Title: Obesity Epidemic in America Going for the 3 Increases: Increase in Health, Increase in Happiness
1Obesity Epidemic in AmericaGoing for the 3
Increases Increase in Health, Increase in
Happiness Increase in Energy
- Strategies for Success in Weight Management
- By James J. Messina, Ph.D.
2Obesity Increase in United States
- Obesity has been increasing at an alarming rate
in the United States since 1960 - By 1999-number of overweight people had risen
from 44 to 61of national population, while
number of obese people doubled from 13 to 27 - 34 of U.S. adults aged 20 to 74 years are
overweight additional 27 are obese - 13 of U.S. children are obese with both poor
diet lack of exercise blamed.
3What is considered Overweight or Obese?
- Anyone with a body mass index (a ratio between
your height and weight) of 25 or above -- thats
someone, for example, who is 5-foot-4 and 145
pounds -- is considered overweight, according to
National Institutes of Health - Anyone with a body mass index of 30 or above --
such as someone who is 5-foot-6 and 186 pounds --
is considered obese
4Obesity Facts
- 300,000 people die each year due to
obesity-related causes - Obesity is 2nd leading cause of death after
smoking - Being overweight or obese increases the risk of
hypertension, heart disease, stroke, diabetes
some cancers
5What is the cost of obesity?
- Americans spend more than 33 billion a year on
weight-loss products services - However economic cost of obesity in the United
States was about 117 billion in 2000 - It is disquieting to note that obesity is a risk
factor for four of the six most frequent causes
of death
6Latest Findings on Obesity Epidemic
- Americans born during early 1960s are likely to
become obese earlier in life than those born in
late 1950s - Black women Hispanic men face greatest overall
risks for obesity - Researchers at the University of North Carolina
at Chapel Hill reported in a health study
released on June 17, 2002
7Other findings from North Carolina Study
- Study of 9,179 people now in their late 30s
early 40s found subjects born in 1964 were
consistently heavier at specific ages than those
born eight years earlier in 1957 - The younger group became obese while in their
late 20s 26 percent to 28 percent sooner than
the older group, which staved off obesity until
their early to mid-30s
8Other findings from North Carolina Study
- People who were overweight by the time they
reached the age of 21 were far more likely to be
obese by age 37 - Women needed to be only mildly overweight to be
at risk
9Other findings from North Carolina Study
- Black women become obese more than twice as fast
as white women - Hispanic men reach obesity 2.5 times as fast as
non-Hispanic white men - Black men white men tended to gain weight at
about same rate until age of 28, after which
blacks became obese 2.2 times as rapidly as
whites
10Other findings from North Carolina Study
- Overall more than ¼ subjects-enrolled in U.S.
Bureau of Labor Statistics National Longitudinal
Survey of Youth in 1979, were obese by 37 - Most significant finding is fairly dramatic shift
in how quickly obesity developed in younger group - Its over 8 years, but if trend continues, could
have implications for countrys health
11Implications of this finding
- By becoming obese at a younger age, you may be
developing other problems at a younger age as
well - Other obesity related problems are hypertension,
heart disease, diabetes, cancer depression - Younger age groups may be more vulnerable to
obesity because of changes in diet exercise
habits
12Implications of this finding
- Obesity is difficult costly to treat, this new
problem poses a dangerously unhealthy pattern - Overweight children are at increased risk for
becoming obese adults obese adults are, in
turn, at risk for raising obese children
13How successful are dieters today?
- About 45 of women 25 of men are trying to
lose weight at any one time, but only 1/5 are
using recommended combination of fewer calories
increased exercise-so they fail
14What should dieters be doing?
- Choose low-fat, lean foods from the five major
food groups - Eat sensible portions
- Use fats, oils, sweets and salt sparingly
- Total fat intake should be no more than 30 of
daily calories - Exercise moderately for at least 30 minutes on
most days - Lose weight gradually-aim to lose about 10 of
your body weight over 6 months