Title: HM 370 Experience Tradition/uophelp.com
1HM 370 Experience Tradition/uophelp.com
- for more course tutorials visit
- www.uophelp.com
2HM 370 Experience Tradition/uophelp.com
- HM 370 Entire Course
- For more course tutorials visit
- www.uophelp.com
- HM 370 Week 1 Individual Assignment Hospitality
Management Definition Paper - HM 370 Week 1 DQ 1
- HM 370 Week 1 DQ 2
- HM 370 Week 2 Team Assignment Destination
Presentation - (San Diego)
- HM 370 Week 2 DQ 1
- HM 370 Week 2 DQ 2
3HM 370 Experience Tradition/uophelp.com
- HM 370 Week 1 DQ 1
- For more course tutorials visit
- www.uophelp.com
- Class, so far we have really only two skillsets
mentioned. We have talked about communication
skills being a necessary skill along with people
skills, but let's talk some others as well?
Organizational Skills? Critical Thinking
skills? And, what about needing an aptitude with
financing? Do you think managers need to have
math and accounting skills? Why or why not?
4HM 370 Experience Tradition/uophelp.com
- HM 370 Week 1 DQ 2
- For more course tutorials visit
- www.uophelp.com
- Class, the hospitality industry requires many
different types of skill sets to keep an
organization running smoothly and efficiently. - Pick a skill set you think would be most
beneficial and explain why? - Give some examples of how those skills can be
used to assist other departments/divisions to
foster cooperation
5HM 370 Experience Tradition/uophelp.com
- HM 370 Week 1 Individual Assignment Hospitality
Management Definition Paper - For more course tutorials visit
- www.uophelp.com
- Resources Week One Readings
- Write a 1,050- to 1,400-word paper in which you
define hospitality management. - Address the following
- Define hospitality management.
- Select an organization in the hospitality
industry and describe a personal experience that
you have had with this organization. Include any
experiences with guest service, lodging, food and
beverages, and recreation. - Discuss how this experience falls within your
definition of hospitality management.
6HM 370 Experience Tradition/uophelp.com
- HM 370 Week 2 DQ 1
- For more course tutorials visit
- www.uophelp.com
- Class, what impact has globalization had on the
hospitality industry? - Provide three examples of hospitality
organizations that have global operations. - What are some of the cultural considerations for
these organizations?
7HM 370 Experience Tradition/uophelp.com
- HM 370 Week 2 DQ 2
- For more course tutorials visit
- www.uophelp.com
- Class, what is the difference between travel and
tourism? - What are some government organizations that
impact travel and tourism? What is their impact?
8HM 370 Experience Tradition/uophelp.com
- HM 370 Week 2 Team Assignment Destination
Presentation (San Diego) - For more course tutorials visit
- www.uophelp.com
- Destination Presentation
- Select a destination city (e.g. San Diego, New
York City, Orlando, New Orleans). Be sure to
obtain your instructor's approval of your city
before beginning this assignment. Prepare a 10-15
slide PowerPoint presentation with speaker's
notes in which you describe how your selected
destination city competes in the world market to
attract visitors. In your presentation be sure to
address the following
9HM 370 Experience Tradition/uophelp.com
- HM 370 Week 3 DQ 1
- For more course tutorials visit
- www.uophelp.com
- Class, What is the difference between front of
the house and back of the house operational
support? How do they work together to create a
successful hospitality organization? How do they
impact profitability? How do Human Resources
departments find staff who can work well with
each other?
10HM 370 Experience Tradition/uophelp.com
- HM 370 Week 3 DQ 2
- For more course tutorials visit
- www.uophelp.com
- Class, a rather large component of the
hospitality industry is the discussion around
revenue. We've been discussing how business
segments revolve around tourism and I teach a few
other hospitality courses and I've been finding
that students are coming not as prepared to
understand how these tourism areas make money. I
thought I would introduce you to the STAR (Smith
Travel) report and we will continue this
discussion throughout the upcoming weeks.
11HM 370 Experience Tradition/uophelp.com
- HM 370 Week 3 Individual Assignment Article
Analysis Globalization of the Hospitality
Industry (3 Papers) - For more course tutorials visit
- www.uophelp.com
- Individual AssignmentYou will post this
assignment to the MAIN Forum as well as your
Assignments Folder. Research and article
analysis will bring out some great discussions
and learning opportunities AND you will receive
participation points when providing substantive
feedback on others papers. After you post it to
the MAIN Forum, also post it into your
Assignments Folder.
