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SOLUTIONS AND THEIR BEHAVIOR

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Title: SOLUTIONS AND THEIR BEHAVIOR


1
SOLUTIONS AND THEIR BEHAVIOR
  • CHAPTER 14

2
CHAPTER OVERVIEW
  • This chapter examines homogeneous mixtures called
    solutions, which are made up of a solute and a
    solvent.
  • Concentrations of solutions can be expressed in a
    variety of units.
  • Properties of solutions that depend only on the
    number of solute particles and not their type are
    called colligative properties.

3
14.1 UNITS OF CONCENTRATION
  • Molarity, M, moles solute per liter solution
  • Molality, m, moles of solute per kilogram solvent
  • Mole fraction, XA, moles A divided by moles
    total
  • Weight percent (mass percent), wt. A,
  • (mass A divided by mass total) x 100

4
Molarity -vs- Molality
Each flask contains 19.4 g of K2CrO4
Water to the 1.00 L mark
Exactly 1.00 kg of water added
5
UNITS OF CONCENTRATION
  • parts per million, ppm, is calculated like
    percent, but multiply by 106
  • Remember that the mass of the solution equals the
    mass of the solute plus solvent.
  • Conversions between molarity and the other
    concentration units requires the density of the
    solution.

6
Solutions
6
  • Why does a raw egg swell or shrink when placed in
    different solutions?

7
Some Definitions
7
  • A solution is a HOMOGENEOUS mixture of 2 or more
    substances in a single phase.
  • One constituent is usually regarded as the
    SOLVENT and the others as SOLUTES.

8
14.2 THE SOLUTION PROCESS
  • The key to understanding the solution process is
    intermolecular forces solvent - solvent
    solute - solute solute - solvent.

9
THE SOLUTION PROCESS
  • What prevents solubility is an energy barrier
    when the latter interaction is significantly
    weaker than the former interactions.
  • Like dissolves like is a general rule, but not
    and explanation of the solubility phenomenon.

10
  • Liquids Dissolving in Liquids
  • Miscible liquids are soluble in all proportions.
  • Immiscible liquids do not mix, but form separate
    layers.
  • Isopropanol is miscible with water but gasoline
    is not. Explain why.

11
SOLUTIONS
  • A saturated solution is one which has reached its
    equilibrium solubility at that temperature.
  • An unsaturated solution is one that has not
    reached its equilibrium solubility.
  • A supersaturated solution is one in which the
    equilibrium solubility has been temporarily
    exceeded.

12
Definitions
12
Solutions can be classified as unsaturated or
saturated.
A saturated solution contains the maximum
quantity of solute that dissolves at that
temperature.
  • SUPERSATURATED SOLUTIONS contain more than is
    possible and are unstable.

13
Energetics of the Solution Process
13
  • If the enthalpy of formation of the solution is
    more negative than that of the solvent and
    solute, the enthalpy of solution is negative.
  • The solution process is exothermic!

14
  • Solids Dissolving in Liquids
  • The same rules apply.
  • Compare the intermolecular forces.
  • I2 is quite soluble in CCl4, but not very soluble
    in water. Explain why?

15
Supersaturated Sodium Acetate
15
  • One application of a supersaturated solution is
    the sodium acetate heat pack.
  • Sodium acetate has an ENDOthermic heat of
    solution.

16
Ionic Solutions
  • The heat of solution for ionic compounds is the
    sum of the lattice energy (), bonds breaking,
    and the hydration energy (-), bonds forming.
  • It may be positive (endo) or negative (exo)
    depending on the relative magnitudes of these
    energies.

17
DHsoln can be calcd using Hess' Law.
821 kJ/mol 819 kJ/mol 2 kJ/mol (endo)
18
DHsoln can be calcd using Hess' Law.
19
Ion Size also determines Solubility
Remember Coulombs Law
-
(charge n)(charge n)
Force of Attraction
k
2
d
20
Ionic Solutions
  • Temperature has a significant effect on
    solubility for salts and is consistent with Le
    Chatelier's principle.

