Title: Healthy Kids, Healthy Learners
1Healthy Kids, Healthy Learners
Why it is important to enhance our Districts
Local Wellness Policy
2Why We Are Here
To discuss how to enhance our Local Wellness
Policy so that every student has the
opportunity to eat healthier and engage in more
physical activity.
3Obesity Trends Among U.S. AdultsBRFSS, 1985
(BMI 30, or 30 lbs overweight for 5 4
person)
4Obesity Trends Among U.S. AdultsBRFSS, 1990
(BMI 30, or 30 lbs overweight for 5 4
person)
5Obesity Trends Among U.S. AdultsBRFSS, 1991
(BMI 30, or 30 lbs overweight for 5 4
person)
6Obesity Trends Among U.S. AdultsBRFSS, 1995
(BMI 30, or 30 lbs overweight for 5 4
person)
7Obesity Trends Among U.S. AdultsBRFSS, 1997
(BMI 30, or 30 lbs overweight for 5 4
person)
8Obesity Trends Among U.S. AdultsBRFSS, 2000
(BMI 30, or 30 lbs overweight for 5 4
person)
9Obesity Trends Among U.S. AdultsBRFSS, 2005
(BMI 30, or 30 lbs overweight for 5 4
person)
10Obesity Trends Among U.S. AdultsBRFSS, 2006
(BMI 30, or 30 lbs. overweight for 5 4
person)
11Obesity A National Epidemic Among Children, Too
Prevalence of Overweight in Children and
Adolescents
BMI gt 95th Percentile
Data Source CDC NCHS http//www.cdc.gov/nchs/prod
ucts/pubs/pubd/hestats/obese03_04/overwght_child_0
3.htmTable201.
12Childhood Obesity The Delaware Story
- In Delaware, approximately 37 of children and
youth have an unhealthy weight and those rates
continue to rise¹. - Impact on Delawares economy207 million in
medical expenditures yearly, according to a
study in Obesity Research².
1. 2006 Delaware Survey of Childrens Health
Nemours Health and Prevention Services 2007. 2.
Finkelstein, EA, Fiebelkorn, I.C. and Wang G.
State-level estimates of annual medical
expenditures attributable to obesity. Obesity
Research 2004 12 18-24.
13Obesity A National Epidemic Among Children, Too
- The health consequences of obesity are profound.
- type 2 diabetes
- high blood pressure
- abnormal cholesterol
- asthma
- certain types of cancers
- anxiety
- depression
- fatty liver disease
- sleep apnea
Source http//www.cdc.gov/healthyyouth/overweight
/index.htm
14Obesity A National Epidemic Among Children, Too
- The CDC predicts that our current generation of
children may be the first ever to have a shorter
lifespan than their parents.
Source http//www.cdc.gov/healthyyouth/overweight
/index.htm
15Childhood Obesity Delaware Parents Perspective
Almost 9 in 10 parents consider not eating well
that is, eating too much junk food and not
enough healthy foods to be a problem
According to research conducted for Nemours
Health and Prevention Services by Lake Research
Partners, 2006
16Childhood Obesity Delaware Parents Perspective
84 of parents believe that children not getting
enough exercise is a problem
According to research conducted for Nemours
Health and Prevention Services by Lake Research
Partners, 2006
17Childhood Obesity Delaware Parents Perspective
Almost 9 in 10 parents consider too many
children and teens being overweight or obese as
a problem
According to research conducted for Nemours
Health and Prevention Services by Lake Research
Partners, 2006
18Childhood Obesity The School District Story
- Enter statistics/information, if known, about
the extent of this issue in your school district.
See worksheet 1.3 for ideas.
19Local Wellness Policy What is it?
A vehicle for school districts to assess,
implement, and monitor healthy eating and
physical activity practices, as mandated by the
Child Nutrition and WIC Reauthorization Act of
2004
20Local Wellness Policy Components
A Local Wellness Policy should address
- Competitive foods and beverages
- Federal nutrition programs
- Physical education and physical activity
- Nutrition education
- Staff wellness
- Monitoring and evaluation
21Local Wellness Policy What Weve Done
Working with Nemours Health and Prevention
Services, we have reviewed our current Local
Wellness Policy against national policy standards
to ensure that it is
- Supportive of other district goals
- Up-to-date with the latest school health policy
and public health expertise - Aligned with national recommendations and best
practices for supporting childrens health - Comprehensive, with opportunities for healthy
eating and physical activity consistently
available for students and staff
22Local Wellness Policy The Rationale for Our
Focus on Healthy Eating and Physical Activity
- Childhood obesity is a problem throughout the
country. Creating school environments that
support healthy eating and physical activity can
help address this critical issue. - Currently, federal requirements for wellness
policies focus on nutrition and physical
activity. - In the future, we recommend that our district
identify ways to broaden the focus to address
student and staff wellness more comprehensively.
23Local Wellness Policy Where Wed Like to Go
Based on our review, we would like to enhance our
Local Wellness Policy in the following areas
- Insert list of topics to improve, selecting from
list on Slide 20
24Local Wellness Policy Enter topic from slide
27-32
- Then, select from topic descriptions on slides
27-32, for each area you intend to improve. Put
one topic on each slide.
