The best saffron in the world (1)

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The best saffron in the world

• From dedicated foodies to professional chefs,
  wellness enthusiasts to practicing herbalists,
  people who love saffron all want to know one
  thing where can you find the best saffron in the
  world?
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• Its a big question, but it does have an
  answeralbeit one that depends on several
  factors. In this short article, well give you
  the tools and tips you need to figure out how to
  source the very best saffron out there (and how
  to avoid the rest).

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Farms that do it right

• Saffron is a famously delicate crop, and its
  not easy to produce (which is a big part of the
  reason why its so expensive). Unfortunately, the
  high potential for profit has attracted
  agribusiness concerns, with their quantity over
  quality mindset. And in order to meet the huge
  production quotas needed to satisfy their
  shareholders, they cut corners.

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Where it comes

• First up, you should consider the origin of your
  saffron. Although commercial saffron production
  has now spread across the globe, experts agree
  that the best saffron in the world still comes
  from Iran. In fact, Persian saffron accounts for
  over 90 of the world saffron trade, so theres a
  fair chance that any saffron youre considering
  has its origin there. Within Iran, there are
  several major growing regions, but among these,
  the Khorasan region stands out, with its dry air
  and pure water, as well as soil thats nearly
  perfect for growing saffron crocuses.

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The best saffron in the world
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