What to eat with salsa and queso - PowerPoint PPT Presentation

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What to eat with salsa and queso

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| Learn how to turn any meal into a delicious, flavorful dish the whole family will love and ask for more of. With Cookwell's selection of salsa's and queso's, making dinner never tasted better! – PowerPoint PPT presentation

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Title: What to eat with salsa and queso


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(No Transcript)
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  • Most salsa and queso aficionados will find a way
    to work these flavorful additions into every meal
    whether its morning, noon, or night.
  • Although opinion certainly plays a huge role in
    the favorite salsa and queso choice of the
    masses, theres no denying that there are certain
    attributes that go into finding the perfect
    match.
  • By learning more about what goes into great salsa
    and queso, you can hunt down the brand that will
    perfectly complement any meal.

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  • Great salsas fall everywhere on the mild-to-spicy
    spectrum. Some even feature exotic and sweet
    tastes unlike any other.
  • Cookwell Companys Escabeche-Style Salsa, for
    instance, is a red salsa made from lime juice,
    onions, jalapeños, and carrots with roasted red
    chiles, cilantro, and lime juice to kick the
    flavor up a notch!
  • Cookwell Companys Tomatillo Salsa, on the
    other hand, is a green salsa made from a blend of
    fire-roasted tomatillos, garden-fresh cilantro,
    and Hatch green chiles to achieve an incredible
    flavor with a mild bite.

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  • There are dozens of varieties of cheese out
    there, which adds up to almost hundreds of ways
    to prepare queso. Weve listed two of our most
    popular incarnations below.
  • Cookwell Companys Queso Blanco con Chile Verde
    combines fresh, fire-roasted tomatillos with
    authentic, freshly picked Hatch, New Mexico
    chiles, onions, and delicious Monterey Jack
    cheese.
  • Cookwell Companys Queso con Salsa Escabeche is
    designed around its delectable blend of cheddar
    and blue cheeses. Mix that with the unique taste
    of Escabeche-style salsa and prepare for a
    flavorful queso with a slight kick.

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  • With a bag of white or yellow corn tortilla chips
    at your side, a full helping of queso and salsa
    can be gone in a flash.

When pairing with meals, knowing what goes into
your favorite salsa or queso is the first step.
By testing your favorites with different pairings
and meal environments, you can discover new ways
to bring a fresh taste to your standby meals.
Although salsa and queso are most commonly seen
served with chips, these incredible toppers
deserve a place at every meal.
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  • Serve any kind of salsa or queso alongside your
    helping of eggs to ensure a bundle of flavor in
    every bite.
  • Tired of using ketchup on your potatoes? Dollop
    some Queso Blanco con Chile Verde on your plate
    and take your breakfast in a whole new direction.
  • Want a breakfast burrito without a single dry
    bite? Add a layer of Cookwell Companys
    Escabeche-Style Salsa to the mix and never be
    left disappointed.

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  • Are you trying to keep it light with a small
    salad? A little Queso con Salsa Escabeche can add
    some extra taste to your healthy standby.
  • Is your grilled chicken sandwich just too plain?
    Kick start the flavor with Cookwell Companys
    Tomatillo Salsa!
  • No matter whats on the menu for lunch, a little
    spiciness from the right salsa will perk you up
    for the rest of the day!

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  • Even if your favorite burger already comes with
    cheese, loading up on queso means that youll
    have plenty of runoff for your fries.
  • Although queso is delectable on just about
    anything, salsa in particular pairs incredibly
    well with seafood such as fish and shrimp.
  • Dishes of every ethnicity can pair well with
    queso or salsa, so dont be afraid to add a
    little bit on the side of your favorite dish!

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  • Although salsa and queso naturally pair well with
    most dishes, they work best in courses designed
    to feature their bold tastes.
  • In Spanish rice, for instance, the taste of the
    salsa you use will greatly influence the taste of
    the rice. If you use Escabeche-style salsa, then
    your rice will carry the natural taste of fresh
    lime, jalapeno, and cilantro. If you choose
    tomatillo salsa instead, youll give it the mild
    and delicious flavor of green chiles.
    Alternatively, a plate of simple steamed
    vegetables can be made into a full meal when
    smothered in hot queso, whether its the Queso
    con Salsa Escabeche or the Queso Blanco con Chile
    Verde.

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  • Formed by long-time friendships and a mutual love
    for food, the founders of Cookwell Company
    believe in great tastes and an even better
    lifestyle.
  • Their office boasts three grills and a smoker,
    where they explore ways to make life more
    delicious.
  • For more information on their mouth-watering
    product line, visit their website at
    www.cookwell.net.

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Sources
  • http//www.cookwell.net/shop/gluten-free-items/tom
    atillo-salsa/
  • http//www.cookwell.net/shop/gluten-free-items/esc
    abeche-style-salsa/
  • http//www.cookwell.net/shop/gluten-free-items/que
    so-blanco-con-chile-verde-2/
  • http//www.cookwell.net/shop/gluten-free-items/que
    so-con-salsa-escabeche-2/
  • http//www.cookwell.net/what-makes-good-salsa-ques
    o/

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Summary
  • Everyone has their favorite salsa and queso, but
    the true salsa and queso aficionado will find a
    way to fit it into every meal. In this
    presentation, well go over the various ways to
    include Cookwells delectable product line into
    breakfast, lunch, dinner, and every other meal in
    between.
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