Title: Progress in Preventing Childhood Obesity: How Do We Measure Up
1Progress in Preventing Childhood Obesity How Do
We Measure Up?
- Eduardo Sanchez, M.D., M.P.H.Director, Institute
for Health Policy - University of Texas School of
- Public Health
- eduardo.j.sanchez_at_uth.tmc.edu
- November 3, 2006
2Discussion Points
- Background
- Obesity prevalence and related health trends
- Conclusions
- Elements of an effective response
- Evaluation framework and approach
- Recommendations
- Next steps
3Background
- 2004
- Congressional request
- Sponsors DHHS (CDC, NIH, ODPHP),
- RWJF
- 19-member IOM committee
- Blueprint for comprehensive action plan
- 2006
- Sponsor RWJF
- 13-member IOM committee
- Assess progress in preventing
- childhood obesity
- Conduct 3 regional workshops
4IOM Committee on Progress in Preventing
Childhood Obesity
- JEFFREY KOPLAN (Chair)
- Emory University
- ROSS BROWNSON
- St. Louis University
- ANN BULLOCK
- Health and Medical Division,
- Eastern Band of Cherokee Indians
- SUSAN FOERSTER
- California Department of Health Services
- JENNIFER GREENE
- University of Illinois Urbana-Champaign
- DOUGLAS KAMEROW
- RTI International
- MARSHALL KREUTER
- Georgia State University
- RUSSELL PATE
- University of South Carolina
- JOHN PETERS
- Procter Gamble Company
- KENNETH POWELL
- Georgia Division of Public Health
- THOMAS ROBINSON
- Stanford University
- EDUARDO SANCHEZ
- Texas Department of State Health Services
- ANTRONETTE YANCEY
- UCLA School of Public Health
- Consultants
- SHIRIKI KUMANYIKA
- University of Pennsylvania
- DONNA NICHOLS
- Texas Department of State Health Services
- IOM Staff
- VIVICA KRAAK, CATHY LIVERMAN, SHANNON WISHAM, JON
SANDERS
5IOM Regional Symposia
- Three regional symposia
- June 2005, Wichita, KS Focus on schools
- October 2005, Atlanta, GA Focus on communities
- December 2005, Irvine, CA Focus on industry
- Discuss current and promising initiatives
- Identify barriers and assets to sustainability
and evaluation of interventions - Identify areas of convergence and next steps for
stakeholders and sectors
6Definitions
- Obesity refers to children and youth who have a
BMI for age at or above the sex-specific 95th
percentile of the BMI charts developed by the CDC
in 2000. - At risk for obesity refers to children and youth
BMI for age at or above the sex-specific 85th
percentile but less than the 95th percentile of
the CDC BMI charts. - In most children, BMI values 95th percentile
indicate elevated body fat and reflect the
presence or risk of related diseases. - U.S. has no BMI-for-age references for children lt
2 years. - CDC uses overweight instead of obesity for
children and youth.
7National Obesity Prevalence for Children and
Youth
- One third (33.6 percent) of 2- to 19-year olds
are obese or at risk - Obesity (defined as BMI 95th percentile) for
based on NHANES data - 13.9 percent in 19992000
- 15.4 percent in 20012002
- 17.1 percent in 20032004 (obese) 16.5 percent
(at risk) - By 2010, an estimated 20 percent of U.S. children
and youth in the United States will be obese if
the current trajectory continues -
- Sources Ogden et al. (2006) Sondik
(2004)
8U.S. Obesity Epidemic Trends for Children and
Youth by Age and Time Frame, 1963-2004
Source Ogden et al., 2006
9U.S. Childhood Obesity Epidemic Trends by Sex
and Race/Ethnicity, 2003-2004
Obese (BMI 95th percentile)
At Risk ( 85th percentile BMI lt 95th percentile)
At Risk Obese
Source Ogden et al., 2006
10Obesity in Diverse Populations
- NHANES 2003-2004, non-Hispanic African American
and Mexican-American children and adolescents,
2-19 years, have a greater obesity prevalence
than whites. - Children and youth at highest risk for obesity
often experience other social, economic, and
health disparities concurrently and do not live
in environments that support healthy behaviors.
