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Title: Market Research and Advertising


1
Market Research and Advertising
  • Kent Wolfe
  • December 4th, 2002

2
Why Market Research?
  • It is easier to sell something people want than
    it is to sell something that is easy to produce

3
Market Research
  • Exposed to market research each and every day (TV
    Radio programming, cell phone packages,
    beverage products, shelf space, restaurant
    location).
  • Used to determine customer perceptions, attitudes
    and preferences (i.e., Georgia Grown, war with
    Iraq, package or container size)
  • Who uses what, when, how much, and what are they
    willing to pay

4
Questions Market Research Can Answer
5
Other Market Research Uses
  • Produce manager survey
  • Aquaculture
  • Pelletized Poultry
  • Peanut shelling facility
  • Marketing cooperative
  • Needs assessment
  • Rabbit market analysis
  • Clam market analysis

6
Pricing Suggestion
  • Research suggests rounding prices to the nearest
    Os.
  • Consumers dont distinguish between a price of
    1.50 and 1.59.
  • However, they do perceive a price difference
    between 1.59 and 1.60

7
How Consumers Found Out About The Farmers Markets
They Patron
  • Source Percentage
  • Roadside Signs 50
  • Newspapers 49
  • Passing by 49
  • Word of mouth 42
  • Flyers 15
  • Magazines 1
  • Television 1
  • Radio 1
  • Internet 0.3

8
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9
Additional Market Research Uses
  • Market research guides your communication with
    current and potential customers
  • Market research helps you identify opportunities
    in the marketplace.
  • Market research minimizes the risk of doing
    business.

10
Types of Market Research
  • Focus groups
  • Taste tests
  • in-depth interviews
  • Surveys - mail, telephone and intercept

11
New Agribusiness Opportunities First Step is
Target Market Identification
  • Target Market A segment of the population that
    is most likely to use your product or service.
  • Usually described using demographic variables
    like, Gender, Income, Race, Age
  • Used to
  • Determine market potential
  • Develop product packaging
  • Choose marketing channels
  • Develop marketing mix and advertising strategy

12
Target Market Examples
13
Market Segmentation
14
Micro Brewery
  • Micro brewed consumers consume an average of 250
    worth of beer annually. 
  • Younger people were more likely to have tried a
    microbrew. Thirty-six percent of beer drinkers
    between the ages of 25 and 34 had tried a
    microbrew.
  • In contrast, 27 of beer drinkers between the
    ages 34 through 45 and 20 of those 45 and older
    had tried microbrews. 
  • The appeal of micro brewed beer was strongest
    among White beer drinkers were almost twice as
    likely as black Americans to try a microbrew.

15
Market Segmentation
  • A 1995 National Pork Producers Council study
    identified five very different pork consumer
    segments and they are as follows
  • Main Street Today
  • Quality Carnivores
  • Good N Plenty Guys
  • Apathetic Eaters
  • Politically Correct Eaters

16
Main Street Today Segment
  • Main Street Today
  • Largest segment of the population
  • Consist of strong pork supporters.
  • Very price sensitive- cost conscious shoppers.
  • Purchasing decisions are price based rather than
    product preference.
  • Women (57)
  • Middle aged - (20) being 50-59 years of age
  • Lowest income 31,000 median household income
  • Least educated less than 10 have college
    degrees
  • Blue collar occupations
  • 19 widowed/divorced (more than the other
    five segments)
  • Average household size
  • Most non-white group (29 are African
    American or Hispanic)

17
Quality Carnivores Segment
  • Quality Carnivores
  • Generally males
  • Prefer family and fine dining restaurants
  • Not concerned with nutrition
  • Indulge in food and prefer premium cuts of meat
  • Males (77)
  • On average 36 years old
  • Not primary shopper
  • High incomes (48,500 household incomes)
  • Have some college (62) or a college degree
    (26)
  • Married (66)
  • On average is non-white
  • Smaller households

18
Good N Plenty Guys Segment
  • Good N Plenty Guys
  • frequent fast food and take-out restaurants
  • meat lovers
  • second most responsive to pork behind the Main
    Street Today segment.
  • Mainly male
  • Young (49 of the segment is under 35 years of
    age)
  • 38,000 median household income
  • 45 have some college
  • Employed- split between blue and white color
  • 61 were married
  • Have large households 47 have 4 family members
  • Primarily non-white

