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Marketing and Social Change

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Teen-age Boys Drinking. More Soda, Less Milk (ounces/day) ... Amount the food industry spends on advertising and promotions: $25 billion. Soft drink taxes ... – PowerPoint PPT presentation

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Title: Marketing and Social Change


1
Marketing and Social Change
2
Number of Americans Living with Diet- and
Inactivity-Related Diseases
3
Diet- and Inactivity-Related Diseases Are
Expensive
At least 145 billion per year due to unhealthy
diets and physical inactivity
4
Advertising by food manufacturers
Food promotions 25 billion 5 A Day 1
million
5
Food advertising to children
  • 4 out of 5 ads are for sugary cereals, snack
    foods, candy, soft drinks, and fast food
  • Kids misled by and dont understand advertising
  • Food choices are manipulated by marketing
    techniques

6
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7
Restaurant foods
  • Appetizers Calories Fat (g)
  • Fried calamari (3 c) 1,037 70
  • Beef and cheese nachos 1,362 136
  • Cheese fries (4 c) 2,380 151
  • Main Dishes
  • Broiled fish dinner 723 18
  • Sirloin steak dinner 780 26
  • Szechuan shrimp (4 c) and rice 927 19
  • Hamburger onion rings (11 rings) 1,550 101
  • Kung Pao chicken (5 c) and rice 1,620 76
  • Porterhouse steak dinner 1,640 107
  • Fried seafood platter 2,178 130
  • Sweets
  • 1 Cinnabon Cinnabon 670 34
  • 1 slice Cheesecake Factory lite
    cheesecake 580 29
  • 1 slice Cheesecake Factory cheesecake 710 49

8
Getting more for your moneypricing and portions
9
Soft Drink Consumption, 1947-1997
10
Teen-age Boys Drinking More Soda, Less
Milk(ounces/day)
11
Behavior change takes more than willpower
  • education policy
  • environmental change
  • healthier eating and active living

12
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13
Policy options I
  • Require chain restaurants to disclose on menus
    and menu boards the calorie levels of standard
    menu items
  • Improve school nutrition environments by
  • developing nutrition standards for all school
    foods
  • promote and serve 1 and fat-free milk
  • strengthening nutrition education in schools
  • supporting daily physical education for every
    school-child
  • Reduce the number of ads that promote
  • high-calorie, low-nutrition foods to children

14
Policy options II
  • Expand efforts to promote mass transit, walking,
    and bicycling and build infrastructure for
    physical activity
  • Support a campaign to reduce TV viewing
  • Encourage food companies to market healthy food
    and adhere to responsible marketing practices
  • Hold a Governors meeting to urge restaurants to
    serve smaller portions and use healthier
    ingredients
  • Worksites--improve nutritional quality of foods
    and provide nutrition information in cafeterias,
    exercise facilities and physical activity breaks

15
  • 5 A Day communications
  • 1 million
  • Funding for nutrition and activity at CDC 16
    million
  • Funding for tobacco control at CDC 100 million
  • Amount the food industry spends on advertising
    and promotions 25 billion

16
Soft drink taxes
  • Current funding for nutrition and physical
    activity is inadequate
  • 1/12 oz. soft drink ? 1.5 billion
  • per year
  • 17 states and Chicago have taxes
  • Some taxes are earmarked

17
Lifestyle Changes in our Environment that Promote
Sedentary Behavior
  • Car Use
  • Computer Use
  • Television use
  • Labor saving devices

18
Percentage of All Trips Made by Automobile, 1977
- 1995
Source National Personal Transportation Survey,
1995
19
Percentage of All Trips Made From Home by
Walking, 1977 - 1995
1
0
20
Modal Travel in Urban Areas Europe and North
America Percent of Trips by Mode
Transportation Quarterly 1997 51-31
21
What are Active CommunityEnvironments - ACEs?
  • ACEs are places that support and promote physical
    activity for people of all ages and abilities
  • Predominant features include sidewalks, bikeways,
    trails, parks and other recreational facilities
  • They are close to where people live and work and
    are easily accessible

22
Why Promote Active Community Environment?
  • Behavior settings that support routine physical
    activity may offer a greater opportunity to
    improve the publics health than traditional
    behavior-change interventions (social
    engineering)
  • Environment-centered approaches focus on
    improving the quality of the setting to support
    human-goals (ex. safe walking)

23
Active Community EnvironmentsStreet Design
  • Addresses the quality of the street to support
    walking and bicycling
  • Amenities include trees, crosswalks, sidewalks,
    bikeways
  • Calms or discourages traffic and encourages
    pedestrian presence

24
Behavior change takes more than willpower
  • education policy
  • environmental change
  • healthier eating and active living
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