Title: Enteral Nutrition Market Analysis and Outlook 2025
1Enteral Nutrition Market - Global Industry
Insight, Trends, Outlook, and Opportunity
Analysis 2017-2025
2 REPORT DESCRIPTION
Enteral Nutrition Market Overview
Enteral nutrition also known as tube feeding, is
a way to nutritional feed containing
carbohydrates, proteins, water, fats, vitamins,
and minerals to patients through tubes. The tube
that is placed through the nose in the stomach is
called as nasoenteral or nasogastric feeding tube
and the tube, which is placed directly through
the skin in the stomach is called jejunostomy or
gastrostomy. Patients suffering from chronic
conditions including head trauma, cancer,
strokes, and premature infants require tube
feeding formula for gaining required nutrition as
it is difficult for such patients to normally
ingest food or medications. Nasogastric tube is
commonly used for providing nutrition, hydration,
and essential medications and is the most
preferred method for short term feeding in the
acute phase of stroke, according to NCBI. Major
factors propelling growth of the global enteral
nutrition market are rising prevalence of chronic
diseases such as diabetes, heart disease, and
cancer coupled with increasing health care
expenditure, worldwide. According to the American
Diabetes Association (ADA), long term use of
nutritional support with diabetes specific
formula helps reducing chronic complications of
diabetes such as cardiovascular diseases and
according to the National Center for
Biotechnology Information (NCBI), the use of
enteral nutrition is helpful in patients with
chronic heart failure (CHF).
3REPORT DESCRIPTION
Further, according to the Office for National
Statistics, in the U.K., total health care
expenditure was US 239.92 billion in 2014, which
increased by 3.6 and pegged at US 248.51
billion in 2015. High health care expenditure of
a region depicts the affordability of the
patients for expensive medical services. This in
turn, is anticipated to support the overall
growth of enteral nutrition market as according
to NCBI, tube feeding a patient involves higher
cost as compared to those without tubes. Enteral
nutrition is used for patients across all age
groups, however, the geriatric population segment
is the most lucrative segment. Health concerns
such as metabolic disorders and loss of appetite
are more prevalent among the geriatric
population, which is a key factor for growth of
the enteral nutrition market. Complications
associated with enteral nutrition, include
patient safety risks and feeding and medication
errors, which is a restraining factor for this
market growth. For instance, according to NCBI,
placing of a nasogastric tube is associated with
various risks including gastrointestinal
complications, aspiration, mechanical
complications, and metabolic complications. Reque
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4REPORT DESCRIPTION
North America dominated the enteral nutrition
market in 2016, accounting for over 30 of the
market share and is expected to retain its
dominance throughout the forecast period
(20172025). Rising geriatric population in the
region coupled with increasing incidences of
chronic illnesses are some of the key factors
complementing growth of the enteral nutrition
market in the region. According to the Centers
for Disease Control and Prevention (CDC), heart
diseases, cancer, diabetes and strokes were the
leading causes of disabilities and deaths in the
U.S., in 2016. Moreover, according to the
National Cancer Institute, in 2016, approximately
1.6 million patients were diagnosed with cancer
in the U.S., out of which 0.59 million died from
the disease. These factors are responsible for
increased use of enteral nutrition in the U.S.,
thereby fuelling growth of the market in North
America. Asia Pacific is projected to be the
fastest growing market for enteral nutrition,
exhibiting a CAGR of 6.35 over the forecast
period, with India and China being the major
contributors in the region. China and India have
high proportion of geriatric population.
According to the United Nations Economic and
Social Commission for Asia and Pacific (UNESCAP),
the geriatric population in Asia Pacific is
rising significantly. In 2016, the proportion of
geriatric population in North East Asia was
around 17, which is anticipated to cross 35,
whereas, in North and Central Asia it is
projected to cross 20 by 2050. Furthermore,
diabetes has become a major concern for the
populace in this region. Request For
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