Chennai Beverages Fresh Milk Tea Coffee Vending Machine Profile - PowerPoint PPT Presentation

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Chennai Beverages Fresh Milk Tea Coffee Vending Machine Profile

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Chennai beverages proffer different kind of machine like a fresh milk tea coffee vending machine, premix vending machine concept. In the presentation, We clearly share knowledge about both premix & fresh milk vending machine. Also providing beverage powder for tea and coffee, sugar sachets, organic green tea and paper cup accessories for corporate office client. – PowerPoint PPT presentation

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Title: Chennai Beverages Fresh Milk Tea Coffee Vending Machine Profile


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About Us
  • Established in the Year 2008.
  • With the Brand Chennai Beverages (Chennai Degree
    Cafe)
  • Deal with Fresh Milk Coffee Vending Machines,
    Filter Coffee
  • Tea Makers, Premix Machines.
  • Servicer Provider for Corporate Sector,
    Hospitality Sector, Retail Outlets Etc.,

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Hot Beverage Solutions To
Meet Differing Staff Size
  • Indigenous machines with bean to cup option that
    provides freshly brewed coffees at a competitive
    price.
  • Powder to cup machines that can dispense both
    freshly
  • brewed tea and South Indian filter coffee in
    large numbers.
  • Whatever be the discerning beverage need, CB is
  • committed to provide the finest quality of Hot
    Beverages.

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Powder To Cup Machines
Specifications
  • Ten Options Available
  • Freshly brewed coffee range 3, tea range 5,
    Milk 1 Health drinks Hot Water
  • Dimensions WDH (In mm) 720450615
  • Weight 4812 kgs ( Milk Boiler Unit )
  • 10 Ltrs Capacity Milk Boiler attached for Boiling
    the Milk
  • Aesthetic design SS Body

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  • Digital Counter for Individual Drinks
  • Auto Cleaning System
  • Dispensing Rate 8 10 cups/min
  • Max. Electricity load 3 K.W
  • Complete Service backup by company.
  • Hygienic and Convenient
  • Fool Proof Counter System

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Comparison of CB Machine vs Premix Machine
S.No Premix Chennai Beverages
1 Milk, Sugar, Coffee - 3 in one mixed powder Fresh milk, freshly brewed decoction and sugar add on option
2 Milk, sugar, tea - 3 in one mixed powder Fresh milk, freshly brewed tea and sugar add on option
3 Aroma / Taste - Not upto the mark Good taste - very good south Indian filter coffee, Freshly brewed tea - like home made
4 Very fragile machines Very robust machines and can dispense upto 1000 cups a day
5 Machine service on breakdown only Periodical routine and preventive maintenance by Company trained Engineers
6 Consistency of the product will not be same all the time because of room temperature Will maintain consistency
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Comparison of CB Machine vs Manual Coffee
S.No Manual Coffee Chennai Beverages
1 Hygiene not guaranteed all time Very hygiene and convenient to handle machine
2 Cannot have counts (only manual method) Fool proof microprocessor chip ensures proper count of all beverages dispensed.
3 Inconsistency in taste (preparation person changes from time to time) Consistency in taste As per Customer requirement, the machine setting can be changed
4 Consumes more power Consumes less power due to cut-off in temperature
5 Inconsistency in volume Consistent all time
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Comparison of CB Machine vs Bean Machine
S.No Bean Machine Chennai Beverages
1 Raw Milk is taken for Making of Coffee. Instantly it will be heated through Steam Process Milk is boiled at 80 90 Degree temperature through water process.
2 Tea is consumed through Tea bags Live Tea is taken directly from the machine through Fresh Dust Tea Powder. You can feel Home Made Tea in this process.
3 You can get the taste of Cappucino, Espresso and Café Latte Purely South Indian Filter Coffee Taste is given through the blended Arobica, Robusta and Pebbery Beans.
4 3 4 Cups can be taken in 1 minute 8 10 Cups can be taken in a Minute. Time is saved.
5 Skilled Technician only can handle Technical Problems User Friendly. Normal IT Persons can also handle the Technical Problems.
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Our Performance
  • Route wise technician is available with us to
    attend the service issue on time.
  • Operator will be well trained and provided with
    all necessary parts to overcome the service
    issues in operation time.
  • Preventive maintenance shall be performed once in
    a
  • month
  • The in-person response time following any service
    call shall be Two hours or less. The response
    time begins when the request is logged with the
    technical team.

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Our Major Clients
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Corporate Office No.30/2, Subramani Street,
1st Floor, Purasaiwalkam, Chennai 600
007. Branch Office No. Sri Sastha Nilaya,
16/1-6, 4th Main, 17th A Cross, Lakkasandra,
Bengaluru 560030. Email info_at_chennaibeverages.i
n Website www.chennaibeverages.in
For Enquiries Email us at Support_at_chennaibeverage.in Or call us 8667668947 / 9003073254
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