12HM 370 Experience Tradition/uophelp.com
- HM 370 Week 3 Team Assignment Trends in
Recreation, Travel, and Tourism Paper - For more course tutorials visit
- www.uophelp.com
- Write a 1,800- to 2,150-word paper in which you
compare the textbook definition of recreation,
travel, and tourism with the reality of the
destination city you selected for your
Destination Presentation. In your paper, address
the following - Identify at least four current trends that affect
recreation, travel, and tourism within your
selected destination city. Describe each trend.
What effect do these trends have on hospitality
operations in your selected destination city?
13HM 370 Experience Tradition/uophelp.com
- HM 370 Week 4 DQ 1
- For more course tutorials visit
- www.uophelp.com
- Okay, class, let's see if we can't get this week
spinning, shall we? I know we only have a few
people during the work week. (smile) Class, a
lot of large organizations have ethics training
classes built into their core competencies
structure and human resources tracks the
attendance, but I do think that leaders have
choices of ethical behavior no matter if they've
had proper training or not. Unfortunately, there
can be a lot of "gray" where the difference
between black and white cannot be distinguished.
14HM 370 Experience Tradition/uophelp.com
- HM 370 Week 4 DQ 2
- For more course tutorials visit
- www.uophelp.com
- Class, what are two examples of environmentally
friendly strategies that are employed by
hospitality organizations? - How are these strategies beneficial to the
organization? - How can an organization begin implementing these
strategies?
15HM 370 Experience Tradition/uophelp.com
- HM 370 Week 4 Individual Assignment Hospitality
Careers Paper - For more course tutorials visit
- www.uophelp.com
- Individual Assignment
- 1. Hospitality Careers Paper
- Prepare a 700-1,050-word paper in which you
identify at least three career opportunities
within the hospitality industry that are of
interest you. In your paper be sure to address
the following - a. Describe each one of your identified
careers.
16HM 370 Experience Tradition/uophelp.com
- HM 370 Week 4 Team Assignment Functions Paper
- For more course tutorials visit
- www.uophelp.com
- Prepare a 1,050- to 1,400-word paper in which
you describe the role of finance, marketing, and
human resources (HR) in supporting a successful
hospitality organization. Describe the role of
each function, such as finance, marketing, and
HR, and provide specific examples of how each
function can support a hospitality organization. - Click the Assignment Files tab to submit your
assignment.
17HM 370 Experience Tradition/uophelp.com
- HM 370 Week 5 DQ 1
- For more course tutorials visit
- www.uophelp.com
- Class, the lodging industry has been greatly
impacted when it comes to reservations systems.
Before, travelers would have to call the property
and reserve a room which was written down on
paper with a pencil. Now, the lodging industry
has access to computer software systems like PMS
support to maintain guest reservations, histories
of stays, guest loyalty programs, maintaining
room management, as well as including A/R and A/P
information
18HM 370 Experience Tradition/uophelp.com
- HM 370 Week 5 Final Exam Guide
- For more course tutorials visit
- www.uophelp.com
- Complete the Final Examination.
-
- 1. Which of the following is a hospitality
business segment?
- 2. Which of the following is an example of
front-of-the-house guest service? - 3. Back-of-the-house departments are also
known as guest services. - 4. The purpose of an all-inclusive guest
experience is
19HM 370 Experience Tradition/uophelp.com
- HM 370 Week 5 Individual Assignment Technology
Paper - For more course tutorials visit
- www.uophelp.com
- Prepare a 700- to 1,050-word paper in which you
nalyse the hospitality industrys technological
tools, such as web reservations systems, personal
desktop assistants, and point of sale systems.
Address the following in your paper
20HM 370 Experience Tradition/uophelp.com
- HM 370 Week 5 Team Assignment Guest Services
Presentation - For more course tutorials visit
- www.uophelp.com
- Resource Baderman Island is a new island
destination located near the city of Kelsey.
Click the virtual organizations link to access
Baderman Islands internal and external websites. - Prepare a 15- to 20-minute presentation
accompanied by 15-20 Microsoft PowerPointslides
in which you examine the influence of current
hospitality management trends on the operations
of Baderman Island. In your presentation,
specifically examine current trends in guest
service management and discuss the effect of
hospitality leadership and management trends on
the organization.
21HM 370 Experience Tradition/uophelp.com
- for more course tutorials visit
- www.uophelp.com