Blockchain Technology in frozen food | Tracefood

1
Blockchain Technology in frozen food
2
INTRODUCTION

• Blockchain continues to spread its wings through
  all the sectors possible. Now its time to meet
  the next revolution in the supply chain cosmos -
  Frozen food supply chain blockchain. This
  multi-handed channel serves several industries
  from engineering to food supply all at once.
  Specifically when it comes to Frozen food supply
  there is no other best way to trace the food
  supply other than inducing Frozen food supply
  chain blockchain.
• race food specializes in Blockchain for frozen
  food industry and offers latest technology
  services for the same. The team of result-driven
  Blockchain developers at Trace Food looks for
  intuitive ways to invest blockchain in frozen
  food to bring out the best benefits from the
  industry.

3
Why there is distrust for frozen food?

• The shelf life of Fresh foods gets diminishes
  soon due to various reasons including temperature
  storage etc. Here food preservation becomes a
  necessity to save the food loss. One of the most
  common food preservation method used for storing
  food products is freezing.
• Freezing can be of great use but still it hides
  the actual shelf life and freshness of the food
  products. Other preserving methods like drying or
  addition of artificial chemicals usually affect
  the nutrients in the food product.

4

• But freezing usually retains the initial quality
  in the products. Though, during frozen storage,
  some physical and nutritional changes may take
  place. With the growing awareness about health
  and diseases, people tend to doubt the quality of
  the food product easily.
• Talking about ice creams, the actual texture and
  taste lies in the temperature it is stored. Same
  in the case of meat and sea products, the texture
  and taste varies with respect to the water
  content in the product and the temperature during
  freezing. Addition of chemicals to retain the
  nature and taste of the product must be
  considered a big threat.
• Foods will definitely lose quality if it is
  stocked for too long or if the storage
  temperature is erratic. Each time the storage
  temperature varies, quality decreases accordingly.

5
Blockchain for frozen food industry

• As people are getting more conscious about their
  health day by day, inevitably they prefer to
  check the security and quality of the food
  products they consume. Here Blockchain for frozen
  food industry comes as the sole solution to
  answer all the questions they have about the
  edibles they purchase.
• Blockchain Technology in frozen food enables
  end-to-end complete traceability where all the
  processing information about the frozen food is
  stored in a single ledger. The data is kept
  updated when even the food product passes a step.
  Through Blockchain Technology in frozen food once
  the data is store it becomes immutable for
  anybody. This provides the complete security to
  the food products as every change done to the
  product is transparent for the customer.

6

• A quick scan of the blockchain in frozen food
  barcode shows you the complete details of the
  storage and the shipping of the food product from
  the origin to the supermarket. This visualizes
  the overall journey of the product, earning
  interest and trustworthiness.
• The traceability allows to directly complimenting
  the farmer or the cultivator or the processor,
  which deliberately helps them in getting their
  loans sanctioned.
• These characteristics of the Frozen food supply
  chain blockchain invariably increase the demand
  for the product gaining more profit for the
  sector.
• Blockchain Technology in frozen food

7
Implement frozen food supply blockchain

• Enabling blockchain in the food supply increases
  the market efficiency thus enhancing the capital
  in the business. Tracefood with skilled
  developers provides complete traceability through
  Blockchain Technology in frozen food solutions to
  take your enterprise to the next phase.
• Blockchain Technology in frozen food

8
(No Transcript)