21
The heat of solution for many salts is positive,
endothermic, as seen by the positive slope of the
graph.
22
Supersaturated Sodium Acetate
22
  • Sodium acetate has an ENDOthermic heat of
    solution.
  • NaCH3CO2 (s) heat ----gt Na(aq)
    CH3CO2-(aq)
  • Therefore, formation of solid sodium acetate from
    its ions is EXOTHERMIC.
  • Na(aq) CH3CO2-(aq) ---gt NaCH3CO2 (s)
    heat

23
Dissolving Gases
  • Gas solubility decreases with increasing
    temperature which means ?Hsolution lt 0 ,
    exothermic.
  • Gas solubilities increase with increasing
    pressure.
  • Write the general equation for the solubility of
    a gas showing that the process is exothermic and
    show how increasing the temperature decreases the
    solubility.

Gas Solvent ? Solution Heat
24
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25
Colligative Properties
25
  • On adding a solute to a solvent, the properties
    of the solvent are modified.
  • Vapor pressure decreases
  • Melting point decreases
  • Boiling point increases
  • Osmosis is possible (osmotic pressure)

26
Colligative Properties
26
  • These changes are called COLLIGATIVE PROPERTIES.
  • They depend only on the NUMBER of solute
    particles relative to solvent particles, not on
    the KIND of solute particles.

27
Concentration Units
27
  • An IDEAL SOLUTION is one where the properties
    depend only on the concentration of solute.
  • Need concentration units to tell us the number of
    solute particles per solvent particle.
  • The unit molarity does not do this!

28
Concentration Units
28
MOLE FRACTION, X For a mixture of A, B, and C
mol A
X
mol fraction A



A
mol A

mol B

mol C
MOLALITY, m
mol solute
m of solute


kilograms solvent
  • WEIGHT grams solute per 100 g solution

29
Calculating Concentrations
  • Dissolve 62.1 g (1.00 mol) of ethylene glycol in
    250. g of H2O.
  • Calculate mole fraction, molality, and weight
    of glycol.

30
Calculating Concentrations
30
Dissolve 62.1 g (1.00 mole) of ethylene glycol in
250. g of H2O. Calculate X, m, and of glycol.
  • 250. g H2O 13.9 mole

1.00 mol glycol
X


glycol
1.00 mol glycol

13.9 mol H
O
2
X glycol 0.0672
31
Calculating Concentrations
31
Dissolve 62.1 g (1.00 mol) of ethylene glycol in
250. g of H2O. Calculate X, m, and of glycol.
  • Calculate molality

1.00 mol glycol
conc
(molality)


4.00 molal

0.250 kg H
O
2
Calculate weight
62.1 g

glycol



x 100

19.9
62.1 g

250. g
32
Dissolving Gases Henrys Law
32
  • Gas solubility (M) kH Pgas
  • kH for O2 1.66 x 10-6 M/mmHg
  • When Pgas drops, solubility drops.

33
Lake Nyos, Cameroon
33
34
COLLIGATIVE PROPERTIES
  • Changes in Vapor Pressure Raoult's Law
  • The presence of a solute in the solvent lowers
    the vapor pressure of the solvent.
  • Psolvent Xsolvent Posolvent
  • If the solute is also volatile, a similar
    equation applies to the solute. Psolute
    Xsolute Posolute
  • The total pressure for the solution is given
    by Ptotal Psolvent Psolute

35
COLLIGATIVE PROPERTIES
  • If the solute is nonvolatile, the total pressure
    is just the pressure of the solvent and is lower
    than that of the pure solvent.  
  • Study examples and exercises.

36
Understanding Colligative Properties
36
  • To understand colligative properties, study the
    LIQUID-VAPOR EQUILIBRIUM for a solution.

H
HO
surface
H
HO
HO
HO
HO
H
H
H
37
Understanding Colligative Properties
37
  • To understand colligative properties, study the
    LIQUID-VAPOR EQUILIBRIUM for a solution.