19
Market Analysis
  • Two groups were identified
  • Local Market - area residents
  • Metro Atlanta ethnic markets
  • Local Market
  • Interviewed 232 potential customers residing
    within 60 miles of Toccoa
  • 71 people (232) indicated they did not eat fish
  • 69 of area residents are fish consumers
  • Ethnic Markets
  • Visited 8 ethnic markets in Metro Atlanta

20
Local Market Customer Base
21
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22
Market Potential
  • Market Potential the maximum sales
    opportunities achieved by all sellers in the
    market.
  • Sets the upper limit on consumption units

23
Estimating Market Potential
  • MPNxQ where
  • MP Market Potential
  • N number of buyers
  • Q average number purchased by each buyer

24
Estimating Market Potential
  • Information needed to estimate market potential
  • Market Area - US, State, County, city
  • Roadside stands 10-20 mile draw
  • School field trips 45 miles or 45 minutes
  • Demographic composition of the specified area
  • Number of people in area with similar
    characteristics
  • Consumption or usage levels

25
Estimating Market Share
  • A market area and the target market within that
    area will support a certain level of sales
  • A companies portion of these total sales is
    referred to as its market share
  • Estimating market share is not easy but essential

26
Three Steps to Estimating Market Share
  • Estimate the total market potential
  • Identify each of your competitors and estimate
    their market share
  • Decide or estimate what you think your market
    share might be or what portion of the market you
    intend to capture

27
Example Market Share Calculation
  • Market share for new hot sauce to be marketed
    locally
  • A supermarket visit identified 10 sauce
    competitors
  • Market share data is not available, assume each
    product captures and equal share of the market
    (10)

28
Example Market Share Calculation- Cont.
  • New product will mean there are 11 competing
    products
  • Assuming equal market share, you can assume to
    capture roughly 9.1 of the market
  • Does 9.1 of the market generate enough sales to
    make your business feasible?

29
Estimated Retail Sales
  • The potential retail sales for a specific retail
    operation can be estimated by using a standard
    formula
  • ES P x EXP x (ADI/MDI) x MS where
  • ES Estimated Sales
  • P Trade Area population
  • EXP Average expenditures for retail outlet
    category
  • ADI Area Estimated Average Household Disposable
    Income
  • MDI Georgia Average Household Disposable Income
  • MS Estimated Market Share

30
Estimated Retail Sales Example
  • 50 of Americans consume beer
  • Thirty-six percent of microbrew drinkers are 25
    -34, 27 are 34 - 45 and 20 are 45 and older.
  • Microbrew consumers have average incomes of
    54,000
  • Microbrew consumers spend between 250 annually
    on these products
  • Microbrewery Market Area Demographic Information
  • 50,000 residents
  • 15 are 25-34
  • 16 are 34-45
  • 29 are 45
  • 25 have incomes over 54,000

31
Income Information
  • Area Estimated Av.e Household Disposable
    In.67,000
  • Georgia Average Household Disposable Income
    30,240

32
Trade Area Sales Estimate
  • ES P x EXP x (ADI/MDI) x MS
  • P 50,000 x 50 (percentage of beer drinkers)
    25,000
  • 25,000 x 15 3,750
  • 25,000 x 16 4,000
  • 25,000 x 29 7,250
  • 15,000
  • 37 of area residents have incomes over 50K
  • 15,000 37 5,550
  • EXP250
  • (ADI/MDI)(67,000/30,240)
  • MS Estimated Market Share 10
  • ES 5,550 x 250 x (67,000/30,240) x 10
    307,416

33
Demographic and Population Sources
  • Sources for Demographic Information
  • Chamber of Commerce
  • University (www.agecon.uga.edu/caed/)
  • www.georgia.stats.uga.edu
  • US Census Bureau (WWW.CENSUS.GOV)
  • Easy Demographics (WWW.EASYDEMOGRAPHICS.COM)

34
Easy Demographic Data (WWW.EASIDEMOGRAPHICS.COM)
  • Miles 20 15 10
  • Population 82,683 59,644 36,409
  • Households 31,974 22,806 13,773
  • White Population 77,003 56,126 34,497
  • Black Population 4,881 2,901 1,506
  • Asian Population 623 473
    307
  • Hispanic Population 719 518 275
  • Median Age 37.0 36.7
    36.4
  • Med. HH Inc.() 29,572 30226 32,214
  • Av. HH Inc. () 40,855 41,877 43,165

35
Consumption and Usage
  • Sources for information on Consumption and usage
  • USDA per capita food consumption estimates
  • Trade Associations
  • Commodity Groups (e.g. Nation Pork Producers
    Association)
  • University Research

36
Marketing
  • There is no silver bullet or formula for
    success
  • Marketing is more like an art than a science

37
What is Marketing?
  • Marketing is the process of planning and
    executing the conception, pricing, promotion, and
    distribution of ideas, goods, and services to
    create exchanges that satisfy individual and
    organizational objectives.
  • -American Marketing Association

38
What Exactly Does That Mean?
  • Marketing is...
  • All the actions you your employees
  • take that promote the sale of your
  • products.
  • Building good relationships with your
  • customers.