11Adverse Childhood Experiences (ACE) Study
- As a follow-up, Kaiser Permanente CDC conducted
As a follow-up, Kaiser Permanente CDC conducted
ACE study - Study involved 19,000 mostly middle class, middle
aged adults - Results show childhood abuse household
dysfunction led to chronic diseases decades later - Traditionally viewed as public health problems,
behaviors may also be coping mechanisms - ACE study
- Study involved 19,000 mostly middle class, middle
aged adults - Results show childhood abuse household
dysfunction led to chronic diseases decades later - Traditionally viewed as public health problems,
behaviors may also be coping mechanisms
12Other Health Trends
- Doubling of type 2 diabetes among children and
youth over past decade - SEARCH for Diabetes in YOUTH Study (2006)
provides population-based sample for type 1 and
type 2 diabetes - Prevalence lower for children ages 0-9 years (.79
cases/1,000) - 10-19 year olds (2.8 cases/1,000)
- Type 2 diabetes found in all racial/ethnic groups
but less common than type 1 except for American
Indian youth - One million 12- to 19-year-olds have the
metabolic syndrome (3 of 5 metabolic
abnormalities)
13U.S. Adult Obesity Prevalence
- CDC has tracked adult obesity trends in 50 states
from 1985 to present - CDC Maps for U.S. Adult Obesity Trends (BRFSS),
1985 to 2004 - U.S. adult obesity rates
- 2004 15-19 in 7 states, 20-24 in 33 states
25 percent or more in 9 states - 2003-2005 rates exceeded 20 in 43 states DC
(Trust for Americas Health, 2006)
14Conclusions from IOM ReportHealth in the Balance
- Childhood obesity is a serious nationwide health
problem with multi-factorial causes requiring a
population-based prevention approach and a
comprehensive response. - The goal is energy balancehealthy eating
behaviors and regular physical activity to
achieve a healthy weight while protecting health
and normal growth and development. - Preventing childhood obesity is a collective
responsibilitymultiple sectors and stakeholders
must be involved in societal changes at all
levels.
15Sectors to Involve in Childhood Obesity Response
- Government (federal, state, local)
- Industry (food, beverage, restaurant, food
retailers, entertainment, recreation, leisure) - Media (unpaid and paid)
- Communities (nonprofits, foundations, faith-based
groups, child- and youth-related organizations,
health care sector) - Schools (e.g., preschool, after school, child
care) - Home (families and care providers)
16- Government
- Public Health
- Health Care
- Agriculture
- Education
- Media
- Land Use and Transportation
- Communities
- Foundations
- Industry
- Food
- Beverage
- Retail
- Leisure and Recreation
- Entertainment
- Communities
- Worksites
- Health Care
- Schools and Child Care
- Home
Social Norms and Values
Sectors of Influence
Behavioral Settings
- Demographic Factors (e.g., age, sex, SES,
race/ethnicity) - Psychosocial Factors
- Gene-Environment Interactions
- Other Factors
Individual Factors
Physical Activity
Food Beverage Intake
Energy Intake
Energy Expenditure
Energy Balance
17Conclusions from IOM ReportHow Do We Measure Up?
- Marked underinvestment in childhood obesity
prevention interventions - current investment
does not match extent of problem. - A robust evidence base is needed to identify
promising practices so effective interventions
can be scaled-up and supported in diverse
settings - Need for collective responsibility and collective
action. - Evaluation of ongoing efforts is needed -
adequate resources need to be committed to
evaluation.
