Title: NATURAL RESOURCES AND ENVIRONMENTAL ECONOMICS
1NATURAL RESOURCES AND ENVIRONMENTAL ECONOMICS
- A.J. DAVIDSON
- SARAH DILLICK
- NICOLE KIDWELL
- HEATHER KOCHER
- JEFF RICE
- R. EDWIN RILEY
- CAIT WINGFIELD
2TOPICS BEING COVERED
- ECONOMIOCS OF POLLUTION
- ECONOMICS OF RECYCLING
- NATURAL RESORCE ECONOMICS
- ECONOMIC IMPACT OF E.P.A.
- ENVIRONMENTAL ECONOMICS, EXTERNALITIES
- SUSTAINABLE/ORGANIC FARMING
- FARMLAND PRESERVATION
3ECONOMICS OF POLLUTION
-
- What is Pollution?
- Special Case of Habitat Destruction
- Chemical destruction rather than physical
4TYPES OF POLLUTION
- Air Pollution
- Water Pollution
- Solid Waste Pollution
5 INDUSTRIAL AIR POLLUTION
- Release of particles into the earths atmosphere
- caused by the burning of fuels for energy
- Release of noxious gases
- caused by chemical reactions
6INDUSTRIAL WATER POLLUTION
- Contamination of water by foreign matter
- Effects oceans, surface, and groundwater
- Direct and Indirect
- direct is contaminants going straight into
waterway - indirect is a result of rainwater washing
pesticides into water supply
7SOLID WASTE POLLUTION
- Disposed of two ways
- landfills
- incineration
- Rain water hits the decomposing material of
landfill and carry it to waterway - Sulfur Oxide, and nitrous oxide given off while
burning
8LEGESLATION TO PROTECT ENVIRONMENT
- The Clean Air Act (1970)
- Established National Ambient Air Quality
Standards - The Federal Water Pollution Control Act(1972)
- Restore and Maintain the Chemical, physical,
and biological integrity of the Nations
Waterways - The Resource Conservation and Recovery Act(1976)
- Aimed to reduce the amount of hazardous waste
generated
9MEANS TO COMBAT INDUSTRIAL POLLUTION
- STACK SCRUBBERS FOR SMOKESTACKS
- FILTRATION SYSTEM FOR WATER SUPPLY
- COLLECTION AND TREATMENT SYSTEM FOR WASTE
10WHAT DOES THIS MEAN FOR CONSUMERS?
- Lower wages for employee
- lower standard of living
- Higher production costs
- higher cost at the counter
- lower demand for the product
- less profit for the company
11CONSUMER ENERGY USE AND POLLUTION
- Cause pollution from energy use in homes
- Cause pollution from vehicles they drive
- U.S. is responsible for 25 of world pollution
12GREEN ENERGY
- GREEN ENERGY- AN ENERGY THAT IS PRODUCED IN WAYS
THAT REDUCE POLLUTION AND ENVIRONMENTAL IMPACTS - more efficient energy production
- renewable and cleaner fuels
- alternative energy sources
13ALTERNATIVE ENERGY SOURCES
- SOLAR POWER
- USE OF THE SUNS RAYS TO POWER HOMES
- RELITIVE LOW COST TO SET-UP
- WIND POWER
- CAPTURE THE WINDS POWER FOR ENERGY USE
14OTHER WAYS CONSUMERS COMBAT POLLUTION
- RECYCLING
- BIO-FUEL
- HYBRID VEHICALS
- ENERGY EFFICIENT APPLIANCES
15CONSUMER ENERGY SAVINGS
16IN CONCLUSION
- Pollution is inevitable
- Industry as well as consumers can only utilize
resources available to minimize the destruction
of the environment - By taking these simple measures consumers can
ensure environmental harmony
17The Economics of Recycling
18Things we Recycle
- The Big Four
- Paper, plastic, glass, and aluminum.
- Other Metals
- Tin, Copper
- Automotive
- Batteries, engine oil.
19Why we Recycle
- To Preserve the Resources
- The big four are the resources that are the most
exploited - Save companies from expanding their mining
operations - Reduce the pollution caused by the mining
20Where is the Money
- Recyclers
- Oligopoly
- Selling raw materials
- to producers
- Exports
- Collection contracts
- People
- Cash in
- discounts
- Expenses
- Labor
- Sorting
- Fuel
21The Market
- Recycled Goods
- Large Demand
- Recycled Paper
- Aluminum Cans
- Materials
- cheaper
- Aluminum
- Copper
22Conclusion
- Recycling
- Prevents excess pollution
- Preserves natural resources
- Provides cheap resources
- Just about anything can be recycled
23Natural Resource Economics
24Introduction
- Economies use natural resources to make products
- Resource degradation occurs when a source is
overused - Degradation not accounted for in GDP
25Air
- Essential to life on Earth
- Impacts of Industrial and Agricultural Revolution
- Health problems from poor air quality
- Good air quality has valuable benefits
26Water
- Limited resource 70 used for irrigation
- Freshwater is unevenly distributed
- Water is shared by consumers/ nations
- Water use regulations in the High Plains
27Forest
- Timber is renewable with sustainable practices
- Provide many ecological benefits
- Watershed protection
- Habitat for plants and wildlife
- Air purification and carbon sinks
28Land Use
- Agriculture accounts for 38 of world land use
- Soil management and conservation practices
maintain productivity - Urban sprawl into farmland
29Fossil Fuels
- Nonrenewable resource
- Provide more than half of electricity in U.S.
