Global Beta-glucan Market

1
Global Beta-glucan Market was valued at US 407
Mn in 2017 and is expected to reach US 702.1 Mn
by 2026, at a CAGR of 7.05 during a forecast
period. Based on the type, the soluble segment
is expected to drive the global beta-glucan
market in the forecast period as growing living
standards of consumers coupled with improved
economic conditions across the globe. Based on
the source, the cereal segment is estimated to
propel the global beta-glucan market growth
during the forecast period. In terms of
application, the pharmaceuticals segment held the
largest share in the global beta-glucan market in
2016 and also expected to continue dominance
during the forecast period as increased usage of
yeast beta-glucan as a nutraceutical ingredient
to improve the immune system of a human. The food
beverages segment is estimated to generate the
highest CAGR in the global beta-glucan market
during the forecast period. An increasing number
of groceries, supermarkets, and retail stores
offering the products, which are estimated to
drive the global beta-glucan market in the
forecast period. The global beta-glucan market is
driven by the availability of mushroom in more
than 30 varieties across the globe. Growing
awareness regarding health and healthy lifestyle
among consumers globally, which is boosting the
global beta-glucan market growth in a positive
way. The growth in popularity of new launched
functional food products is projected to propel
the global beta-glucan market during the forecast
period. In addition, increasing technological
advancements in beta-glucan extraction techniques
and rapid urbanization coupled with growing
disposable income, which is surging the global
beta-glucan market growth. However, strict
regulations regarding its applications are
expected to hamper the market growth in the
forecast period. In terms of region, Europe is
projected to hold the largest share in the global
beta-glucan market during the forecast period as
rising demand for beta-glucan in this region.
Germany and the U.K. are expected to boost the
beta-glucan market in this region. North America
is anticipated to generate the highest CAGR in
the global beta-glucan market as consumers
preference shift towards the nutritious healthy
food products in this region. Changing consumer
lifestyle and growing expansion of
pharmaceuticals and food beverages industries
in emerging economies such as India and China,
which are expected to lead the global beta-glucan
market growth in a positive way. The objective
of the report is to present a comprehensive
assessment of the market and contains thoughtful
insights, facts, historical data,
industry-validated market data and projections
with a suitable set of assumptions and
methodology. The report also helps in
understanding Beta-glucan Market dynamics,
structure by identifying and analyzing the market
segments and project the global market size.
Further, the report also focuses on the
competitive analysis of key players by product,
price, financial position, product portfolio,
growth strategies, and regional presence. The
report also provides PEST analysis, PORTERs
analysis, SWOT analysis to address the question
of shareholders to prioritizing the efforts and
investment in the near future to the emerging
segment in Beta-glucan Market. Scope of the
Report Beta-glucan Market Global Beta-glucan
Market, by Type Soluble Insoluble Global
Beta-glucan Market, by Source Cereal
Seaweed Yeast Mushroom Global Beta-glucan
Market, by Application Food beverages
Personal care Pharmaceuticals Animal feed
Others Global Beta-glucan Market, by Region
North America Europe Asia Pacific Middle
East Africa South America Key Players
Operating in Global Beta-glucan Market
Cargill, Incorporated. Kerry Group plc. Tate
Lyle Royal DSM Ohly International Flavors
Fragrances Inc. Merck KGaA Super Beta
Glucan Garuda International Lesaffre Human
Care AIT Ingredients AngelYeast Co., Ltd.
Associated British Foods Plc. Bio Origin
Foods. This Report Is Submitted By _at_Maximize
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