Napa Restaurants | The Best Brew Pub In Napa - PowerPoint PPT Presentation

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Napa Restaurants | The Best Brew Pub In Napa

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A business with a staff that is valued and respected and all guests are welcomed. Surrounded by an influx of new premium wine businesses and restaurants, Downtown Joe’s is one of the last connections to Old Napa, a wonderful place and home to wonderful people before Grape was King. Secure your seat at one of the leading downtown Napa restaurants today. There’s plenty of delicious options for the family at Downtown Joe’s Brewery & Restaurant! Once visit at - – PowerPoint PPT presentation

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Title: Napa Restaurants | The Best Brew Pub In Napa


1
Downtown Joe's Brewery and Restaurant 
2
About Us
  • The Oberon, first built in 1893 was host to
    patrons who could buy a cigar, get a shave and
    haircut for two bits, or relax with a cold beer
    in Downtown Napa. The building was badly damaged
    by a fire in 1932 and was rebuilt and resorted to
    the current art deco style two years later. 
  • In 1985 the great grandson of Theodore Hamms,
    living in Napa developed a plan to begin brewing
    beer in Napa. Chuck Ankeny had ideas of beginning
    the micro brewing revolution as his great
    grandfather Theodore Hamms had done as a macro
    brewer 120 years earlier in St Paul Minnesota. 
  • Locals Joe and Nancye Peatmen purchased Willits
    Brewery in 1993 with third generation Napan
    restaurateur Joe Ruffino. They retained
    brewmaster Brian Hunt and so was the inception of
    Downtown Joes. 

3
Our Mission
  • To share our love of quality food, wine and beer
    with our guests in a friendly, warm, and
    entertaining atmosphere. To go beyond our guests
    expectations and to select, develop, and empower
    the finest people.

4
Our Specials
  • BREWHOUSE FAVORITES
  • BISTRO BURGERS
  • PACIFIC COAST CATCH
  • PUB FARE
  • BREAKFAST
  • APPETIZERS
  • FEATURED LIBATIONS
  • SALADS

5
BREWHOUSE FAVORITES
  • BACON WRAPPED FILLET MIGNON 7oz Fillet Mignon,
    with a dollop garlic butter, mashed potatoes,
    steamed veggies 27.99 Add grilled prawns 7.5
  • CAPELLINI POMODORO Minced fresh basil leaves,
    diced plum tomato, garlic, virgin olive oil,
    parmesan cheese over capellini 14.99 Add Chicken
    5.5 Add Salmon or Prawns 7.5
  • CAJUN PASTA Chicken, Andouille sausage, and
    prawns in a Cajun cream sauce over penne pasta.
    Served with garlic bread 23.99
  • ROSEMARY POLENTA (VEGAN) Portabella mushrooms,
    steamed veggies and marinara 18.5
  • VEGGIE QUESADILLA Served with spinach, mushrooms,
    zucchini, onion, yellow cheddar and pepper jack
    cheese 14.99
  • THAI SWEET CHILI CHICKEN SLIDERS Grilled chicken
    breast glazed in Thai sweet chili sauce, topped
    with zesty house slaw and served on soft Hawaiian
    rolls 14.75

6
BISTRO BURGERS
  • THE CHEDDAR BURGER Organic x-sharp Tillamook
    cheddar, its the yum! 14.99
  • POINT REYES BLEU CHEESE BURGER, Applewood smoked
    bacon, Point Reyes Bay Blue crumbles, crispy
    fried onions and tangy BBQ sauce 16.99
  • BLACKENED BISON BURGER ½ lb Durham ranch bison
    and Angus beef blend, stout caramelized onions,
    lettuce, date/plum mayo 17.99
  • BRAVO TURKEY BURGER Our ground turkey burger
    topped with jalapeno crisps, Pepper jack cheese
    and a zesty spread 15.75
  • PORTABELLA MUSHROOM BURGER (VEGAN) A BEEFY
    mushroom, lettuce, onion, tomato 15

