How To Make Delicious Crab Legs

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How To Make Delicious Crab Legs

• Crab legs are delicious seafood dish that is
  quite easy to do.

2
Boil

• Fill a pot halfway with water. Add 1 ½ tbsp. salt
  to the water and bring to a boil over high heat.
• Place the crab legs in the water once a boil and
  reduce heat to medium-high.
• Simmer for crab legs from 6 to 7 minutes in the
  pot.
• Take the crab legs from the pot and rinse briefly
  before serving.

3
Steam

• Add 2 cups water and 1 tablespoon. sea salt in a
  large pot and cook over high heat.
• Place a steamer basket in the pot after the water
  comes to a boil, and add the crab legs in a
  basket.
• Return water to boiling, then crab legs steamed
  for 5 to 6 minutes. You should be able to smell
  cooked crab.
• Remove the crab legs and serve with melted butter
  and lemon slices, cut-side.

4
Baked

• Use cookies to break the crab legs in two or
  three places.
• Combine the crab legs in a single layer on a
  baking sheet.
• Brush melted butter over the crab legs and a
  little lemon juice.
• Bake at 350 degrees for 8 minutes.
• If you are looking to buy soft shell crab in
  myanmar, visits at bagantrade.com, which is
  Myanmars first and the only B2B trading platform
  that engage local and global market.

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