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Lesson 9 Chapter 15 Adolescent Nutrition: Conditions and Interventions

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Title: Lesson 9 Chapter 15 Adolescent Nutrition: Conditions and Interventions


1
Lesson 9Chapter 15 Adolescent
NutritionConditions and Interventions
2
Key Nutrition Concept 1
  • Overweight adolescents are at increased risk for
    medical and psychosocial complications such as
    hypertension, hyperlipidemia, insulin resistance,
    type 2 diabetes mellitus, hypoventilation,
    orthopedic disorders, depression, and low
    self-esteem.

Key Concept
3
Key Nutrition Concept 3
  • Adolescents are concerned about their weight. A
    national study suggests that on any given day,
    approximately half of adolescent females and 15
    of adolescent males were attempting weight loss.

Key Concept
4
Overweight and Obesity
  • Prevalence of overweight adolescents has
    increased like that of adults

5
Overweight and Obesity
  • Factors contributing to the increase include
  • -Having one or more overweight parents
  • -From a low income family
  • -African American, Hispanic, American Indian
    or Native Alaskan descent
  • -Having a condition that limits mobility
  • -Inadequate physical activity
  • -Diets high in calories, sugars fat

6
Assessing Weight Status
  • BMI for age gender is used to assess weight
    status
  • -BMI 85th to lt95 are at risk for
    overweight
  • -BMI 95 are overweight
  • Wt status assessed by plotting growth curve
    charts on the next slide
  • Others charts are found at http//www.cdc.gov
    /growthcharts/
  • The CDC BMI-for-age calculator is available at
    http//www.cdc.gov/nccdphp/dnpa/bmi/

7
CDC Growth Chart United States
More info. can be found at http//www.cdc.gov/nccd
php/dnpa/bmi/
8
Health Implications of Adolescent Overweight
  • The range of complications associated with
    overweight include
  • -Hypertension
  • -Dyslipidemia
  • -Insulin resistance or type 2 diabetes mellitus
  • -Sleep apnea
  • -Hypoventilation disorders
  • -Orthopedic problems
  • -Hepatic disease
  • -Body image disturbances
  • -Low self esteem

9
Screening and Treatment of Overweight Adolescents
  • Screen all adolescents for wt-for-ht annually
  • Those at-risk for overweight or overweight
    require in-depth medical assessments
  • Recommendations based on stage of physical growth
    presence of medical complications

10
Recommended Screening Procedures for Overweight
11
General Guidelines for Weight Management Therapy
  • Early intervention
  • Education on medical complications
  • Involve the entire family
  • Focus on improvement of eating and physical
    activity behaviors

12
Other Considerations for Weight Management in
Adolescents
  • Help adolescents develop sustain healthful
    eating habits
  • Teach to reduce or eliminate problem foods
  • Avoid encouraging good bad foods
  • Teach how to select fast foods wisely

13
Management of Severely Obese Adolescents
  • Rapid weight loss may be medically necessary
  • Intensive medical supervision required with the
    following
  • -Very-low-calorie diets or protein- sparing
    modified fasts
  • -Appetite suppressants or other drugs
  • -Bariatric surgery

14
Bariatric Surgery and Severely Obese Adolescents
  • Performed only if obesity has life-threatening
    medical complications
  • Adolescent must have completed growth spurt and
    have either
  • -BMI gt40 with medical complications or -BMI
    gt50 without complications

15
Guidelines for Use of Bariatric Surgery
16
Supplement Use
  • Vitamin Mineral Supplements
  • Use ranges from 16 to 33
  • Prevalence of use by race
  • 1-White females (most frequently)
  • 2-White males
  • 3-Mexican-American females
  • 4-Black females
  • 5-Mexican-American males
  • 6-Black males (least frequently)
  • Most common supplements are vitamin C, calcium
    iron

17
Supplement Use
  • Herbal Remedies
  • Few data available on herbal use
  • Reasons for taking them include
  • -Weight loss
  • -Treatment of ADD
  • -To increase stamina
  • More studies needed on herb use since many herbs
    have potentially dangerous side effect

18
Supplement Use
  • Ergogenic Supplements Used by Teens
  • 4 of adolescents report taking illegal steroids
  • Most common in Hispanic males
  • Use peaks during 9th or 10th grade
  • May be taken orally, injected, or as a patch
  • Few high school athletic programs test athletes
    for ergogenic supplement use

19
Examples of Ergogenic Supplements
  • Anabolic-androgenic steroids
  • Androstenedione
  • DHEA
  • Growth hormone
  • Creatine
  • Ephedra

20
Anabolic-androgenic Steroids
  • Used to increase LBM strength
  • Linked to infertility, hypertension, physeal
    closure, depression, aggression increased risk
    of atherosclerosis
  • Two commonly used steroids that are precursors of
    testosterone estrogen are
  • Androstenedionea controlled substance
  • DHEA (Dehydroepiandrosterone) widely available as
    supplements

21
Anabolic-androgenic Steroids
  • Claims risks of taking DHEA
  • While not scientifically proven, claimed to
  • -Reduce body fat
  • -Decrease insulin resistance
  • -Increase immune system function LBM
  • -Decrease risk of osteoporosis
  • Possible Side effects
  • -Gynecomastia (breast enlargement)
  • -Prostate enlargement
  • -Hirsuitism (facial hair in females)

