Menu A S$12'80 Per Person 9 Courses - PowerPoint PPT Presentation

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Menu A S$12'80 Per Person 9 Courses

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Baked Honey Chicken Winglet & Drumlet or Lychee Chicken ... Hongkong Fried Noodles or Shredded Chicken Fried Rice Vermicelli. Dessert ... – PowerPoint PPT presentation

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Title: Menu A S$12'80 Per Person 9 Courses


1
Chinese New Year Menu
  • Menu A S12.80 Per Person (9 Courses)
  • Min 40 Pax
  • Starter
  • New Year Three Variety Deep Fried Platter
  • (Home-Made Nonya Ngoh Hiang, Mini Spring Roll
  • Breaded Shrimp Meat Ball)
  • Hot Favorites
  • Baked Honey Chicken Winglet Drumlet or Lychee
    Chicken
  • Golden Fish Dory Fillet with Sweet Sour Sauce
  • or Thai Spicy Sweet Sauce
  • Fa Chai Braised Beancurd or Black Pepper Coin
    Beanucrd
  • Vegetable
  • New Year Chap Chye or Mixed Vegetable
  • Remark
  • Package includes complete set-up of buffet tables
    with tablecloth skirting, warmers,
  • full set of disposable ware, serviettes, chilli
    ketchup.
  • Validity period from 15 to 25 Feb 2007.
    Compulsory for 17 to 20 Feb 2007.
  • Delivery charges _at_ 40.00 (All district)

Free Special Design New Year Hong Bao Carrier
Wishing you a Happy Prosperous Lunar New Year
2
Chinese New Year Menu
  • Menu B S15.80 Per Person (10 Courses)
  • Min 30 Pax
  • Starter
  • New Year Three Variety Deep Fried Platter
  • (Home-Made Nonya Ngoh Hiang, Mini Spring Roll
  • Golden Breaded Crab Claw)
  • Hot Favorites
  • Spicy Szechuan Chicken with Cashew Nut or Black
    Pepper Chicken Chop
  • Deep Fried Whole Fish or Sliced Fish Fillet with
    Sweet Sour Sauce
  • or Thai Spicy Sweet Sauce
  • Thai Style Prawn Fritter or Bibiks Sambal Prawn
  • Fa Chai Braised Beancurd or Golden Beanucrd with
    Trio Mushroom
  • Vegetable
  • Remark
  • Package includes complete set-up of buffet tables
    with tablecloth skirting, warmers,
  • full set of disposable ware, serviettes, chilli
    ketchup.
  • Validity period from 15 to 25 Feb 2007.
    Compulsory for 17 to 20 Feb 2007.
  • Delivery charges _at_ 40.00 (All district)

Free Special Design New Year Hong Bao Carrier
Wishing you a Happy Prosperous Lunar New Year
3
Chinese New Year Menu
  • Menu C S18.80 Per Person (11 Courses)
  • Min 25 Pax
  • Starter
  • Lao Qi Fa Chai Yu Sheng
  • Hot Favorites
  • Roasted Honey Chicken or Dry Assam Chicken or
    Bibiks Chicken Rendang
  • Deep Fried Whole Fish with Sweet Sour Sauce
  • or Thai Spicy Sweet Sauce
  • Fragrance Cereal Prawn or Wok Fried Har Lok
  • Home-Made Nonya Ngoh Hiang s/w Sweet Sauce or
  • Mackerel Otah in Banana Leave
  • Vegetable
  • Broccoli with Fa Chai Braised Trio Mushroom or
    Eight Treasury Chap Chye
  • Remark
  • Package includes complete set-up of buffet tables
    with tablecloth skirting, warmers,
  • full set of disposable ware, serviettes, chilli
    ketchup.
  • Validity period from 15 to 25 Feb 2007.
    Compulsory for 17 to 20 Feb 2007.
  • Delivery charges _at_ 40.00 (All district)

Free Special Design New Year Hong Bao Carrier
Wishing you a Happy Prosperous Lunar New Year
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