Bringing Food to Those in Need

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Bringing Food to Those in Need
The Knights of Columbus donated 100,000 to
assist the Connecticut Food Bank in providing
meals to those in needs during the Christmas
season. Supreme Knight Carl Anderson presented a
check for 100,000 to Nancy Carrington, CEO of
the Connecticut Food Bank in New Haven at the
Knights of Columbus headquarters on December 23.
"With the cost of food rising and so many
people struggling with hunger in our community,
the Knights of Columbus is pleased to support the
wonderful work of the Connecticut Food Bank
especially as we prepare to celebrate Christmas,"
said Supreme Knight Carl Anderson. "Helping
others in need here in Connecticut - and around
the world - has been the mission of the Knights
of Columbus for more than 130 years.
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For more than a decade, the New Haven-based
Knight of Columbus has regularly supported the
Food Bank with donations of food and funding.
Earlier this year, a gift of 20,000 was made to
the Food Bank prior to Thanksgiving Day. K of C
employees and volunteers have assisted
Connecticut Food Bank over the years in a variety
of fundraising and volunteer endeavors. Article
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