25Local Wellness Policy Why We Chose This Topic
- Briefly describe the reasons why you selected a
particular topic, and the benefits it could bring
to your district
26Local Wellness Policy What We Plan to Do
- For each topic, briefly describe what you plan
to do, e.g., Action Plan
27Competitive Foods and Beverages
Foods and beverages available outside of the
school meal program (i.e. vending machines, a la
carte snack lines, and school stores) should be
limited to
- In Elementary Schools
- Low-fat and non-fat milk
- Fruits and non-fried vegetables
- In Middle/High Schools
- Water, 100 fruit/vegetable juices with no added
sweeteners, low-fat or fat-free milk (flavored or
unflavored), and nutritionally equivalent
non-dairy beverages - Foods that meet nutrition standards on fats,
sugars, grains, dairy, fiber, and sodium -
-
28Federal Nutrition Programs
- All schools in the district should
- Provide only foods and beverages that are
consistent with federal requirements - Administer a School Lunch and School Breakfast
Program - Participate in the Summer Lunch Program and After
School Snack Program - Apply criteria outlined for Competitive Foods (if
more stringent than federal requirements) to
federal nutrition programs - Develop strategies to maximize participation in
federal nutrition programs - Annually train or certify all nutrition workers
through organizations such as USDA, School
Nutrition Association, and/or National Food
Service Management Institute
29Physical Education and Physical Activity
- All schools in the district should
- Provide daily physical education, or at least 150
minutes of physical activity per week - Offer opportunities for students to participate
in extracurricular physical activity programs - Make available and promote school spaces and
facilities to students, staff, and community
members - Have certified PE teachers
30Nutrition Education
- All schools in the district should
- Integrate skills-based instruction on screen
time, healthy eating, and physical activity into
the comprehensive health education program taught
at every grade level. - Ensure that nutrition education is part of not
only health education classes, but also classroom
instruction in other subjects, with links to
school meal programs, school foods, physical
education, and health-related community services.
31Staff Wellness
- The school district should have an active staff
wellness committee, with a plan that promotes
staff health and wellness in each school.
32Monitoring and Evaluating
- Each district should have an individual or
council that isresponsible for updating and
enforcing the Local Wellness Policy.
33Local Wellness Policy Benefits to District
A comprehensive Local Wellness Policy can bring
significant academic and financial benefits to a
school district Heres how
34Academic Benefits
The links between students nutrition and
physical activity and academic performance are
profound
- According to a 2005 study from California, which
focused on the importance of physical education
in schools, students with higher fitness scores
had better SAT/9 test scores for reading and math.
Grissom JB. Physical Fitness and Academic
Achievement. JEPonline. 20058(1)11-25.
35Academic Benefits
- A 2005 review of 22 research studies concluded
that eating breakfast daily may enhance students
cognitive function (particularly memory),
academic performance, school attendance rates,
psychosocial function, and mood.
Rampersaud GC, Pereira MA, Girard BL, Adams J,
Metzl JD. Breakfast habits, nutritional status,
body weight, and academic performance in children
and adolescents. J Am Diet Assoc. May
2005105(5)743-760 quiz 761-742.
36Academic Benefits
- In a USDA pilot program conducted during the
2002-03 school year, 107 schools offered free
fruits and vegetables to their students, either
in class, in the lunchroom, or in hallways. As a
result of this effort, teachers reported an
increase in students attention during class and
generally better student eating behaviors.
Buzby JC, Guthrie JF, Kantor LS. Evaluation of
the USDA Fruit and Vegetable Pilot Program
Report to Congress. Washington, DC Economic
Research Service/USDA 2003.
37Academic Benefits
Grissom JB. Physical Fitness and Academic
Achievement. JEPonline. 20058(1)11-25
38Financial Benefits
- Districts that have begun to improve the
nutritional value of food and beverages, a
central part of a comprehensive Local Wellness
Policy, are seeing financial benefits - California districts that implemented new
policies, such as setting nutritional guidelines
for competitive foods and beverages, saw an
increase in revenues. Out of the twenty schools
evaluated - 65 saw overall food service department revenues
increase by more than 5 - 90 experienced an increase of more than 5 in
revenues from meal sales and reimbursements - 80 increased the number of lunches they served,
and 79 of the schools that already offered
breakfast increased the number of breakfasts they
served, generating more revenue overall (Center
for Weight and Health, 2007)
Dollars and Sense The Financial Impact of
Selling Healthier School Foods Center for Weight
and Health, University of California, Berkeley,
2007.
39Financial Benefits
Percent of schools experiencing changes in total
food service department revenues per student per
year
Dollars and Sense The Financial Impact of
Selling Healthier School Foods Center for Weight
and Health, University of California, Berkeley,
2007. Reprinted with permission.
40Local Wellness Policy What We Can Do
To ensure that ALL students in our district have
the motivation, ability, and opportunity to eat
healthier foods and engage in more physical
activity enabling them to live healthier lives
We ask the Board to
41Local Wellness Policy What We Can Do
Adopt our revisions to the districts Local
Wellness Policy, so that these critical policy
standards are incorporated and institutionalized
42Together, we can help our districts students
become among the Healthiest in the Nation!