38
Understanding Colligative Properties Raoultss
Law
  • VP of H2O over a solution depends on the number
    of H2O molecules per solute molecule.
  • Psolvent proportional to Xsolvent
  • OR
  • Psolvent Xsolvent Posolvent
  • VP of solvent over solution
  • (Mol frac solvent)(VP pure solvent)
  • RAOULTS LAW

38
39
Raoults Law
39
  • An ideal solution is one that obeys Raoults law.
  • PA XA PoA
  • Because mole fraction of solvent, XA, is always
    less than 1, then PA is always less than PoA.
  • The vapor pressure of solvent over a solution is
    always LOWERED!

40
Raoults Law
40
  • Assume the solution containing 62.1 g of glycol
    in 250. g of water is ideal.
  • What is the vapor pressure of water over the
    solution at 30 oC?
  • (The VP of pure H2O is 31.8 mm Hg see App.)

Solution Xglycol 0.0672 and so Xwater
? Because Xglycol Xwater 1 Xwater 1.000 -
0.0672 0.9328 Pwater Xwater Powater
(0.9382)(31.8 mm Hg) Pwater 29.7 mm Hg
41
Raoults Law
  • Or (see next slide)
  • ?PA VP lowering XBPoA
  • VP lowering is proportional to mole fraction of
    the solute!
  • For very dilute solutions,
  • ?PA KmolalityB
  • where K is a proportionality constant.
  • This helps explain changes in melting and boiling
    points.

42
See Exercise 14.6, p. 575
43
Changes in Freezing and Boiling Points of Solvent
43
  • See Figure 14.13

44
Boiling Point Elevation
  • If a solute is added to the pure solvent at its
    normal boiling point, the equilibrium vapor
    pressure will decrease and the liquid will no
    longer boil.
  • To reach the new boiling point the temperature
    must be increased, thus boiling point elevation.
  • ?tbp Kbp msolute

45
Figure 14.13
46
The boiling point of a solution is higher than
that of the pure solvent.
46
47
Elevation of Boiling Point
47
  • Elevation in BP DtBP KBP m
  • (where KBP is characteristic of solvent)

48
Change in Boiling Point
48
  • Dissolve 62.1 g of glycol (1.00 mol) in 250. g of
    water. What is the BP of the solution?
  • KBP 0.512 oC/molal for water (Table 14.4).
  • Solution
  • 1. Calculate solution molality 4.00 m
  • 2. DtBP KBP m
  • DtBP 0.512 oC/molal (4.00 molal)
  • DtBP 2.05 oC
  • BP 102.05 oC

49
Freezing Point Depression
  • The freezing point is lowered by the presence of
    a solute since these particles cannot form the
    solid and some of them are occupying the low
    energy slots needed to form the solid solvent.
  • ?tfp Kfp msolute
  • Note the K is a negative value.

50
Change in Freezing Point
50
Pure water
Ethylene glycol/water solution
  • The freezing point of a solution is LOWER than
    that of the pure solvent.
  • FP depression ?tFP KFPm

51
Freezing Point Depression
51
  • Consider equilibrium at melting point
  • Liquid solvent lt------gt Solid solvent
  • Rate at which molecules go from S to L depends
    only on the nature of the solid.
  • BUT rate for L ---gt S depends on how much is
    dissolved. This rate is SLOWED for the same
    reason VP is lowered.
  • Therefore, to bring S ---gt L and L ---gt S rates
    into equilibrium for a solution, T must be
    lowered.
  • Thus, FP for solution lt FP for solvent
  • FP depression ?tFP KFPm

52
Freezing Point Depression
52
  • Calculate the FP of a 4.00 molal glycol/water
    solution.
  • KFP -1.86 oC/molal (Table 14.4, p. 577)
  • Solution
  • ?tFP KFP m
  • (-1.86 oC/molal)(4.00 m)
  • ?tFP -7.44 oC

53
Colligative Properties Of Ionic Solutions
  • Ionic compounds dissociate completely into ions
    in water.
  • All calculations involving water and an ionic
    solute must account for the total number of
    particles present.
  • This factor is called the van't Hoff factor, i.

