Seasonings Market: Global Trends & Forecasts to 2025

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Global Seasonings Market size to exceed 25bn by
2025
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Key Insights from Seasonings Market

• Rise in popularity for ethnic food in western
  countries owing to changing taste preferences and
  growing multicultural population is propelling
  the seasonings market growth. Increasing
  popularity of Thai curry mixes, Indian garam
  masala, Chinese five spices, and Mexican chilies,
  oregano, and coriander will support industry
  expansion. Further, growing demand for clean
  label products is driving the use of natural
  flavors and spice mixes, rather than the use of
  artificial compounds. Savory applications will
  observe notable gains over the forecast
  timeframe. Increase in product demand with
  innovative flavors in savory snacks derived from
  potato, rice, wheat, and maize is escalating the
  business growth.
• Growing consumer consciousness pertaining to
  health benefits associated with turmeric and
  coriander consumption will boost the seasonings
  market share. For instance, turmeric possesses
  anti-oxidant anti-inflammatory properties and
  assists in reducing depression levels, prevents
  heart diseases and cancer, and reduces the risk
  of brain diseases such as Alzheimer. Asia Pacific
  and Middle East African countries readily use
  these spices, however developed countries across
  North America and Europe observe shifting trends
  for these spices. The products including
  tortillas, potato chips, and baked snacks, and
  snack nuts dominate the seasonings market in
  savory applications.

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Continued...

• Rise in consumer spending on food beverage
  segments such as frozen foods, meat poultry,
  and savory products will generate new growth
  opportunities. Manufacturers are focusing on
  innovating new seasoning mixes to cater the
  diverse applications. Also, government regulation
  on product imports to maintain the quality
  standards will augment the product adoption
  particularly in developed economies. However,
  rise in the cost of spices and climatic factors
  can hamper the seasonings market development.
• Cinnamon is projected to witness the fastest
  growth in seasonings market from 2018 to 2025.
  Cinnamon offers superior taste aromatics and
  possesses several medicinal properties. Cinnamon
  has anti-inflammatory and anti-oxidant
  properties. The product reduces the risk of CHD
  by lowering the total cholesterol levels and has
  an anti-diabetic effect as is lowers the blood
  sugar levels. Rise in global cinnamon production
  to support the increased product demand will
  drive the industry development. Countries in Asia
  Pacific including Indonesia, China, and Vietnam
  are the leading manufacturers of the product,
  together accounting for around 90 of the global
  production.

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North America Seasonings Market, By Type, 2018
2025, (USD Million)

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