Some favorite minced meat dishes

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Some favorite minced meat dishes

• Minced meat is a wonderful ingredient that is
  used to prepare lip smacking delicacies. Minced
  meat dishes goes well with majority of the
  alcoholic beverages. You will find a wide variety
  of minced meat dishes at the best chill out bars
  in Singapore. Fusilli and meatballs is a
  wonderful dish that you should try out when you
  visit a bar or restaurant that offers a nice
  ambience for dinner in Singapore. The delicacy is
  easy to prepare at home too.

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• You need 450g of minced beef, a medium sized egg,
  350g fusilli pasta, a chopped onion, finely
  chopped garlic cloves, plum tomatoes, 4tbsp fresh
  basil that is finely chopped, 1tsp dried oregano,
  and 2 slices of white bread to cook this dish.
  Take a cooking pan and pour a tsp of olive oil.
  You should place it in medium flame and stir fry
  the chopped onion and garlic cloves. Take about
  2tbsp of this mixture and keep it aside. Beat the
  tomatoes and place it in a food processor until
  it is smoothened. Add this to the cooking pan and
  cook for about 15 minutes. Now add the basil,
  dried oregano, and continue the cooking process
  for 15 more minutes. Now, you should process the
  bread until crumbs are formed

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• The bread crumbs should be mixed with the beef,
  egg, and pepper and added to the cooking pan. You
  should mix the ingredients until it is blended
  well. You should now shape it into a dozen meat
  balls and then cook it in batches for at least 8
  minutes. Add it to the tomato mixture and cover
  it well. Continue the cooking process for about
  20 minutes, stirring constantly. Now, take the
  ingredient of the fusilli pasta and cook it for
  about 10 minutes. You should take it out of the
  flame, place the meatballs on the pasta, and
  spoon it well. The succulent delicacy is now
  ready to serve.

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• You can enjoy this dish in its traditional flavor
  when you visit the best bars in Singapore. The
  dish is extremely tasty and healthy too. You will
  love each and every bite that you take because of
  the stunning combination of the meat balls and
  the pasta.

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