18Recommendations
- Lead and commit to childhood obesity prevention
- Evaluate policies and programs and build
evaluation capacity - Monitor progress and conduct research
- Disseminate promising practices
19Promising and Best Practices
- Promising Practices
- Interventions likely to reduce childhood obesity
and have been evaluated but lack sufficient
evidence to link it to reducing childhood obesity
and co-morbidities - Promising practices always have evaluation
components - Best Practices
- Interventions with sufficient evidence to provide
certainty that they are linked to reducing
childhood obesity and co-morbidities - Very few best practices available to guide
childhood obesity prevention efforts
20Characteristics of Effective Interventions
- Evaluation built into interventions from the
outset - Consider diverse perspectives and attend to
community and population context - Link with other programs to produce synergistic
effect - Include relevant outcome measures given the scope
of intervention - Range of interventions across all sectors and all
types of outcomes should be measured
21Obesity Prevention Evaluation Framework
- Sectors
- Resources and inputs
- Strategies and actions
- Continuum of outcomes
- Policy (e.g., structural, institutional,
systemic) outcomes - Environmental outcomes
- Social and cognitive outcomes
- Behavioral outcomes
- Health outcomes
22IOM Evaluation Framework for Obesity Prevention
Policies and Interventions
SECTORS
STRATEGIES ACTIONS
OUTCOMES
RESOURCES INPUTS
- Programs
- Policies
- Surveillance
- and Monitoring
Research - Education
- Partnerships
- Coalitions
- Coordination
- Collaboration
- Communication
- Marketing
- and Promotion
- Product
- Development
- New Technologies
Government Industry Communities Schools Home
Leadership Strategic Planning Political
Commitment
Structural, Institutional, Systemic Outcomes
Health Outcomes Reduce BMI Levels in the
Population Reduce Obesity Prevalence Reduce
Obesity-Related Morbidity
Cognitive and Social Outcomes
- Behavioral Outcomes
- Dietary
- Physical Activity
Adequate Funding and Capacity Development
Environmental Outcomes
Cross-Cutting Factors that Influence the
Evaluation of Policies and Interventions Age
sex socioeconomic status race and ethnicity
culture immigration status and acculturation
biobehavioral and gene-environment interactions
psychosocial status social, political, and
historical contexts.
23Examples of Promising Practices Government
- USDA and DoD Fresh Fruit and Vegetable Program
- CDCs 5-year VERB campaign had positive
evaluation results in promoting physical activity
among tweens (funding discontinued in 2006). - CDCs Nutrition and Physical Activity Program to
Prevent Childhood Obesity and Other Chronic
Diseases (16 million to 28 states in 2005-06
provided to increase capacity to implement
programs and evaluations). - Federal Safe Routes to School Program (initiated
in 2005) has evaluation underway.
24Examples of Promising PracticesIndustry Media
- Changes by food, beverage, restaurant, recreation
and entertainment companies based on company
market testing and consumer marketing research. - Companies developed new or reformulated products,
changed packaging (100-calorie packs), expanded
meals to help consumers adhere to DGA. - Most evaluations not publicly available many
innovative interventions not evaluated. - Media - Small Step (PSA awareness) Coalition for
Healthy Children (2 evaluations).
25Examples of Promising Practices Communities
- Coalitions are tracking changes in policies and
programs to promote physical activity and expand
access to healthier foods and beverages (built
environment). - HHS Steps to a Healthier US Initiative (Steps
Program) supports 40 communities nationwide
(35.8 million provided for FY 2004-2006) and has
evaluation underway. - Community-academic partnerships
- Public-private partnerships (implement statewide
obesity prevention action plans GA, WV, NC, TX).
