Title: Family History of
1Family History of
2- Im not for sure where my family originated
because no one has cared to write anything down.
The House of Names website suggests that the
Pucketts are from Lincolnshire, but I have no
proof that this pertains to my family. - http//maps.google.com/maps?fqhlenqlincolnshi
re,unitedkingdomsll37.0625,-95.677068sspn49
.043149,81.738281ieUTF8z5ll53.12831,-0.23134
3spn18.787002,55.283203om1 -
3- The story I have decided to tell is of my
fathers side of the family. - All of the pictures you will see are old because
the members of my fathers side of the family
hates taking pictures.
4- My family is connected by one thing farming.
- -tobacco, hay, vegetables, animals for
food, - and animals as farming tools.
- Each head of household is in charge of one aspect
of farming, but everyone helps and shares. - -Papaw Raymond raises animals (hogs)
- and vegetables.
- -Great Uncle Charles hay for animal
use. - -My Dad Tobacco.
5- The men of my family who are remembered by story
are remembered because of the role they take on
and what they contribute for family use. - Farming was very important to our ancestors
because it was the only way they knew how to
survive. Hager Puckett, my dad. -
6- As a result, the members of the Puckett family
all dropped out of school after 8th grade because
they were needed on the farm. - -All the females would later get their GED,
but I am the first female to graduate High School
and the first person ever to go to college.
7Current Events
- Farming has begun to decrease in my family.
- -The men who once could only be farmers
- have had to take on other job roles
because - of decreased value in their products or
- forced out due to declining health and
old age. - This is a trend that is happening all over
Kentucky.
8The Decline of Tobacco in Kentucky
- Until not very long ago, tobacco was the major
cash crop for many Kentucky families and
communities. The hard work associated with its
production often bound one generation to the
next. Those times of a solid tobacco economy and
of family solidarity that comes with setting,
growing, housing, and preparing leaf for sale are
fast disappearing. - -the magazine produced by the
University - of Kentucky College of
Agriculture.
9Education?
- A high school diploma and a college degree are
not given the same praise in my family as buying
a plot of land and starting a farm. - The land in my family has been passed down from
generation to generation because farming was a
tradition. - The people in my generation has caused a lot of
controversy because none of us want to farm.
10- Benny Auto-mechanic
- Betty Homemaker
- LaRhonda Homemaker
- Me Educator
- Jennifer Radiologist
- Courtney Veterinarian
- None of these occupations are farmer.
11The Future Puckett Farmer
- My little cousin Josh is the only one left who
has not displayed a dislike for farming. - He is the favorite among the elder family members
because they hope he keeps up the tradition.
12Important Points
- I. All of the information in my presentation
comes from my memories and an interview with my
mother and father. - II. This is my story of where I come from.
- III. My family story might be different if there
were more males born into the family and if
education had not become so important in society.
As a result of these events, farming is becoming
non-existent in my family and our tradition is
dieing. - IV. This presentation is particularly important
to me because it has allowed me to realize the
poverty from which I have come from and to see
how lucky I am to have the opportunity to rise
above it. I want to use this opportunity and the
knowledge I have garnered to influence my
students to lead successful lives.
13References
- College of Agriculture. (2005, Spring).
KentuckyTurns the - Page on Tobacco. the magazine, 6, 4-9.
- Swyrich Corporation. House of Names. (February 4,
2007). - Puckett Family Crest and Name History.
Retrieved - January 29, 2007, from http//www.houseofnames.
com/xq/asp.fc/qx/puckett- family-crest.htm.