Prebiotics Market Size, Trends, Analysis, 2018-2025

1
Global Prebiotics Market Size 2017

• by Ingredients (Inulin, Mannan-Oligosaccharide
  (MOS), Fructo-Oligosaccharide (FOS),
  Galacto-oligosaccharides (GOS), and Others), by
  Applications (Prebiotic Food Beverages
  (Cereals, Fermented Meat Products, Dairy
  products, Dry food Prebiotics, Baked food and
  Others), Prebiotic Dietary Supplements (Food
  supplement, Nutritional supplements, Specialty
  nutrients, Infant formula) and Animal Feed
  Prebiotics)), Region and Forecast 2018 to 2025

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2
Global Prebiotics Market Size and Forecast,
2015-2025

• Adroit Market Research today published a study on
  the Global Prebiotics Market Size 2017 by
  Ingredients (Inulin, Mannan-Oligosaccharide
  (GOS), Fructo-Oligosaccharide (FOS),
  Galacto-oligosaccharides (GOS), and Others), by
  Applications Prebiotic Food and Beverages
  (Cereals, Fermented meat products, Dairy
  products, Dry food Prebiotics, Baked food and
  Others), Prebiotic Dietary Supplements (Food
  supplement, Nutritional supplements, Specialty
  nutrients, Infant formula) and Animal Feed
  Prebiotics, By Region and Forecast, 2018 to
  2025.
• The global prebiotics market size is provided
  based on a detailed analysis of conventional and
  emerging technologies. It also highlights the
  rapid technological advancements in several
  geographies.
• The report also talks about the key strategies
  adopted by leading players in the global
  prebiotics market. Current prebiotics market
  trends, competition, forecast and dynamics
  including drivers, restraints and opportunities
  have been also covered in the final study.
• The global prebiotics market covers a deep down
  value chain of the food and beverage sector as
  well as Porters Five Forces Analysis for better
  decision making.
• The report also provides an elaborative market
  segmentation and macroeconomic indicators for key
  geographical markets and untapped economies.
• Browse the complete report on _at_
  https//www.adroitmarketresearch.com/industry-repo
  rts/prebiotics-market

3
Global Prebiotics Market Size and Forecast,
2015-2025

• Global prebiotics market size is projected to be
  valued at USD 9.60 billion by 2025, driven by
  rising consumer awareness about the various
  health benefits associated with the consumption
  of prebiotic dietary supplements. Prebiotics are
  supplementary foods which contain non-digestible
  ingredients which stimulate the growth of the
  human body and provides the necessary bacteria
  for curing gut-related diseases such as
  constipation, diarrhea and osteoporosis among
  others.
• Fast paced lifestyle has changed regular diet
  habits and diverted consumer attention towards
  packaged food products, leading to changing
  prebiotics market trends. Prevalence of sedentary
  lifestyle has increased the adoption of packaged
  foods and this has become a major cause of
  obesity, majorly among the aging generation
  globally. Conventional consumer diet was
  sufficiently enriched with fibers which were
  needed for proper gut functioning. Thus, high
  fiber prebiotic food products enhance immunity
  and relieve digestion issues and this is poised
  to be the key surge for the growth of the global
  prebiotics market size.
• In 2017, prebiotics food beverages accounted
  for market revenue of approximately USD 3.34
  billion. Prebiotics market trends reflect a
  myriad of health promotion effects, a fact that
  has attracted the rising number of food
  processing and pharmaceutical industries.
  Consequently, prebiotics such as inulin and
  fructooligosaccharide are being incorporated in a
  variety of food beverages that are a part of
  natural diet such as bread, dairy products,
  cereals and dietary supplements among others.

4
Global Prebiotics Market Size and Forecast,
2015-2025

• On the basis of ingredients, inulin accounted for
  a revenue market share of approximately 41.5 in
  2017 and expected to maintain its prominence in
  the coming years. Presence of inulin improves the
  taste and texture of food products. Inulin and
  FOS are good gel-forming agents and therefore
  influence the concentration of nutrients and
  exert other physiological effects such as
  decreased level of lipid and glucose absorption
  in the blood.
• Europe is projected to be the largest region in
  the prebiotics market over the forecast period
  growing with a CAGR of 11.1 from 2018 to 2025.
  Rapid consumption of fermented milk products
  owing to its significant health benefits has
  driven the demand for prebiotic-based food
  products in this region. Increase in applications
  of prebiotics in bakery products and Europe being
  the largest consumer of baked food items have
  further supplemented the growth of prebiotics
  market in this region. Also, rising consumption
  of dairy products namely yogurts and frozen
  desserts is expected to boost the product demand
  even during the forecast period.
• Consumers in Europe actively participate in
  preventive health management programs and are
  willing pay premium prices for prebiotic products
  on the back of rising health issues and is one of
  the most prevailing prebiotics market trends
  across this region. Also, supportive regulatory
  guidelines framed by the European Union (EU) and
  Food and Drug Administration (FDA) which focusses
  on the ban in use of antibiotics growth promoters
  (AGPs) in feed food ingredients, drives the
  Europe prebiotics market growth.
• The global prebiotics market is highly
  competitive owing to the presence of several
  players. Companies such as BENEO, Cargill,
  DuPont, FrieslandCampina, Fonterra and Kerry
  Group are some of the leading players in the
  global prebiotics market.

5
Key segments of the global prebiotics market

• Ingredients Type Overview, 2015-2025 (Kilo tons)
  (USD Million)
• Fructo-Oligosaccharide (FOS)
• Inulin
• Galacto-oligosaccharides (GOS)
• Mannan-Oligosaccharide (GOS)
• Others (Oligosaccharides, Chicory Fructans, etc.)
• Application Overview, 2015-2025 (Kilo tons) (USD
  Million)
• Prebiotic Food and Beverages
• Prebiotic Dietary Supplements
• Animal Feed Prebiotics
• Regional Overview, 2015-2025 (Kilo tons) (USD
  Million) North America, Europe, Europe, Rest of
  World (RoW)
• Purchase a singe user copy of the global
  Prebiotics market report _at_ https//www.adroitmarke
  tresearch.com/researchreport/purchase/545

6
About Us

• Adroit Market Research is an India-based business
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