Microwave Daily Life Tips

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Cooking and Baking Made Easy
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Beat eggs with a dash of milk and cheese in a
coffee mug, sprinkle with salt and pepper.
Stop at half way point to stir.
Slice potato 1/8-inch-thick.
Arrange in a single layer on a plate.
Decrease power level and flip potatoes after each
3 minute burst cook until crispy.
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Place 1 heard of garlic on microwave-safe plate.
Cloves will slide out of skin.
Layer washed, dried, de-stemmed herbs on a paper
plate or towel.
Flip the leaves every 30 seconds.
Takes 2-4 minutes depending on herb.
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Place in microwave Skin should be warm to the
touch after heating.
Trim off the ends of onions.
Microwave, remove, and chop.
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Place a dampened paper towel in the box and close
tightly.
Microwave box.
Microwave, let stand for 2 minutes.
When done, peel will slip off.
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If a recipe calls for soaking/lentils overnight
but you forgot, place/lentils in a bowl with a
pinch of bicarbonate of soda submerge with water.
Let stand for 30-40 minutes.
Wrap bread in damp kitchen towel.
Microwave. Repeat until moist.
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LIFE MADE EASY
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• Squeeze and dunk 2 lemon halves into a bowl of
  water.
• Microwave remove bowl when done and immediately
  wipe down microwave sides.

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• Place a couple drops of water on stamp microwave
• Remove stamp from envelop.

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• Fill a microwave-safe mug with cold water.
• Place mug in the container you want to test.
• It the water is hot and the testing container is
  cold, it is safe.
• If the container is hot, it is not safe.

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• Place 400g soil on a flat dish microwave 1
  minute 30 seconds or until steaming.

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• Soak in water, wring, and place in microwave.
• Kills 99 of bacteria.

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• Rub board with cut side of lemon microwave.

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5 THINGS YOU SHOULD NEVER MICROWAVE
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Use these simple microwave hacks to zip and zap
through the dullest day-to-day tasks. Shed away
your pain for nicely cooked food. Get a microwave
and enjoy cooking eating.
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