54
Freezing Point Depression
54
  • How much NaCl must be dissolved in 4.00 kg
    of water to lower FP to -10.00 oC?.
  • Solution
  • Calculate the required molality.
  • ?tFP KFP m
  • -10.00 oC (-1.86 oC/molal) Molality
  • Concentration 5.38 molal

55
Freezing Point Depression
55
  • How much NaCl must be dissolved in 4.00 kg of
    water to lower FP to -10.00 oC?.
  • Solution
  • Concentration required 5.38 molal

This means we need 5.38 mol of dissolved
particles per kg of solvent. Recognize that m
represents the total conc. of all dissolved
particles. Recall that 1 mol NaCl(aq) 1
mol Na(aq) 1 mol Cl-(aq)
56
Freezing Point Depression
56
  • How much NaCl must be dissolved in 4.00 kg of
    water to lower FP to -10.00 oC?.
  • Solution
  • Concentration required 5.38 molal
  • We need 5.38 mol of dissolved particles per kg of
    solvent.
  • NaCl(aq) --gt Na(aq) Cl-(aq)

To get 5.38 mol/kg of particles we need 5.38
mol / 2 2.69 mol NaCl / kg 2.69 mol NaCl / kg
---gt 157 g NaCl / kg (157 g NaCl / kg)(4.00
kg) 629 g NaCl
57
Boiling Point Elevation and Freezing Point
Depression
57
  • ?t K m i
  • A generally useful equation
  • i vant Hoff factor number of particles
    produced per formula unit.
  • Compound Theoretical Value of i
  • glycol 1
  • NaCl 2
  • CaCl2 3

58
Osmosis
58
Salt water
Pure water
59
  • Osmosis occurs when a molecule moves from a
    region of high concentration to lower
    concentration through a semipermeable membrane.

60
Osmotic pressure is defined by p cRT
where c is the molarity of the solute and R is
the gas constant.
61
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62
Osmosis
62
Semipermeable membrane
  • The semipermeable membrane should allow only the
    movement of solvent molecules.
  • Therefore, solvent molecules move from pure
    solvent to solution.

63
Osmosis
63
  • The semipermeable membrane should allow only the
    movement of solvent molecules.
  • Therefore, solvent molecules move from pure
    solvent to solution.

64
Osmosis
  • Equilibrium is reached when pressure produced by
    extra solution
  • the OSMOTIC PRESSURE, p
  • p cRT (where c is conc. in mol/L)
  • counterbalances pressure of solvent molecules
    moving thru the membrane.

65
Osmosis
65
66
Osmosis
66
  • Osmosis of solvent from one solution to another
    can continue until the solutions are ISOTONIC
    they have the same concentration.

67
Osmosis Calculating a Molar Mass
67
  • Dissolve 35.0 g of hemoglobin in enough water to
    make 1.00 L of solution. p measured to be 10.0
    mm Hg at 25 C. Calculate molar mass of
    hemoglobin.
  • Solution
  • (a) Calculate p in atmospheres
  • p 10.0 mmHg (1 atm / 760 mmHg)
  • 0.0132 atm
  • (b) Calculate the concentration

68
Calculating a Molar Mass
68
Dissolve 35.0 g of hemoglobin in enough water to
make 1.00 L of solution. p measured to be 10.0 mm
Hg at 25 C. Calculate molar mass of
hemoglobin. Solution (b) Calculate concentration
from p cRT
0.0132 atm
Conc



(0.0821 L

atm/K

mol)(298
K)
  • Concentration 5.39 x 10-4 mol/L
  • (c) Calculate the molar mass
  • Molar mass 35.0 g / 5.39 x 10-4 mol/L
  • Molar mass 65,100 g/mol

69
Reverse Osmosis
70
COLLOIDS
  • Colloids are a suspension of very small particles
    that do not settle out.
  • (milk, jello, ..)

71
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72
Hydrophilic and hydrophobic colloids exist and
emulsions make use of molecules that contain both.
73
Soap and Surfactants
H2O
H2O
H2O
H2O
Dirt
H2O
H2O
H2O
H2O
H2O
H2O
74
Soap and Surfactants
75
Detergent Fabric Softener
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