Substitute green salad or sweet potato fries or
onion rings Add 1.99 Add Bacon 1.99 add Garlic
Fries 1.99 add Ranch Dressing .75 No bun no
problem well lettuce wrap it!
7
PACIFIC COAST CATCH
  • BLACKENED COD FISH TACOS Wild caught Alaskan Cod
    dusted with black, white and red pepper, Cajun
    slaw, chips, guacamole, pico de gallo 16.50
  • FISH OF THE DAY Todays catch, dialed up for your
    enjoyment! AQ
  • UNCLE MARIOS CIOPPINO Fresh Pacific fish and
    shellfish stewed in our seafood bouillabaisse.
    Served with garlic bread 22.99
  • BEER BATTERED FISH AND CHIPS Dipped to order in
    our wheat beer batter, wild caught Alaskan cod,
    beer fries and house made coleslaw 17.55
  • GRILLED PESTO SALMON Served with jasmine rice and
    seasonal steamed veggies 24.99

8
PUB FARE
  • CLASSIC CLUB Thick sliced turkey, lettuce,
    tomato, bacon, pepper jack, pesto mayo, avocado
    on wheat bread cut in quarters, w/ potato salad
    15.50
  • HOT PASTRAMI REUBEN Thin sliced, house cured and
    smoked pastrami, fresh kraut, and 1000 island.
    Served on rye with beer fries 17.5
  • LEIGHS BBQ PULLED PORK SAND Slow Roasted Pork
    simmered in Leigh Wilsons BBQ sauce served with
    sweet potato fries and slaw 16
  • MAIN STREET MEATLOAF A double slice of tender
    goodness with our stout gravy, mashed taters and
    garlic steamed veggies 15.5
  • PUB STEAK SANDWICH Fillet mignon cooked to order
    topped with Point Reyes bleu crumbles, fried
    onions, lettuce tomato mayo, beer fries 20 Game
    changer SUB spinach and artichoke dip for mayo 2
  • PIZZA OF THE DAY Chefs choice! 11

9
BREAKFAST
  • BREWHOUSE BENEDICT Niman Ranch ham, eggs poached
    medium, Hollandaise, potatoes, fruit 15.99
  • EGGS SAUSALITO Crab cakes, poached eggs on
    English muffins, Hollandaise, grilled tomato
    17.99
  • EGG WHITES MUSHROOM SCRAMBLE Fresh separated
    egg whites scrambled with spinach, mushrooms,
    Onion, pepper jack and choice of toast 14.50
  • ORIGINAL JOES SCRAMBLE Ground beef and sausage,
    spinach, mushrooms and onion. Topped with pepper
    jack aside hashbrowns and choice of toast 13.50
  • MEXICAN SCRAMBLE Tomato, onion and jalapeno and 3
    eggs scrambled then topped with mild cheddar
    cheese, home fried potatoes and toast 12.99
  • HAM, BACON CHORIZO OMELET Just that! Ok a
    little onion and cheddar too. Potatoes and toast
    14.50
  • HUEVOS RANCHEROS 2 eggs any style, chorizo,
    Mexican rice, black beans, salsa, Guacamole, sour
    cream, pico de gallo and corn tortillas 15.99
  • SHRIMP SWISS OMELET Sautéed prawns with pepper
    flake, a little Cajun spice And lots of Swiss
    cheese, with potatoes and toast 16.99
  • BANANA FOSTER FRENCH TOAST Butter and brown sugar
    braised bananas top our sweet egg soaked French
    bread, maple syrup 13.50
  • JOES SOURDOUGH BREAKFAST SANDWICH Two eggs over
    medium, 3 slices of smoked bacon, and 2 slices of
    cheddar cheese with potatoes and fruit 11.99