22
Growth Hormone
  • Benefit of growth hormone
  • -Decrease subcutaneous fat
  • Side effects include
  • -Hyperlipidemia
  • -Glucose intolerance

23
Creatine
  • Sold as supplement to increase LBM
  • Formed in liver kidneys
  • Main dietary sources are meats
  • Studies show mixed results on benefits
  • Side effects are numerous
  • Chronic use may be associated with renal damage

24
Ephedra
  • Was banned as OTC supplement in 2004
  • Does increase BMR but no known benefits to
    athletic performance
  • Side effects include cardiac arrhythmia,
    hypertension, increased risk of myocardial
    infarction, cerebral vascular accidents death

25
Nutrition for Adolescent Athletes
  • More than half of U.S. adolescents report playing
    one or more sports
  • 62 of males
  • 50 of females
  • Sports participation reduces with age
  • Nutrition concerns include
  • Fluid hydration
  • Carbohydrate loading
  • High-protein diets

26
Fluids and Hydration
  • Reasons adolescents are at risk for dehydration
  • Young adolescents do not regulate body
    temperatures well
  • Ignore physiological signs of fluid loss
  • May be unaware of need for fluids
  • All athletes should be counseled on fluid needs

27
Fluids and Hydration
  • Fluid recommendations
  • -6-8 oz fluids prior to exercise
  • -4-6 oz every 15-20 minutes during activity
  • -8 oz following exercise
  • -Not more than 16 oz in 30 minutes to avoid
    nausea

28
Special Dietary Practicesof Adolescent Athletes
  • Carbohydrate loading
  • -Used with endurance athletes such as distance
    runners
  • -Consists of high-carb diet to increase glycogen
    stores combined with resting prior to athletic
    event

29
Special Dietary Practices of Adolescent Athletes
  • High-protein diets
  • May consist of 3-4 times the DRI
  • Should be discouraged because
  • -Protein foods typically high in total
    saturated fats
  • -Protein fat may delay digestion
    absorption, limiting total energy available for
    activity
  • -More water required for protein breakdown
    which increases dehydration risk

30
Substance Use
  • Racial differences among drug use in teens
    include
  • -Tobacco alcohol use highest among whites,
    followed by Hispanics, lowest in
    African- Americans
  • -Illicit drug use is highest among Hispanics
  • Teen drug users have poor nutritional habits
  • Drugs may deplete stores of thiamin, vitamin C
    iron

31
Potential Effects of Substance Use on Nutrition
Status
32
Disordered Eating, Dieting and Eating Disorders
  • The Continuum of Eating Concerns Disorders

33
Three Main Eating Disorders
  • Anorexia nervosa
  • -Characterized by extreme wt loss, poor body
    image, irrational fears of wt gain obesity
  • Bulimia nervosa
  • -Characterized by recurrent episodes of rapid
    uncontrolled eating of large amounts of food in a
    short period of time frequently followed by
    purging
  • Binge-eating disorder
  • -Characterized by periodic binge eating not
    followed by vomiting or use of laxatives

34
Diagnostic Criteria
  • Anorexia nervosa - Table 15.10
  • Bulimia nervosa - Table 15.11
  • Binge-eating disorder - Table 15.12

35
Prognosis for People with Anorexia Nervosa
  • 10 to 15 die from the disease
  • Deaths related to weakened immune system, gastric
    ruptures, cardiac arrhythmia, heart failure,
    suicide
  • Early diagnosis treatment improves chances for
    recovery
  • Recovery rates 40to 50

36
Prognosis for People with Bulimia Nervosa
  • 5 die from disease
  • Deaths related to heart failure resulting from
    electrolyte abnormality or suicide
  • Recovery rates 50 to 60

37
Disordered Eating Behaviors
  • Some adolescents have anorexic or bulimic
    behaviors, but with less frequency or intensity
    for formal diagnosis
  • Results of 2005 YRBS
  • -12 have fasted gt 24 hours
  • -6 use diet pills or other diet formulae
  • -7 of Hispanic white females vomit or use
    laxatives to control wt

38
Dieting Behaviors
  • Dieting most common in Hispanic females followed
    by white females
  • Dieting unhealthy wt control behaviors may
    increase chance of future overweight or obesity

39
Body Dissatisfaction
  • Adolescents with low levels of body satisfaction
    are more likely to use unhealthy weight control
    behaviors participate in less physical activity

40
Tips for Fostering a Positive Body Image Among
Children Adolescents
41
Etiology of Eating Disorders
  • Main groups of contributing factors for eating
    disorders
  • 1) Sociocultural norms
  • 2) Personal factors
  • 3) Behavioral factors

42
Treating Eating Disorders
  • A multidisciplinary team approach
  • Team may consist of
  • Physician
  • Nutritionist
  • Nurse
  • Psychologist
  • Psychiatrist

43
Preventing Eating Disorders
44
Eating Disorders Among Adolescents Summing
Things Up
  • Eating disordersa continuum ranging from body
    dissatisfaction to clinically significant eating
    disorders
  • Parents, peers, educators, health care
    providers should take an important role to help
    decrease prevalence of eating disorders

45
Case Study 15.1Pages 388-389
  • Practice Plotting
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