Title: Applying the OIE standards - Australia’s experience
1Applying the OIE standards-Australias
experience
2Our Role Responsibility
- Protect
- Australias favourable disease status
- Facilitate trade
- In healthy aquatic animals their products
- Using
- OIE standards
3Types of Experience
- ASSESSMENT based on DISEASE FREEDOM
- Country
- Zone
- Zone / Compartment
- Integrated Compartment
- Partially Integrated/Single Compartment
The differences are never clearly defined
4AssessmentA 2-way process
EXAMPLE We assess Country X for ZONE freedom
from shrimp disease. Country Y assesses us for
supply of disease-free oyster spat.
5Assessment using the OIE standards
-
- Based on
- PVS Tool - Aquatic Code - SPS Agreement
Australian Quarantine Legislation - Desk assessment
- In-country visit
- About 9 months to get this far
- An ongoing relationship, compliance, auditing,
resourcing, management sustainability
6 The PAPERWORK
PVS Tool
OIE code
CHAPTER I HUMAN, PHYSICAL AND FINANCIAL RESOURCES
Section I-1 Professional and technical staffing
of the Veterinary Services Section I-2
Competencies of veterinarians and veterinary
para-professionals Section I-3 Continuing
education Section I-4 Technical
independence Section I-5 Stability of structures
and sustainability of policies Section I-6
Coordination capability of the Veterinary
Services Section I-7 Physical resources Section
I-8 Operational funding Section I-9 Emergency
funding Section I-10 Capital investment Section
I-11 Management of resources and operations
CHAPTER II TECHNICAL AUTHORITY AND CAPABILITY
Section II-1 Veterinary laboratory diagnosis
Section II-2 Laboratory quality assurance
Section II-3 Risk analysis Section II-4
Quarantine and border security Section II-5
Epidemiological surveillance Section II-6 Early
detection and emergency response Section II-7
Disease prevention, control and eradication
Section II-8 Food safety Section II-9
Veterinary medicines and biologicals Section
II-10 Residue testing Section II-11 Emerging
issues Section II-12 Technical innovation
Section II-13 Identification and traceability
Section II-14 Animal welfare CHAPTER III
INTERACTION WITH STAKEHOLDERS Section III-1
Communications Section III-2 Consultation with
stakeholders Section III-3 Official
representation Section III-4 Accreditation/author
isation/delegation Section III-5 Veterinary
Statutory Body Section III-6 Participation of
producers and other stakeholders in joint
programmes CHAPTER IV ACCESS TO MARKETS Section
IV-1 Preparation of legislation and regulations
Section IV-2 Implementation of legislation and
regulations and stakeholder compliance Section
IV-3 International harmonisation Section IV-4
International certification Section IV-5
Equivalence and other types of sanitary
agreements Section IV-6 Transparency Section
IV-7 Zoning Section IV-8 Compartmentalisation
Up to 500 pages of tables
7 5 staff 4 with PhDs in aquatic animal
health Priority List Budget
8AUSTRALIAS EXPERIENCE USING THE OIE STANDARDS
FOCUS ON ISSUES IMPROVEMENTS
9The first hurdle - contact
- WHY is the
- submission for trade
- access being made?
- QUALITY COMMITMENT
- The RELATIONSHIP
- Principled negotiation in good faith
10First Contact What have we learnt?
- Negotiations must be principled, transparent
held in good faith - Clear channels of communication
- Roles Responsibilities agreed
- Introduction to the system
- Expectations
- Priorities agreed
11First Contact What have we learnt?
- The PVS Tool should recommend that countries
develop a framework for the consistent
systematic evaluation of their trading partners
animal health controls. This fosters confidence
in the continuity timeliness of the process.
12- Legislation
- Multiple Authorities
Aquatic animals Fisheries Authorities Primary
Industry Authorities Health Certification
Authorities MOUs EM-OH-YOUZ Memorandum of
Understanding
13Legislation ControlWhat have we learnt?
- Legislative arrangements for government control
of aquatic animal industries health are often
complicated may restrict market access until
legal arrangements between the controlling
authorities are secured.
14- TIME is a major limiting factor
1 - 2 years high quality good health
controls good relations 5 years No
legislation build controls from scratch poor
quality
15- TIME is a major limiting factor
- What have we learnt?
- Negotiations - transparent in good faith
- Good communications
- Consistent system
- Leadership
16- QUALITY MANAGEMENT SYSTEMS
- No QMS is a major limiting factor
- Seamless systems integration
- Complete biosecurity management
- Traceability
- Reassurance for trading partners
- Basis for reporting
- Sustainability
- Continual feedback improvement
17Connectors QMS
FUNCTION Manage DISEASE-FREE ZONE
Import Export
Animal Health Controls
QUALITY MANAGERS NETWORK
Internal Audit
Training
Surveillance
R D
Certification
Emergency
OIE reporting
Laboratories
Processor
18Connectors QMS
REPORTING
Import Export
Animal Health Controls
CONNECTOR OIE FOCAL POINT
Internal Audit
Training
Surveillance
R D
Certification
Emergency
Legal Policy
Laboratories
Processor
19QMS What have we learnt?
- QMS is CRITICAL
- Function - Traceability - Improvement
- More consideration given to the importance of QMS
in the PVS Tool critical competencies - One Health concept to integrate animal health
controls e.g. EQuIP
20When things go wrong
- Dont panic its not the end of the world,
- its a new beginning.
- Review your assessment.
- Review compliance.
- Observe emergency response reporting.
- Review emergency preparedness.
- Review improvements.
- Does your system allow for continued trade?
- Start again using the Aquatic Code guidelines.
21What have we learnt when things go wrong?
-
- Opportunity
- not Disaster
- Having systems in place provides a foundation to
rebuild -
22What have we learnt when things go wrong?
- Compartmentalise
- where possible
COMPARTMENTS
ZONE
23What have we learnt when things go wrong?
- The Aquatic Code
- Re-declaration of disease freedom e.g. WSSV 2
years? - Could be quicker for semi-closed - closed systems
- processing compartments
24CHAIN of CUSTODY a CCP
3rd party 3rd country processing
Origin Approved Country A
Country B Processor Critical Control Point for
substitution or contamination
SAME Processor Country B
Origin Not Approved Country X
Destination Approved fish Country C
25Chain of Custody What have we learnt?
- Evaluation of the chain-of-custody (Product
integrity) of aquatic animals their products
should be more thoroughly considered in the PVS
Tool critical competencies
26BENEFITS of involvement
- Building stronger relationships
- Improve animal health controls
- Better ways to manage risk
- Consistent successful way to facilitate trade
without compromising biosecurity
27Special thanks to
OIE Aquatic Animal Health Standards Commission
member nations
Dr Yuko Hood
Dr Ramesh Perera
Our aquatic team
Dr Geoff Grossel
Mark Kelly
Dr Kally Gross
Maps by