Title: Case Study 8 Food and Water Security
1Case Study 8 Food and Water Security
- 1 Food Security and Food Aid
- 2 Water Security
2Food Security and Food Aid
1
- Definition (food security)
- State of affairs where all people at all times
have access to safe and nutritious food to
maintain a healthy and active life. - Must be on the one hand a provision of safe,
nutritious, and quantitatively and qualitatively
adequate food (70 days). - Rich and poor, male and female, old and young
must have access to it. - Dimensions
- Availability of sufficient quantities of food of
appropriate quality, supplied through domestic
production or imports. - Access by households and individuals to
appropriate foods for a nutritious diet. - Optimal uptake of nourishment with a sustaining
diet, clean water and adequate sanitation,
together with health care.
3Global Production of Major Grains, 1950-2002 (in
M tons)
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4World Grain Carryover Stocks (Days of Consumption)
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5Amount of Grain Used for Feed, USA and China,
1960-1997 (in millions of metric tons)
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6Changes in the number of undernourished, 1990-92
to 1997-99
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7Food Insecurity in the World
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Critical situation
Malnourished population
Sufficiently feed population
Well feed population
8Coffee and Cocoa Production by Developing
Countries and Imports by Developed Countries,
1961-2001 (in tons)
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9Food Security and Food Aid
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- Food Insecurity
- The figures vary from different sources.
- 842 million people in the developing world are
malnourished (1999-2001). - 10 million people in industrialized countries.
- 4.2 million in the United States.
- Groups at risk
- Victims of conflicts.
- Migrant workers and their families.
- Marginal populations in urban areas.
- Low income households.
- Dependent people.
- Elderly.
- Pregnant women.
- Young children.
10Number of Malnourished in the Developing World,
1970-2015 (in millions)
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11Number of Malnourished by Region, 1995/97 (in
millions)
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12 of the Population Malnourished, 1990-92
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13 of the Population Malnourished in Selected
Countries, 1995-97
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14Consumption of Coca-Cola Products, 1995 (in
liters per person)
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15Estimated Number of Restaurants Worldwide of the
Top 10 U.S. Fast-Food Chains with International
Operations (1952-1998)
1
16Food Security and Food Aid
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- Food Aid
- Several regions have chronic food shortages.
- Several governmental and non-governmental
agencies are organizing food aid programs. - The goal is to supply a temporary aid to the
population in need. - This aid has generally negative impacts such as
the destruction of local agricultural systems. - Like poverty, there exist a vicious circle of
food aid favouring the persistence of problems in
several nations.
17Grain Food Aid, Total and by Region, 1970-95
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18Vicious Circle of Food Aid
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Famine
19Food Aid Received from External Sources, 1992-94
(kg per capita of cereal)
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20Water Security
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- Context
- Worldwide, more than 1 billion people lack access
to safe drinking water. - 80 percent of the earths urban residents may not
have adequate potable-water supplies. - Around 0.008 of fresh water is currently
available. - Water-stressed countries
- Population have surpassed the levels that can be
sustained with available water. - Range of 1,000 - 2,000 cubic meters of water
supply annually per person. - 1000 cubic meters per year is equivalent to about
725 gallons per day per capita.
21Water Security
2
- Water-scarce countries
- Fall below the 1000 cubic meters range.
- In 1992, 26 countries already were in this
category, with about eight more expected to be
included by 2010. - Most of these countries are in Africa or the
Middle East (11). - Geopolitics
- Issue of water not well covered by international
law. - How much water a country upstream must guarantee
to country(ies) downstream? - What quality this water should be? (pesticides,
salinity, etc.) - Water resources are likely to be the object of
geopolitical conflicts in the future. - Become a scarcer resource in some parts of the
world.
22Grain Production in Saudi Arabia, in M tons
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23Grain Area in Kazakhstan, in M hectares
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24Water Development Projects
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- The Aral Sea
- The greatest environmental catastrophe ever
recorded. - Once the fourth largest lake in the world, the
Aral Sea began shrinking in the 1960s. - The Soviet Union diverted the waters from two of
its feeders to irrigate the cotton crops of
Kazakhstan and Uzbekistan. - During the 1980s, several years passed in which
little or no water reached the Aral Sea. - The lake began to quickly evaporate and shrink.
- Eventually splitting into two sections.
- Today the inland sea covers about half of its
former area and its water volume has decreased by
about 75 percent.
25Water Development Projects
2
- The salinity of the lakes waters has tripled,
killing plant and animal life. - As it recedes, the lake leaves behind a harmful
layer of chemical pesticides and natural salts. - Blows into noxious dust storms, seriously
affecting the health of the people who live in
the area. - Cancer and respiratory diseases have increased,
as have infant mortality rates. - The fishing industry, which once employed
thousands of people, has been destroyed. - The climate has even been affected.
- Summer and winter temperatures have become more
extreme.
26River Flow Into the Aral Sea, 1940-90 (in
billions of cubic meters)
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27Aral Sea, 1973 and 1987 (Landsat Images)
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28Stress on Major River Basins
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29Water Use
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- Colorado River
- Covers 7 states.
- Service a population of 25 million.
- No longer a river a series of lakes.
- Competition between urban and agricultural use.
- Competition between cities
- Los Angeles, Phoenix and Las Vegas.
- Fast growing region
- Las Vegas is the fastest growing city of the
United States. - All the water is used before it reaches the Gulf
of California - 1993 was the last time water flowed in the Gulf.
30Water Profile of the Colorado River
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31Flow of Colorado River Below All Major Dams and
Diversions, 1905-92 (in millions of cubic meters)
3