Gourmet delight from across India

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Gourmet delight from across India

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• When you travel, you get to discover not only the
  places but also the cuisine that is intrinsic to
  the particular region.
• For a foodie, this is a part of the journey,
  which is even more relishing if you get to try
  out dishes that appeal to your taste buds.
• Lets go across some of the destinations in India
  where you will not only enjoy the place but also
  its food and culture.

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Goa

• Goa offers an exotic array of seafood either at
  the shacks or the restaurants. If you are fond of
  rice and fish, you will get them everywhere with
  dry fish preparation as side dish.

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•  From mackerel to shark to pomfret to tuna, you
  can take your pick.There are also crabs,
  lobsters, mussels, squids and prawns.
• Try out the chicken, pork or beef xacuti,
  sorpotel, and vindaloo. Do not miss the pork
  sausages.
• For dessert, bibinca, a cake made from layers of
  coconut pancake is a must-taste. Sitting at a
  seaside shack and digging into a plate of seafood
  is heavenly.

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Kolkatta

• From hot kathi rolls to jhal muri to shingara to
  phuchka, Kolkata is known for its street food as
  much as for fish delicacies.
• Whether it is shorshe ilish (hilsa cooked in
  mustard gravy), or daab chingri (prawns cooked in
  tender coconut shell), doi mach (fish and curd
  preparation), bhetki paturi and pabda maachher
  jhol you must try them all.

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• Yes, your journey would be incomplete without
  trying out kosha mangsho, which can be chicken or
  mutton preparation. Of course, how can you forget
  the mishit doi (sweet yoghurt) and the rosogulla?

Bhetki Paturi
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Bangalore

• Bangalore can be rightly termed as the food city
  in the country, as at every nook and corner of
  the city you will find a food joint.
• Whether a small south Indian restaurant or a fine
  dining place, you will find them all in all the
  localities across the city.
• The Udupi restaurants dot every neighbourhood,
  offering good vegetarian fares, including crisp
  masala dosas, varieties of idlis, vadas, pongal
  rice, puliyoghare or tamarind rice, lemon rice
  and curd rice.

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• Non-vegetarians, do not be disheartened, you can
  enjoy tandoori chicken, biryani and kebabs both
  at fine dining restaurants and street-side
  joints.

Marinated lamb -Kebabs
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Mumbai

• If you are looking for a street food hub, then
  Mumbai is definitely your destination.

Bombil Fry
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• There are many who would rather prefer eating at
  a street-side joint than sitting at a restaurant.
  
• From Vada pav, bhel puri, paani puri, dahi puri,
  sev puri to kulfis you will be spoiled for
  choice.
• Bombil fry or the Bombay duck (dont go by the
  name because it is not a duck but a type of fish)
  and the tandoori crab are some of the must-try
  dishes in the city.

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Hyderabad

• The city of Nizams, boasts of a rich cultural
  cuisine. It is known for its biryanis and kebabs,
  especially the mouth-watering Hyderabadi gosht
  biryani.

Hyderabad Ghost Biryani
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• If you are planning for a vacaction or trip you
  can book your tickets from Bus ticket booking
  portal.
• Book Bus Tickets from TickekGoose the leading
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