- Provide nearly all the transportation fuel in
U.S. - Suspected factor of global warming
30Conclusion
- Population growth has increased demands for
natural resources - Many of the resources are limited
- Sustainable use must be practiced or renewable
alternatives developed to offset increasing
demand for natural resources
31Sustainable Farming
- Stability of a farming system overtime
- Resilience return to their original states
rapidly and reliably. - Resistance involves the likelihood that a system
will respond to a disturbance. - Drought, Pest Invasion
- Meets the needs of todays booming generation
without compromising future generations abilities
to farm. - Budgeting
- Economic Viability
32Natural Resource and Environmental
EconomicsSustainable/ Alternative/ Organic
Farming
33I view the farmer who wants to leave the land in
better shape when he leaves it to the next
generation as the role model for civilization.
Charles Walters, Jr.
34Alternative Farming
- Locally sold foods use less energy and money due
to transportation costs. - Average conventional fruits and vegetables travel
1500 miles before they reach there point of
destination.
- Reduce input costs
- Preserve Natural Resources
- Protect Human Health
35Organic Farming
- Managed to respond to site-specific conditions by
integrating cultural, biological, and mechanical
practices that foster cycling of resources,
promote ecological balance, and conserve
biodiversity (USDA).
- Relies on
- - Crop Rotations
- - Green Manure
- - Biological Pest Control
- - Mechanical Cultivation
- Controls
- - Pests
- - Weeds
- - Adds productiveness to the soil
36Organic Foods Production Act
- Established in 1990 to make a standard to what is
considered Organic Food. - Organic producers is rapidly increasing
- Sales of Organic foods rose from 6 billion in
2000 to 10.4 billion in 2003 - Increasing consumer demands are increasing supply
amounts making organic foods cheaper for
consumers.
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38Organic Food Sales
39Future of Farming
- There is expected to be an increase in the
environmentally friendly ways of farming
throughout the next several years. - As subsidies become greater and prices continue
to rise we should see more and more people
switching to new ways of farming to protect the
land and the environment in which we live in.
40 41Environmental Protection Agency
- Protect human health and provide a cleaner
environment - Develop and enforce regulations
- Performing environmental research
- Further environmental education
- Publish information they obtain
- Repairing the damage done prior to 1970
42Biggest environmental issues
- Laws
- Pollution Prevention Act (PPA)
- Clean Water Act (CWA)
- Clean Air Act (CAA)
43Pollution Prevention Act
- Focused the American industry, government, and
public attention on reducing the amount of
pollution through cost-effective changes in
production, operation, and raw materials used - Practiced with recycling, source reduction, and
sustainable agriculture
44Clean Water Act
- Regulate pollutants going into the waters of U.S.
quality standards for surfaces waters - Set waste-water standards for industry
- Illegal to expel pollutants into navigable waters
- Permits control limited discharge by industrial,
municipal, and other facilities - Example Erin Brockovich
45Clean Air Act
- Regulate hazardous air emissions from stationary
mobile sources - protect public health welfare
- major sources
- -stationary source that emit substantial amounts
of air pollutants per year - area source
- -local or minor sources that emit minor pollutants
46Climate change
- Climate economic analysis
- -analyze the economic environmental effects of
potential climate changes - four main stages raw material acquisition,
manufacturing, recycling, waste management
47Economic Impact Analyses
- Describes quantifies the reallocation of
societys resources in response to a regulatory
action - Industry or process-specific technology-based
rules for particulate matter, ozone, nitrogen
oxides, sulfur dioxide, lead, etc. - Evaluation impacts of a specific standard
48Conclusion
- EPA not only protects repairs the environment,
but educates people about the causes effects - Huge economic impact considering the depleting
ozone layer major pollutants contributing to
global warming
49Environmental Economic Externalities
50Externalities
- Over spill effects arising from the production
and or consumption of gods and services, which
there is no appropriate compensation paid for the
effect of the usage - Create large unnecessary expenditures
- Do not effect individual financially, but society
as a whole - Create separation between the private costs and
the social costs of producing product
51Negative ExternalitiesOf Consumption
- Consumers create externalities when they purchase
and consume goods and services - Examples would include pollution from
automobiles, aircraft, litter, noise population,
smoking, and alcohol abuse
52Negative ExternalitiesOf Consumption
53Negative Externality For Production
- Producer only interested in maximum profits
- Only take into account private costs and the
private benefits associated with creation of
product - Market failure
- Example would include concentrated use of
chemical fertilizers
54Negative Externalities Of Production
55Positive Externalities
- Created when the marginal social benefit of
production and or consumption exceeds the
marginal private benefit - Examples would include industrial training by
firms, researching into new technologies,
education, health provision and Healthcare
56Positive Externalities
57Conclusion
- Whether through production or consumption, the
consumer and the producer is in control of extra
costs - Government regulations vs. value of product
- Never ending battle
58Farmland Preservation
59Farmland Preservation Introduction
- Simple Complex
- Urban expansion
- Macroeconomics
- Microeconomics
- Approaches
60Farmland preservation Cont.
- Urban Sprawl
- Land Use?
- Impermanence Syndrome
61Farmland Preservation
62Microeconomics Success
- Key Elements
- Annual gross outputs exceeding 50 million
- Agricultural zoning ordinances
- Urban growth boundaries
- Easements
- Focus on protecting farmland to drive land use
planning
63Approaches
- Bottom-up
- Initiated by landowner
- Opportunistic
- Top-down
- Government initiated
- Allows for prioritization
- More pro-active
- Law of diminishing marginal return
64Farmland Preservation Conclusion
- Federal actions
- State actions
-
- Local actions
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