39
What Exactly Does That Mean?
  • The Company Name
  • Company Goals
  • Location
  • Pricing
  • Packaging
  • Promotional Activities
  • Advertising
  • Sales Techniques
  • Business Cards
  • Employee Uniforms

40
The Goal of Marketing
  • To present your products/services to the market
    in a way that makes them more attractive than the
    products/services of
  • your competitors.

41
Advertising/Promotion
  • Advertising Delivers information
  • Promotion Involves generating consumer response
  • Publicity inexpensive or free advertising

42
Types of Advertising
43
Newspaper
  • Advantages
  • Broad mkt coverage
  • Immediate
  • Short lead time
  • Flexible ad size
  • Visibility of product
  • Color
  • Use of coupons
  • People believe what they read!
  • Disadvantages
  • Inconsistent reproduction
  • One day life span
  • Limited demographics
  • Lost in the Crowd
  • Lack of movement sound

44
Radio
  • Advantages
  • Demographic selection
  • High frequency
  • Immediate
  • Sound reinforcement
  • Quick flexibility
  • Disadvantages
  • Restrictive message length
  • Need for repetition
  • Short recall factor
  • Cluttered placement

45
Television
  • Advantages
  • Use of sight, sound, motion, color
  • Mass coverage
  • Immediate
  • Demographic selection
  • Disadvantages
  • Short exposure
  • Expensive production
  • Expensive to air
  • Cluttered placement
  • Viewing time drops as income increases

46
Direct Mail
  • Advantages
  • Demographic selection
  • Unlimited message length
  • Consistent reproduction
  • Direct response by order or coupon
  • Disadvantages
  • Expensive
  • Difficult to obtain pure mailing lists
  • Long lead time
  • Negative reaction to junk mail

47
Outdoor
  • Advantages
  • Reaches large audience
  • Long-term exposure
  • Color graphics
  • Forms include billboards, posters, illuminated
    signs, moving vehicle signs, bench ads
  • Disadvantages
  • Limited message length
  • Expensive to produce place
  • Difficult to obtain the best locations
  • Legal restrictions for use

48
Examples of Advertising Costs and Exposure
49
Signage is important
  • Information that should be included on your sign
  • Location
  • Business hours
  • Special Promotions
  • Seasonal Products
  • Other attractions
  • Sign should reflect the stands personality

50
Signage Is Important
51
Words Read At Various Speeds
52
Packaging Counts Specialty Food Expert
  • Have a beautiful product, including jar and label
  • Use expensive beautiful glass
  • Go to trade shows to show product as well as find
    out what the competition is doing
  • Make your product presentation count-90of the
    purchases of these niche products is based on
    product presentation.

53
Packaging
  • First Line of Promotion is Product Packaging and
    is your silent salesperson
  • Evaluate your target market and create a package
    that is consistent with their expectations- i,e.
    single jar or 3-pack,
  • Packaging should reflect a products desired
    personality (Tennessee Toe Jam)
  • Packaging Considerations (size, plastic glass,
    dressy)
  • Selling a 8 oz. Jar of Jelly for 6.95, it needs
    to be packaged accordingly

54
Packaging Examples
55
Hot Sauce Packaging Examples
6.95 (5 oz)
6.29 (5 oz)
7.59 (4 oz)
56
Jams and Jelly Packaging Examples
4.50 (16 oz)
5.25 (10 oz)
5.00 (9.9 oz)
57
Know Your Target Market
  • Where and when does my target market look for
    information
  • What is the most effective means of reaching my
    target market ? i.e., television, radio, print
    material, etc..
  • What type of packaging are they expecting

58
Adding Value to Georgias Agricultural Economy
Through Research and Extension
  • www.agecon.uga.edu/caed/
  • College of Agricultural Environmental Sciences
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