26Role of Foundations
- Many public-private partnerships involve support
from corporate or private foundations - Foundations are becoming important leaders in the
response to childhood obesity - Foundations have several advantages
- Greater flexibility in their funding mechanisms
than government agencies - Support to explore untested or promising
approaches and evaluation of natural experiments - Important funding source for grantees at the
community level and often require the submission
of an evaluation plan to accompany a grant
application
27Examples of Promising Practices Foundations
- Corporate Foundations
- Produce for Better Health Foundation, General
Mills Foundation, PepsiCo Foundation, IFIC
Foundation, Aetna Foundation - Private Foundations (national, regional, state)
- W.K. Kellogg Foundation, William J. Clinton
Foundation, California Endowment - Sunflower Foundation, Healthcare Georgia
Foundation, Kansas Health Foundation - Robert Wood Johnson Foundation
- Active Living by Design and Active Living
Leadership initiatives - Healthy Eating Research initiative
- Ad Councils Coalition for Healthy Children
28Examples of Promising Practices Schools
- School nutrition standards
- Awards programs for healthy schools (e.g., Utah
Gold Medal Schools Program) - Public-private partnerships
- Alliance for a Healthier Generation has
evaluation underway - After-school programs
- CATCH Kids Club, Georgia Fit Kid Project, SPARK
- Need to systematically evaluate school wellness
policies as they are adopted and promoted - Kansas Coordinated School Health Program
- Local school wellness policies
29Examples of Promising Practices Home
- Fit WIC, pilot-tested in 4 states in 1999,
evaluated parents behaviors to reduce obesity in
preschoolers. Parents who participated were more
likely to introduce positive behaviors to their
children. - Hip Hop to Health Jr., a preschool intervention
with low-income African-American children in Head
Start provided incentives to parents to encourage
healthy eating behaviors and physical activity in
children. - Stanfords Student Media Awareness to Reduce
Television classroom curriculum reaches parents
to reduce 3rd-4th graders leisure screen time.
30Next Steps for Addressing the Childhood Obesity
Epidemic Government
- Establish high-level task forces (federal, state,
local) to identify priorities for action,
coordinate public-sector efforts, and establish
effective interdepartmental collaborations. - Provide sustained commitment and long-term
investment in childhood obesity prevention
initiatives and surveillance efforts.
31Next Steps for Addressing the Childhood Obesity
Epidemic Industry Media
- Support and market product innovations and
reformulations. - Independent and periodic evaluations of
industrys efforts. - Develop and strengthen publicprivate
partnerships - Share proprietary data that can expand
understanding of consumer purchasing and
marketing trends. - Evaluate progress in developing and communicating
storylines and programming that promote healthy
lifestyles.
32Next Steps for Addressing the Childhood Obesity
Epidemic Communities
- Develop community health index toolkit through
governmentacademiccommunity partnerships to
help examine factors relevant to creating
healthy communities. - Expand collection and dissemination of local data
- Compile and widely share community-based
evaluation results, lessons learned, and
community action plans.
33Next Steps for Addressing the Childhood Obesity
Epidemic Foundations
- Community stakeholders (including private and
corporate foundations) should establish and
strengthen the local policies, coalitions, and
collaborations needed to create and sustain
healthy communities. - Industry (including corporate foundations) should
use the full range of available resources and
tools to create, support, and sustain consumer
demand for products and opportunities that
support healthy lifestyles including healthful
diets and regular physical activity.
34Next Steps for Addressing the Childhood Obesity
Epidemic Foundations
- Community stakeholders should partner with
foundations, government agencies, faith-based
organizations, and youth-related organizations to
strengthen evaluation efforts at the local level
and support community-academic partnerships. - Schools and school districts should partner with
state and federal agencies, foundations, and
academic institutions to develop, implement, and
support evaluations of all school-based programs
and publish and widely disseminate the evaluation
results of school-based childhood obesity
prevention efforts and related materials and
methods.
35Next Steps for Addressing the Childhood Obesity
Epidemic Schools
- Elevate the priority placed on sustaining a
healthy school environment. - Increase resources for technical assistance to
evaluate changes in schools (physical activity
and diet). - Expand surveillance and data collection efforts
- Compile and widely share school-based evaluation
results and lessons learned.
36Next Steps for Addressing the Childhood Obesity
Epidemic Home
- Families should assess the home environment to
ensure that foods and beverages supporting a
healthful diet are consumed by children and youth
at home and served in reasonable portion sizes. - Families should emphasize physical activity as a
family priority and establish rules or guidelines
that limit leisure screen time (e.g., television,
DVDs, videos, movies, videogames, and computers).
37For More Information
- Fact sheets
- www.iom.edu/obesity/
- Read the book online or purchase the report
- www.nap.edu
- RWJF TV Health Series