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2006 Drought Management Guidelines for CowCalf Operations

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Inventory control does not end until the cow swallows the feed. ... Consider limit feeding cows high concentrate diets in a drylot. ... – PowerPoint PPT presentation

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Title: 2006 Drought Management Guidelines for CowCalf Operations


1
2006 Drought Management Guidelines for Cow/Calf
Operations
  • Use pastures but limit their abuse. It is
    tempting to ignore normal signals of pasture
    management and graze pastures to the point long
    term production is compromised. Rotational
    grazing will supply rest periods for the grasses.
  • Limit wastage. Inventory control does not end
    until the cow swallows the feed. Using hay
    feeders that have a barrier (inside cone,
    small/large ring combinations, slanted bars) can
    reduce hay wastage around feeders by 50 or more
    when compared to conventional bale rings.
  • Feed controlled amount of forage. Feeding more
    than 1 or 2 days supply of forage will entice
    cattle to waste feed.
  • Price feed ingredients by per unit of nutrient.
    Least cost rations will use nutrient dense
    feedstuffs to satisfy animal requirements.
    Examples would be high protein and high energy
    ingredients.
  • Consider limit feeding cows high concentrate
    diets in a drylot. Feed at least .5 body weight
    of forage daily, do not over process grains,
    utilize grain byproducts, and fortify the diet
    with proper amounts of trace minerals and
    vitamins.
  • Balance Diets. There are a multitude of feed
    ingredients available to feed growing and mature
    cattle. Understand their particular nutrient
    values, complementarily, palatability, and
    storage and handling concerns.
  • Split the herd into management groups
    replacement heifers, young vs. old, thin vs.
    fleshy. Feed and manage each group to specific
    target weights or condition scores.
  • Consider early weaning. A lactating cow along
    with her large calf will consume 30 to 40 more
    forage per day than a non-lactating cow which is
    in the middle 1/3 of gestation.
  • Creep feeding should reduce the calfs forage
    consumption. However, early weaning and calf
    feeding will usually be more feed efficient than
    creep feeding.
  • Cull cows by following the 4 0 Rules. First
    candidates to cull are Open, Old, Ornery, and
    Oddballs. Droughts culling can should leave the
    only the most productive matrons in the herd.
    Get rid of the hayburners and freeloaders, keep
    the heart of the herd, cows that are usually 3 to
    8 years old.
  • Pregnancy test early. Early detection and
    culling can dramatic reduce cow feeding days.
  • Grazing pastures too short will subsequently
    decrease carbohydrate root reserves in the fall
    and delay green up and plant vigor in the spring.
    Consider sacrificing a few acres to protect the
    majority of summer grass.
  • Graze crop aftermath as early as safely possible.
    Be cognizant of nitrate levels, prussic acid,
    and poisonous plants.
  • Network. Find alternative grazing situations and
    feedstuff availability.
  • Consider AI. Bull numbers and days with cows can
    be reduced with proper estrus synchronization and
    artificial breeding techniques.
  • Pull bulls after 65 days of breeding. Because of
    the weight advantage bulls can eat as much as 25
    more than a cow.
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