10
APPETIZERS
  • ASIAGO ARTICHOKE SPINACH DIP Served warm w/
    homemade tortilla chips and/or veggies 9.99
  • PLOWMANS PLATTER Turkey, ham, prosciutto, sliced
    and rolled accompanied with an assortment of
    cheeses and fruits, with house made bagel chips
    and cream cheese 17.5
  • NATALIES PIZZA STUFFED PRETZEL House made
    pretzel stuffed with mozzarella, topped w/
    pepperoni and parmesan served with marinara 12.99
  • FRIED CALAMARI MEDLEY Calamari rings, tentacles,
    broccoli and red bell peppers 15.99
  • POTATO SKINS Classic Style 7.5 Southwest Style
    7.75 Combo Platter 14.75
  • BUFFALO WINGS Served with celery and house blue
    cheese dressing 15.5

11
FEATURED LIBATIONS
  • TITOS MULE Titos vodka, Fever Tree ginger beer,
    fresh squeezed lime juice, with a splash of soda
    water 11
  • JOES ULTIMATE BLOODY MARY Double shot, of
    Seagrams vodka, Special house mix superbly
    garnished with a bacon salted rim 12
  • BLUE CHAIR COCUNUT MAI TAI 1.5 parts blue chair
    rum, orange juice, pineapple juice, fresh lime
    juice, a smidgeon of grenadine, topped with
    goslings dark rum11
  • FLAVORED TOP SHELF MARG Casamigos tequila, top
    shelf margarita pick your flavor from the
    fallowing ORANGE, LIME, and MANGO 11

12
SALADS
  • ITALIAN DINNER SALAD Mixed greens, kidney and
    garbanzo beans and pepperoncini 6.99
  • CHICKEN CAESAR SALAD Crisp, whole romaine hearts
    chopped to order, Caesar dressing Whole 15.50
    Half 11.50 Sub grilled or blackened salmon or
    shrimp 3.25
  • FILLET MIGNON CHOPPED SALAD Tender cuts of beef,
    apples, red and green cabbage, mixed greens,
    raisins, cranberry, and Pt. Reyes Bleu Cheese,
    Italian dressing 17.99
  • BROWN DERBY COBB SALAD Crisp mixed greens,
    grilled chicken, bacon, avocado, egg, tomato,
    bleu crumbled and cheddar cheeses, choice of
    dressing 16.99

13
Special Attractions
14
Banquet Room Dining
  • Able to accommodate parties large or small, What
    ever the occasion, Downtown Joes aims to make
    your event a stress-free and memorable
    experience. Please Contact our Event Planner,
    Kathy Cabrera-Welsh, to start planning today.
    707-258-2337

15
Riverview Dining
  • Situated atop our brew house you can make
    yourself at home in our River View Dining Room.
    This unique setting is perfect for intimate or
    family style dining, large groups and private
    special events. Contact us to make a reservation
    for parties of 8 or more for breakfast, lunch, or
    dinner at (707)258-2337. 

16
Live Sports Viewing
  • SPORTS ON TELEVISION _at_ Downtown Joes
  • NFL Sunday Ticket and Monday Night Football! We
    have the NFL Sunday Ticket so we can watch any
    NFL game. On the road and want to watch the home
    team? Just stop in and well do our best to find
    a satellite and TV just for you.
  • We can usually get most Saturday College Football
    Games.
  • We also have the entire NBA season!
  • We have the MLB extra innings!
  • We have one satellite just for Pack 12 Football.
  • We subscribe to the Golf Channel.
  • We love Americas Cup sailing and watch all we
    can get.
  • We always stream Mavericks Surfing competition.

17
Ways To Contact Us
  • Call Us - 707-258-2337
  • Visit Us - 902 Main St, Napa, CA
  • Visit Our Website - www.downtownjoes.com
  • Follow Us On Facebook - www.facebook.com/dtjoes
  • Follow Us On G - plus.google.com/DowntownJoesBre
    weryandRestaurantNapa
  • Follow Us On Twitter - twitter.com/DTJoeNapa

18
Thank You
  • SEND EM TO DOWNTOWN JOES
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