeared and it comes back to
    Calibration Screen.
  • - Delete Pressing it, number of the
    Set Value is deleted from right to left one by
    one.
  • - Enter After Set Value input,
    pressing Enter key, Message Box is disappeared
    and it comes. back to Calibration Screen. You can
    confirm the value changed in Calibration Screen.
  • After Process Temp. Input, Message Box is
    disappeared and it goes to next screen.
  • Press F2Start to start Temp. calibration.
  • Once current temperature gets stable, Temp.
    calibration is finished automatically.
  • Press F2OK to finish calibration manually.
  • Press F3Cancel to cancel it during
    calibration.
  • To input Calibration Temperature again, press
    F6Temp.
  • Then, Calibration Temp Input Message Box is
    popped up.

16
4. Data Logging Screen
  • - The screen is for checking Data.
  • - After pressing F3(Data Log) in Main Menu,
    you will see the screen shown below.
  • - Only during operation, it shows Data.
  • Data Logging Menu
  • Main Pressing the key, it goes back
    to Main screen.
  • Time Interval Using the key, you can
    set Data Logging Time.
  • Then, you can see _Message Box_ for input of time
    interval.
  • Up It scrolls the screen to upper
    pages one by one. On the screen, you can check
    data stored in flash memory when the fermentation
    is stopped.
  • Down It scrolls the screen to lower
    pages one by one. On the screen, you can check
    data stored in flash memory when the fermentation
    is stopped.
  • All Clear It deletes data stored in
    flash memory.
  • Excel Transfer /Excel End Use the
    key to transmit current data to PC. But this
    function should be performed with the old version
    Data Logging software. It is cant used when
    performing the SCADA software?
  • CH 2/ CH 1 You can change the channel
    by this key.

17
  • 2) Clearing data saved in the flash memory
  • Pressing F5All Clear button brings _Message
    Box_ for confirmation as below.
  • To delete memory, press F1OK. To cancel the
    deletion, press F2Cancel.
  • Once F1OK pressed, Memory Clear is started
    with pop up Message Box below.
  • During deletion, pressing F1Cancel makes
    Memory Clear terminated. Then it comes back to
    Data Logging Menu

18
  • ltCautiongt
  • When flash memory of BioG-A is overloaded, the
    message box shown below is popped up.
  • Overloaded Memory causes lost of data stored in.
    Therefore, when the memory is overloaded you have
    to save all data into PC to prevent it from lost
    of data.

19
5. Diagnostic Screen
  • - You can set current date and time on the
    screen.
  • - After pressing F4in Main Menu, you will see
    the Diagnostic Screen as shown below.

20
  • 1)Check the signal
  • In this screen programmer can check if the signal
    is normal.
  • - Main Press this key to remove to
    Main Screen.
  • - Start Press this key and start to
    display the signal in the screen.
  • - End Press this key and end signal
    reception.
  • SV Using the key you can select setup
    signal.
  • - cal Using this key you can select
    calibration signal.

21
  • 2)Time Setting
  • F6Time Set Pressing the key makes Time Set
    Message Box popped up.
  • - Date, Time Input Pressing numbers on keypad,
    input Date and Time.
  • - Cancel After pressing the button, you
    will see Message Box disappeared and it comes
    back to Diagnostic Screen.
  • - Delete Pressing it, number of the Set
    Value is deleted from right to left one by one.
  • - Enter After Set Value input, pressing
    Enter key, Message Box is disappeared and it
    comes back to Calibration Screen. You can confirm
    the value changed in Calibration Screen.

22
  • 3)Brightness setting
  • Bright When you press this key, the
    bright setting screen bellow will popped up.
  • OK Press this key to finish bright
    setting.
  • using this key you can increase the
    brightness that increases 50 each pressing.
  • -using this key you can decrease the
    brightness that decreases 50 each pressing.

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